Haymarket Pub & Brewery

Starters

• Queso & Chips (VE)US$ 9,50

  tortilla chips, beer cheese, pico de gallo

  • add chorizoUS$ 3,00

• Jalapeño PoppersUS$ 10,00

  3 applewood smoked jalapeños, stuffed with bacon- cream cheese, over our spicy marinara & fried with panko-herb crust

• Fried Cheese Curds (VE)US$ 9,50

  spicy mayo, cherry peppers, marinara

• Chicken Wings (GF)US$ 13,50

  Applewood smoked & fried 8 pcs, buffalo & blue cheese | mango habanero | Memphis BBQ

• Cheddar & Jalapeño BreadsticksUS$ 8,00

  created from our cold fermented pizza dough, rolled with cheddar cheese & jalapeños served with our house garlic dill sauce & spicy marinara

• Pub Nachos (GF)US$ 14,00

  tortilla chips, four cheese blend, refried beans, pickled jalapeños, pico de gallo, poblano cream, queso fresco, guacamole & salsa cruda

  • add Haymarket chorizo | smoked pork shoulder | herbed chickenUS$ 3,00
  • hanger steakUS$ 5,00

• Bavarian Pretzel (VE)US$ 10,50

  Milwaukee Pretzel Co twist, house-made beer cheese, Carolina mustard

  • additional pretzelUS$ 5,00

Salads

• Chopped (VG,GF)US$ 15,00

  harvest greens, roasted corn, sunflower seeds, cherry peppers, chèvre, jalapeño, garlic vinaigrette, corn bread croutons

• SouthwestUS$ 16,50

  harvest greens, fried chicken, tortilla, pepper jack, black beans, tomato, avocado, chimichurri ranch dressing

• Mediterranean (GF)US$ 17,50

  harvest greens, herb chicken, pepperoni, artichoke, kalamata olive, garbanzo beans, banana peppers, vine-ripened tomato, red onion, red wine vinaigrette

Dry Aged Burgers

• Classic Smash*US$ 16,50

  American cheese, Carolina sauce, iceberg lettuce, charred red onion, dill pickles

• Big Mick*US$ 16,50

  American cheese, special sauce, iceberg lettuce, red onion, dill pickles

• BBQ, Cheddar, & Bacon*US$ 16,50

  cheddar cheese, Memphis BBQ, bacon, dill pickles

• It ain't Avocado Toast*US$ 16,50

  pepper jack cheese, pico de gallo, guacamole, roasted poblano pepper

• Smashy Melt, Patty Melt*US$ 17,00

  American & gruyere cheese, charred red onion, special sauce, marble rye

• The Beyond® Burger (VG)US$ 16,00

  plant based patty, lettuce, vine ripened tomato, sweet shallot, multigrain bun

Haymarket Squares 8x20

• Five Cheese (VE)US$ 17,00

  California plum tomato sauce, mozzarella, gruyere, cheddar, pepperjack, freshly grated parmesan

• Pepperoni & Banana PepperUS$ 18,50

  California plum tomato sauce, mozzarella, crispy pepperoni, pickled banana peppers, basil

• Crispy Cheesy Giardiniera (VE)US$ 15,00

  oil-based five cheese blend with serrano giardiniera and roasted garlic

14" Tavern Style Pizzas

organic flour from wheat grown in the northwest, cold fermented dough, plum tomatoes from California (thin crust)

• Oyster MushroomUS$ 18,00

  mozzarella, oregano, oyster mushrooms - Willowthorne Farms, red onion, garlic, chile oil, freshly grated parmesan

• Tomato VeganUS$ 17,50

  California plum tomato sauce, roasted garlic, basil, vine-ripened tomato, Haymarket Calabrian chile hot sauce

• Sausage & GiardinieraUS$ 17,50

  California plum tomato sauce, Haymarket fennel sausage, mozzarella, pear & serrano giardiniera

• Pepperoni & Banana PepperUS$ 17,50

  California plum tomato sauce, mozzarella, crispy pepperoni, pickled banana peppers

• Five CheeseUS$ 16,00

  California plum tomato sauce, mozzarella, gruyere, cheddar, pepper jack, freshly grated parmesan

• Caprese StyleUS$ 18,50

  fresh mozzarella, grated parmesan, seasonal-ramp herbed olive oil, basil, balsamic glaze, roasted tomatoes

  • add chickenUS$ 3,00

Sammies

• Ancho Chile Pork Melt & DipUS$ 17,00

  smoked pork shoulder, poblano cream, cotija & pepper jack cheese, pickled radish & jalapeño, sour dough, smoky guajillo pork jus

• Grilled Chicken & Bacon ClubUS$ 17,00

  Grilled chicken breast, hickory smoked ham, applewood smoked bacon, chile mayo, avocado, lettuce and vine- ripened tomato, wmozzarella & cheddar on grilled sourdough

• The RiotUS$ 17,00

  smoked pork shoulder, fennel sausage, mozzarella, Memphis bbq, serrano pepper giardiniera

• Spicy Fried Chicken BreastUS$ 17,00

  buttermilk fried chicken breast, shredded lettuce, spicy mayo*, dill pickle, pepper jack cheese

• 4 Cheese Grilled CheeseUS$ 15,50

  gruyere, cheddar, pepper jack, and mozzarella cheese on toasted sourdough

• Jalapeño Cheddarwurst SausageUS$ 15,00

  smoked pork sausage encased w/ roasted jalapeño & cheddar, grilled onions, Carolina mustard, brioche roll

• Pollo BorrachoUS$ 17,00

  lime mezcal-marinated chicken & blackened, avocado, pickled & fried jalapeño, chimichurri mayo, pepper jack cheese, potato bun

Brunch

Saturday & Sunday 11 am - 3 pm

• ChilaquilesUS$ 14,00

  tortilla chips, smoky guajillo pork jus, queso fresco, poblano cream, avocado, roasted poblanos, sunny side eggs, cilantro

  • Add chorizo, smoked pork shoulder, herbed-chickenUS$ 3,00
  • Add hanger steakUS$ 4,50

• Challah French ToastUS$ 14,00

  plancha grilled - cinnamon butter, fresh berries, powder sugar, maple syrup

• Biscuits & GravyUS$ 15,00

  cheddar & buttermilk biscuits - made daily, sausage country gravy, Haymarket breakfast sausage, sunny egg

• Three Egg OmeletUS$ 16,00

  potato cakes - chive cream; choose style: pepper jack & poblano, gruyere & ham, or cheddar & sausage

• Breakfast RiotUS$ 20,00

  Haymarket breakfast sausage, gruyere cheese, smoked pork shoulder, sunny egg, potato cake, Memphis BBQ, serrano giardiniera

• Steak & EggsUS$ 20,00

  5 oz hanger steak (medium rare) - chili butter, sunny side eggs, potato cakes - chive cream

• SIDESUS$ 3,00

  bacon

• potato cakes (3 ea) - chive creamUS$ 3,00

• Haymarket breakfast sausageUS$ 3,00

• cheddar & buttermilk biscuitUS$ 3,00