Grasshopper

Sharers

• Pigs & Co£ 14,00

  Glazed Chipolatas / British Chicken Lollipops / Brave Potatoes

• Serving Fish£ 14,00

  Whitebait / Salt Cod Croquettes / Sweetcorn Fritters

• The Veggie One*£ 14,00

  Sweetcorn Fritters / Houmous / Garlic Mushrooms

Small Plates

3 for £14 or 5 for £22

• Sweetcorn & Coriander Fritters*

  sweet chilli dip

• Brave Potatoes*

  garlic & rosemary roasted new potatoes, paprika mayo

• Filo Prawns

  sweet chilli dip

• Salt Cod Croquettes

  our own tartare sauce

• British Chicken Lollipops

  hand-coated in savoury crumb and deep fried, garlic mayo

• Glazed Chipolatas

  honey, chilli & sesame seeds

• Whitebait

  deep fried and seasoned with salt, garlic mayo

• Houmous*

  garlic flatbread & pitta

• Garlic Mushrooms*

  sliced field mushrooms in lashings of garlic butter, toasted focaccia

Starters

• Grilled Vegetable & Polenta Bruschetta**£ 6,25

  set polenta, topped with marinated grilled Mediterranean vegetables and a red chimichurri dressing

• Garlic Tiger Prawns£ 9,50

  pan fried in lashings of garlic butter, with malted sourdough bread and garlic mayo

• Soup of the Day£ 6,75

  ask a team member for today's choice

• Beetroot Gravadlax£ 9,00

  beetroot cured Scottish salmon, malted sourdough croutons, horseradish creme fraiche

• Cured English Venison & Peppercorn Terrine£ 7,25

  with malted sourdough croutons, breakfast radish and cranberry sauce

• Smoked Mackerel Rillettes£ 7,00

  with malted sourdough croutons and a micro herb & radish salad

Our Sunday Roasts

Freshly roasted on Sunday (once they're gone, they're gone!) Served with beef dripping roast potatoes, seasonal vegetables and our unlimited Yorkshire puddings and roast gravy. Your Choice of:

• British Sirloin of Beef£ 13,75

• Loin of British Pork£ 13,75

• Half Roast British Chicken£ 13,75

• British Lamb Shank£ 16,50

• Parsnip & Nut Roast*£ 13,75

  served with seasonal vegetables, garlic & rosemary roasted new potatoes, roast tomato sauce and unlimited Yorkshire puddings

Mains

• Badger Beer Battered Fish & Chips£ 13,00

  with triple cooked chips, our own tartare sauce and mushy peas

• British Ham & Eggs£ 10,00

  honey roasted ham, grilled tomato and triple cooked chips

• Venison Sausage & Mash£ 9,50

  with braised red cabbage and a fruity Cumberland sauce

• Trout & Watercress Fishcakes£ 11,50

  homemade fishcakes with a watercress, rocket & beetroot salad tossed in a horseradish creme fraiche dressing

• Chicken & Bacon Salad£ 12,75

  our take on the classic Caesar; hand-torn chicken, sun blushed tomatoes, crispy smoked streaky bacon, gem lettuce, shaved cheddar and focaccia croutons

• Wiltshire Rosary Goats' Cheese Salad*£ 11,00

  grilled & roasted vegetables, herb salad, mint & parsley dressing

• Vegan 'Shepherd's' Pie**£ 11,50

  filled with flat mushrooms, lentils, tomatoes & kale in a roast tomato sauce, topped with sweet potato mash

• Chicken & Wild Mushroom Pie£ 13,75

  chicken & wild mushrooms in a velvety sauce, with puff pastry, buttered mash and green beans

• 10oz# Rib Eye Steak£ 19,00

  21-day aged British beef, rocket, red onion & cherry tomato salad, fries and a choice of either garlic or truffle butter

Burgers

All of our burgers are served in a toasted brioche bun, with shredded cos, sliced tomato and gherkin with skin-on fries

• The H&W Burger^£ 13,50

  two British beef patties stacked with melted Monterey Jack cheese, smoked streaky bacon and slathered with our secret recipe burger sauce

• Smoke & Spice Burger£ 14,00

  two British beef patties stacked with melted Monterey Jack cheese, `Nduja, sauteed onions and a large helping of paprika mayo

• Falafel Burger* ^£ 12,50

  homemade falafel burger topped with grilled red pepper, on top of shredded cos, tomatoes, gherkin and a spicy harissa mayo

• British Lamb Burger£ 13,50

  topped with crumbly feta cheese and a spicy harissa mayo

Flatbreads

• Prosciutto Flatbread£ 8,75

  topped with prosciutto, grilled flat mushroom and mozzarella, with rocket

• `Nduja Flatbread£ 8,75

  topped with fiery `Nduja, prosciutto and mozzarella, with rocket

• Goats' Cheese Flatbread*£ 8,75

  Wiltshire Rosary goats' cheese, homemade basil pesto and sun blushed tomatoes, topped with rocket

Sunday Sides

3 for £9

• Pigs in Blankets£ 3,50

• Cauliflower Cheese*£ 3,50

• Extra Roast Potatoes£ 3,50

• Garlic & Rosemary New Potatoes*£ 3,50

• Triple Cooked Chips & Malt Vinegar Mayo*£ 3,50

• Veg to Share*£ 4,00

• Fries & Aioli*£ 3,25

• House Salad*£ 3,00