Monday - Sunday 5 - 9 PM
Chef's Journey to New England
Linguine & Clams (Brookline, MA)US$ 22,00
Crispy Pork Belly, Clam Bacon Broth, Chili Flake, Grilled Baguette
Sam Adams Beer-Battered Seafood (Boston, MA)US$ 25,00
Shrimp, Cod, Scallops Basket with Fries
Steamed Mussels (Cambridge, MA)US$ 22,00
Italian Sausage, Fennel, Sweet Onions, Cherry Tomatoes, Calabrian Chilis, Grilled Baguette
King Crab Fra Diavolo (Boston, North End)US$ 54,00
Alaskan King Crab, Linguine, Spicy Tomato Sauce, Basil
Starters
Shrimp CocktailUS$ 22,00
Classic Cocktail Sauce, Lemon
Fried CalamariUS$ 19,00
Marinated in Garlic, Mint, Marinar
Maryland-Style Crab CakeUS$ 26,00
Remoulade, Carrot and Celery Salad
Crispy Pork BellyUS$ 20,00
Roasted Corn and Red Peppers, Cilantro-Honey Glaze
Charred Spanish OctopusUS$ 23,00
Red Pepper Bisque, Pickled Onions and Peppers, Chorizo, Fingerling Potatoes, Chimichurri
Soups & Salads
Clam ChowderUS$ 13,00
New England-Style, Bacon, Potatoes
Shellfish BisqueUS$ 14,00
Blended, Lobster, Shrimp, Crab, Cream
Bartolotta's Caesar Salad*US$ 16,00
Romaine Lettuce, Croutons, Parmesan, Anchovy Dressing
Chopped SaladUS$ 16,00
Nueske's Bacon, Cherry Tomatoes, Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs
Garden SaladUS$ 15,00
Mixed Greens, Goat Feta, Strawberries, Cucumber, Spiced Walnuts, Mint Vinaigrette
New England Lobster Shrimp Clam Pot (Newport)
New England Lobster Shrimp Clam Pot (Newport)US$ 130,00
Steamed, Maine Lobster, King Crab, White Shrimp, Swordfish, Manilla Clams, Mussels, Linguiça Sausage, Corn,Smashed Fingerling Potatoes,Clam Bacon Broth (serves two)
Combinations
Yukon Gold Potato Purée, Green Beans, Béarnaise Sauce
8 oz Filet & Scallops*US$ 76,00
8 oz Filet & Shrimp*US$ 64,00
8 oz Filet & King Crab*US$ 98,00
8 oz Filet & Tristan Lobster Tail*US$ 98,00
8 oz Filet & Lobster OscarUS$ 79,00
South African Lobster Tail*US$ 82,00
Fish & Shellfish
Alaskan HalibutUS$ 50,00
Pan-Seared, Israeli Couscous, Marinated Peppers and Onions, Summer Tomatoes, Basil Pesto
Rainbow TroutUS$ 37,00
Summer Squash and Zucchini, Cherry Tomatoes, Anchovy Butter
Whole Grilled BranzinoUS$ 43,00
Smashed Fingerling Potatoes, Garlic Broccolini, Chimichurri
Bay of Fundy Salmon*US$ 40,00
Grilled, Olive Oil Potatoes, Asparagus, Roasted Lemon
Hudson Canyon Sea ScallopsUS$ 50,00
Roasted Sweet Corn and Red Peppers, Chorizo, Cilantro-Honey Glaze
Tristan Lobster TailsUS$ 90,00
Herb Butter, Red Potatoes, Green Beans, Drawn Butter
South African Lobster TailsUS$ 72,00
Herb Butter, Red Potatoes, Green Beans, Drawn Butter
King Crab LegsUS$ 88,00
Herb Butter, Red Potatoes, Green Beans, Drawn Butter
Land
Steak Topping: Caramelized Onions +$6 | Sautéed Mushrooms +$9 | Penta Crème Blue +$8 | Black Truffle Butter +$4
8 oz Black Angus Filet Mignon*US$ 55,00
Yukon Gold Potato Purée, Sautéed Green Beans, Béarnaise Sauce
18 oz Black Angus Ribeye*US$ 68,00
Smashed Fingerling Potatoes, Garlic Broccolini, Bourbon-Mushroom Demi-Glace
Roasted ChickenUS$ 30,00
Olive Oil Potatoes, Grilled Asparagus, Roasted Lemon
Sandwiches
Maine-Style Lobster RollUS$ 32,00
Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, Fries
Connecticut-Style Lobster RollUS$ 32,00
Warmed in Butter, Toasted Brioche Bun, Fries
Harbor House Burger*US$ 15,00
Cheese, Lettuce, Tomato, Sciortino's Bun, Fries
Vegetarian
Israeli CouscousUS$ 25,00
Summer Squash and Zucchini, Marinated Peppers and Onions, Cherry Tomatoes, Basil Pesto
Pappardelle PastaUS$ 28,00
Classic Tomato Sauce, Zucchini, Cherry Tomatoes, Basil Pesto, Pine Nuts
Sides
Lobster Mac & CheeseUS$ 26,00
Garlic BroccoliniUS$ 14,00
Yukon Gold Potato PuréeUS$ 10,00
Smashed Fingerling PotatoesUS$ 14,00
Green BeansUS$ 12,00
Grilled AsparagusUS$ 14,00
Sautéed MushroomsUS$ 14,00