Small Plates
Abrolhos Scallops
lemon mrytle burnt butter ($6.5ea)
HalloumiAU$ 18,00
with honey comb
Crayfish BorekAU$ 22,00
with bechamel & dill
Lamb RibsAU$ 19,00
with herb oil & mint sauce
Whiting FilletsAU$ 18,00
with panko parmesan & tartare sauce
SpanakopitaAU$ 16,00
with persian feta
Wedge Island OctopusAU$ 25,00
confit vine and native bush tomatoes
Larger Plates
Kalbarri Rankin CodAU$ 36,00
charred broccolini
Lamb Yiro or Falafel YiroAU$ 24,00
Tzatziki, tabbouleh, hummus on a flatbread
Spicy FishcakeAU$ 24,00
Tasmanian Salmon, lime aioli
450g NY StriplionAU$ 52,00
Grass fed Black Angus
Greek Style ChickenAU$ 26,00
Citrus & thyme oil
Sides
Lemon Roast PotatoesAU$ 12,00
Scorched Brussel SproutsAU$ 10,00
Pariya sumac, nutmeg
Quinoa TabboulehAU$ 12,00
Greek Style SaladAU$ 16,50
Salt & Rosemary PitaAU$ 5,00
Add Olives 4.5