Raw Bar
Medium Neck ClamsUS$ 1,75
by the piece on the half shell
Barnegat Bay OystersUS$ 2,50
by the piece on the half shell with cocktail & mignonette
Shrimp CocktailUS$ 14,00
half dozen, boiled with lemon, by leaves, sea salt & peppercorns
starters / Lite Fare
Roasted ClamsUS$ 14,00
dozen medium necks roasted with drawn butter & lemon
Ahi Tuna Poke BowlUS$ 16,00
marinated chilled yellowfin tuna with sesame oil, thai chili lime over sticky rice
Fried Brussel SproutsUS$ 13,00
tossed with chopped bacon, roasted garlic & shaved parmesan
Buffalo Chicken FondueUS$ 16,00
pulled bell & evans chicken buffalo blue cheese, dip in a cast iron served with toasted pita chips, celery & carrots
Shrimp & ChorizoUS$ 14,00
sautéed with garlic , cilantro , lime juice & a touch of butter
Blackened Tuna BitesUS$ 15,00
served medium then drizzled with avocado creme & seaweed salad
Rustic Fried CalamariUS$ 13,00
served with a shallot , roasted cherry pepper butter sauce
NachosUS$ 13,00
tortillas with chili, jack & cheddar cheese, jalapeno, lettuce, tomato, onion, sour cream, salsa & guacamole
Half Moon WingsUS$ 13,00
choose scarpiello ( cherry peppers red wine vinegar , rosemery & garlic) or buffalo style
Moules FritesUS$ 15,00
fresh mussels in a white wine, garlic herb butter sauce served over fries
Pan Seared ScallopsUS$ 16,00
over cherry pepper grits
gourmet sides
Mac & Cheese
in a sizzling cast iron pan
- Sherry LobsterUS$ 16,00
- Short RibUS$ 13,00
Grits
- Cherry PepperUS$ 8,00
- Blue CheeseUS$ 8,00
Risotto
- ParmesanUS$ 9,00
- MuchroomUS$ 9,00
- TruffleUS$ 13,00
