Vegetarian Rolls
2 for $8.50
Asparagus Maki
Asparagus roll
Avocado Roll
Cucumber Avocado Roll
Shinko Maki
Pickled radish roll
Ume Shiso Maki
Plum and Shiso leaf
Tempura Asparagus Roll
Vegetable Roll
Avocado, cucumber, takuan, shiitake mushrooms, kanpyo and gobo
Rolls
2 for $10
California Roll
California mix, avocado, and cucumber
LA Roll
Shrimp, avocado, cucumber
Pittsburgh Roll*
Fresh salmon, cucumber and cream cheese
Salmon Avocado Roll*
Shake Maki*
Salmon roll
Spicy Salmon*
Spicy salmon and cucumber
White Tuna Roll*
Albacore tuna, ginger and scallions
Hapa Starters
Wagyu BaoUS$ 9,00
Two steamed bao buns loaded up with sautéed Wagyu beef, cucumber, pickled daikon and carrot and kimchi
Taro Poke*US$ 11,00
(Pronounced po-kay) Hawaiian style tuna or salmon poke over a seared taro cake, finished with cool cucumbers and yuzu sour cream
American Kobe Carpaccio*US$ 12,00
Black pepper seared Wagyu beef served with fresh jalapeños and jalapeño ponzu
Spicy Tuna Nachos*US$ 10,95
Spicy tuna, fresh mango salsa, guacamole, and sour cream served with fresh tortilla chips and sweet soy
Thai Style Chicken SkewersUS$ 6,00
All natural chicken skewers marinated with Thai seasonings, grilled over an open flame and topped with toasted shredded coconut
Monkey Brain*US$ 9,00
Sliced tempura avocado, spicy tuna, and California mix, drizzled with sriracha mayo and sweet soy, topped with green onions
Hawaiian CalamariUS$ 8,25
Panko crusted calamari with a mango chili dipping sauce
Hapa Hawaiian SlidersUS$ 8,25
Four mini Kalua pork sandwiches on Hawaiian sweet rolls with Asian slaw and tomatoes
Traditional Starters
Miso SoupUS$ 3,75
Served with tofu, scallions, and wakame
EdamameUS$ 4,50
Lightly salted soybeans
Seasoned EdamameUS$ 5,50
Sautéed soybeans with Hapa's spicy seasonings
Magic MushroomsUS$ 8,00
Avocado wrapped in salmon, broiled with Japanese aioli and sweet soy
ShumaiUS$ 5,50
Steamed shrimp dumplings
Ginger Pork GyozaUS$ 5,50
Hapa's pork potstickers served with a spicy soy sauce
Vegetable GyozaUS$ 5,50
Hapa's vegetable potstickers served with a spicy soy sauce
Broiled Green MusselsUS$ 6,50
New Zealand green lipped mussels broiled in a Japanese aioli, drizzled with sweet soy
Agedashi TofuUS$ 6,00
Traditional style tofu in a pool of dashi broth
Vegetable TempuraUS$ 7,50
Seasonal vegetable tempura served with a dipping sauce
Tempura ShrimpUS$ 2,00
one piece
Hapa Style Sashimi
Hawaiian Kanpachi Crudo*US$ 14,00
7 pieces of kanpachi sashimi with kimchi furikake, chive oil, ponzu, jalapeño and mandarin orange
Island Miso Ahi*US$ 14,00
7 pieces of maguro sashimi with wakame furikake, chive and miso sauce
Scotty's Salmon*US$ 14,00
7 pieces of salmon sashimi sprinkled with diced tomato, garlic, red onion, caper, basil and cilantro. Finished with olive oil and yuzu soy
Colorado Hamachi*US$ 14,00
7 pieces of hamachi sashimi served with fresh jalapeños, yuzu soy, and cilantro
Crispy Seared Ahi*US$ 12,00
5 pieces of fresh tuna encrusted with crushed Japanese rice crackers, seared and served with Asian slaw and sweet chili sauce
New Style Hapa Sashimi*US$ 12,00
5 pieces of assorted sashimi seared in a garlic olive oil with cilantro and ponzu
