Ersters & All
Hot Crab DipUS$ 18,00
Blue Crab, Creole Seasoning, Cheese Blend, Crostini
Hot, Boiled Crawfish (Per Pound)
Potato, Corn, Mushrooms. Seasonal Item. Call before you come, as we RUN out of 'em quickly! Crawfish Season runs from November to July. Prime Season is February to mid-May
MusselsUS$ 18,00
Fennel, Garlic, White Wine Broth
Seafood & Andouille Sausage GumboUS$ 11,00
Crispy SoftshellUS$ 18,00
One Single Louisiana Soft Shell Crab, Tempura Battered and Fried, Served with a Pickled Pepper Aioli and Julienne Vegetables
Crawfish BeignetsUS$ 13,00
Crawfish, Mascarpone, Green Onions, Lemon Dill Aioli
Oysters on the Half Shell
Lemon, Cocktail, Horseradish, Crackers
- Market
- ½ DozenUS$ 10,50
- DozenUS$ 21,00
Char Grilled Oysters
Butter, Garlic, Parmesan, Grilled Bread
- Market
- ½ Dozen US$ 15,00
- DozenUS$ 30,00
Smoked Fried Oysters
Garlic Aioli
- Half DozenUS$ 15,00
- DozenUS$ 30,00
Hot, Boiled Gulf Shrimp
Half Shell Happy Hour | Wed.& Thurs. | 4p-6p. with Smoked Sausage, Potatoes, Corn & Mushrooms. Join us on Wednesdays & Thursdays | 4p-6p Shrimp Boil Happy Hour ½ Pound of Jumbo Louisiana Boiled ShrimP with all the fix'ns (Dine in Only)
- ½ PoundUS$ 15,00
- PoundUS$ 26,00
Shrimp Ju-JuUS$ 12,00
Fried Shrimp tossed in a Spiced and Slightly Smokey, Creamy Dressing
Greens
Our House SaladUS$ 8,00
Mixed Greens, Tomato, Cucumbers, Cheddar, Red Onion, Croutons. Choice of our house-made dressings - Green Goddess, Bleu Cheese, Ranch, Balsamic Vinaigrette
Grilled Caesar SaladUS$ 12,00
Half Head of Grilled Romaine, Classic Caesar Dressing, House Ciabatta Croutons, Shaved Parmesan & Capers
On Bread
Smoked Bleu BurgerUS$ 17,00
Smoked Ground Brisket, Ground Short Rib, Ground Chuck Beef, Smoked Bleu Cheese, Apple Smoked Bacon, Arugula, Tomato & Mayo on a Kaiser Bun with Fries
Shrimp Caminada – Po-Boy (Nola Po-Boy Fest Winner!)US$ 18,00
Spicy Citrus Butter, Fresh Herbs & Slaw
Grand Isle BurgerUS$ 17,00
Ground Brisket, Ground Short Rib, Ground Chuck Beef, Gruyere, Apple Smoked Bacon, Arugula, Tomato & Mayo on a Kaiser Bun with Fries
Fried Seafood Po-Boys
"Dressed" Lettuce, Tomato, Pickle, Tartar
Entrées
Bourbon Brined Pork ChopUS$ 25,00
Bourbon Brine Bone in Pork Chop, Stewed Greens, Corn Bread, Frontier BBQ Sauce
Grilled SalmonUS$ 24,00
Roasted Corn & Jalapeño Grits, Julienne Vegetables, Béarnaise Sauce
Fried Chicken BasketUS$ 18,00
Hand battered Chicken Tenders, Deep Fried, served with Fries
Shrimp N' GritsUS$ 26,50
Jumbo Louisiana Shrimp Smothered in our Classic Etouffee Sauce over Roasted Corn & Jalapeno Grits
Creole Crawfish PastaUS$ 24,00
Louisiana Crawfish Tails, Creole Cream Sauce, Linguini, Grilled Ciabatta Bread
Seafood Platter (Shareable Plate)
Served with Fried Shrimp, Fried Oysters, Fried Crawfish Beignets, Fried Catfish, French Fries, House Salad
Seafood Baskets
Served with French Fries
Fisherman's StewUS$ 22,00
Gulf Fish, Shrimp, Calamari, Oysters, Creole Seafood Broth & Brown Rice
Shrimp & GritsUS$ 28,00
Jumbo Shrimp Étouffée, Stone Ground Grits
Sticky Soy Baby Back Ribs
Mac and Cheese
- Small PlateUS$ 18,00
- EntréeUS$ 27,00
Whole Gulf FishUS$ 40,00
Fried or Baked, served family style with Infused Herb Oil & Toasted Aromatic Rice
Blackened Gulf Fish & Crawfish TailsUS$ 30,00
Louisiana Crawfish Tail Cream Sauce, Sautéed Spinach, Potato Croquette
Redfish on the Half ShellUS$ 29,00
Fresh Redfish grilled naturally on its scales, Sauteed Spinach, Creole Meuniere Sauce, Bacon-Pecan Rice
Desserts
Walnut Brownie a La ModeUS$ 9,00
Steen's Pecan PieUS$ 8,50
with Caramel Sauce
Lemon Ice Box PieUS$ 9,00
with Seasonal Berry Compote
White Chocolate Bread PuddingUS$ 9,00
Cheesecake of the DayUS$ 9,00
Our Pastry Chef is always whipping up new flavors for the season like Oreo Cookie, Pumpkin & Gingerbread, Madagascar Vanilla Bean, Carrot Cake, and Bailey's & Cream. Stop in during Carnival Season and grab a slice of Chef's Mardi Gras Cheesecake
Sides
Roasted Corn & Jalapeño GritsUS$ 6,00
Pecan RiceUS$ 6,00
Toasted Louisiana Rice, Pecans, Bacon
Grilled BoudinUS$ 7,00
Cajun Rice & Pork Sausage
Good Ole Mac N CheeseUS$ 7,00
Chicken & Andouille JambalayaUS$ 7,00
Sautéed VegetablesUS$ 6,00
French FriesUS$ 6,00
Can't Miss Customer Favorites
Cioccolato MartiniUS$ 16,00
Meletti Cioccolato, Stoli Vanilla Vodka, Godiva White Chocolate, Cocoa Powder Dust
Royal ThymeUS$ 14,00
Ketel One Cucumber Mint Vodka, Elderflower liqueur, Strawberry Spumante, Fresh Thyme
MusselsUS$ 18,00
Fennel, Garlic, White Wine Broth
$7 Saint Sangria
House Reds, Peach Brandy, Apple Brandy, Brandy, Citrus Soda, Fresh Fruit
King Cake MartiniUS$ 16,00
Stolichnaya Vanilla Vodka, Ketel One Citreon Vodka, House King Cake Syrup, Royal Sugar
Creole Crawfish PastaUS$ 23,00
Louisiana Crawfish Tails, Creole Cream Sauce, Linguini, Grilled Ciabatta Bread
The Awakening (Signature Cocktail)US$ 16,00
Grey Goose Poire Vodka, Orange Flower Water, Simple Syrup, Fresh Squeezed Lemon, Domaine St. Michelle Champagne
Crawfish BeignetsUS$ 12,00
Crawfish, Mascarpone, Green Onions, Lemon Dill Aioli
White Chocolate Bread PuddingUS$ 9,00
with White Chocolate Sauce, Angelo Brocato Vanilla Bean Gelato
Blackened Gulf Fish & Crawfish TailsUS$ 27,00
Louisiana Crawfish Tail Cream Sauce, Sautéed Spinach, Potato Croquette
Redfish on the Half ShellUS$ 26,00
Fresh Redfish grilled naturally on its scales, Sauteed Spinach, Creole Meuniere Sauce, Bacon-Pecan Rice
Shrimp & GritsUS$ 26,50
Jumbo Shrimp Étouffée, Stone Ground Grits
Shrimp Caminada – Po-Boy (Nola Po-Boy Fest Winner!)US$ 17,50
Spicy Citrus Butter, Fresh Herbs & Slaw
Hot Crab DipUS$ 18,00
Blue Crab, Creole Seasoning, Cheese Blend, Crostini
Char Grilled Oysters
Butter, Garlic, Parmesan, Grilled Bread
Smoked Fried Oysters
Garlic Aioli
