Harry's Piano Bar
BEEF TARTAREMX$ 210,00
With red bell pepper, red onion, green onions, and capers. Served on a crispy base with tartar dressing
OUR CHEESE SELECTIONMX$ 450,00
Aged gouda, spanish semi cured manchego, brie, and ash goat cheese. Accompanied by onion chutney and ciabatta bread
CHARCUTERIE BOARDMX$ 520,00
Salame Calabrese, chorizo Soppressata, chorizo Pamplona, and Serrano ham. Served with grapes and fig jam
TRUFFLED POTATOESMX$ 140,00
With paprika, Parmesan cheese, and truffle oil
CRISPY BACONMX$ 240,00
Grilled with BBQ sauce
