Ikibana Restaurant & Lounge Sarria

Starters

• Edamame€ 5,50

  Green soya beans with Maldon salt

• Edamame Bode*€ 6,50

  Fried edamame beans in a hot and spicey Bode de Goias pepper sauce

• Lobster Salad^€ 26,00

  Lobster, ghee cress, mizuna, mix of fresh mushrooms and pickles, miso white mayonnaise

• Kudamono Sarada€ 13,50

  Salad of tender shoots, tropical fruits, seaweed, coriander sorbet and passion fruit vinaigrette

• Amazonia€ 15,00

  Canelon of avocado stuffed with crab, apple, spicy mayonnaise, sour cream and caviar

• Salmon Tartar*€ 11,75

  Diced salmon and avocado macerated in ponzu and kizami wasabi

• Tuna Ceviche* ^€ 14,75

  Macerated tuna with lime, onion, coriander, shichimi and coconut milk

• White Ceviche* ^€ 13,50

  White fish macerated with lime, onion, coriander and shichimi

• Salmon Ceviche* ^€ 12,50

  Salmon macerated with lime, onion, coriander, shichimi and passion fruit sauce

• Toban Yaki€ 11,50

  Casserole of seasonal vegetables, noodles somen of green tea and vegetable dashi

• Songizukuri de Hamachi€ 14,50

  Hamachi thin strips, citrus, tomato cake, olive oil pearls, avocado and ponzu-orange sanguine sauce

• Dadinho de Tapioca*€ 11,00

  Crunchy dice of tapioca battered in panko, farofa, and sweet and sour sauce

• Misoshiru Ikibana*€ 6,50

  Miso soup with wakame seaweed, smoked tofu, spring onion, shimeji mushrooms and crunchy spice bread

• Gyozas^€ 10,50

  Steamed gyozas filled with beef, spring onion and fresh coriander, served with dashi broth and shitaki mushrooms

• Gyozas Black Cod€ 12,50

  Wild black cod, seaweed, dashi and yuzu-ponzu sauce

• Foie^€ 17,00

  Grilled foie with smoked eel, spiced mango with Bahia vanilla, crunchy wasabi and teriyaki sauce

• Ebi Tempura€ 16,00

  King prawn tempura with tempura sauce

Featured Drink

• Glass of Moët Chandon€ 14,00

  Comes with Wagyu nigiri with ponzu sauce and truffle caviar Tuna nigiri with ginger, daikon, togarashi and tobikko

Uramakis

Nori Seaweed Sheets Coated with Rice and Filled with Different Ingredients

• Lobster Uramaki*

  Filled with lobster, cucumber and spicy mayonnaise, wrapped in avocado

  • 6un€ 16,50
  • 8un€ 19,80

• Picanha Uramaki* ^

  Palm heart, avocado and spicy mayonnaise, wrapped in beef picanha and crunchy onion

  • 6un€ 14,50
  • 8un€ 16,50

• Bahiano Uramaki*

  Stuffed in spicy tuna, papaya and mango, wrapped in caramelized scallop and wildberry teriyaki sauce

  • 6un€ 17,50
  • 8un€ 19,50

• Carnaval Uramaki

  Salmon, cheese cream and avocado wrapped in kiwi and passion fruit sauce

  • 6un€ 11,00
  • 8un€ 13,50

• Paralelo Uramaki^

  Foie mi-cuit and banana chips, wrapped in glazed foie and caviar-style truffle

  • 6un€ 17,00
  • 8un€ 19,50

• Ikibana Uramaki*

  King prawn tempura with avocado and spicy mayonnaise, covered with fresh fish roe

  • 6un€ 13,50
  • 8un€ 15,50

• Copacabana Uramaki*

  Crunchy salmon, spicy mayonnaise, cucumber wrapped in smoked eel and tare sauce

  • 6un€ 13,00
  • 8un€ 15,50

• Kani Uramaki

  Soft crab with mayonnaise and avocado, wrapped in salmon

  • 6un€ 14,00
  • 8un€ 16,00

• Wagyu Uramaki^

  Mozzarella cheese, dry tomato and avocado wrapped in Wagyu beef

  • 6un€ 17,00
  • 8un€ 19,50

• São Paulo Way Uramaki

  Tuna, white fish and papaya wrapped in avocado, caramelised pineapple and jalapeno pepper

  • 6un€ 12,50
  • 8un€ 15,00

• Tataki Uramaki*

  Tempura with prawns, cucumber and spicy mayonnaise wrapped in tataki tuna and avocado

  • 6un€ 13,50
  • 8un€ 15,50

• Picasso Uramaki

  With duck magret, asparagus with foie mi-cuit wrapped in avocado, sesame with onion and caramelised apple

  • 6un€ 12,50
  • 8un€ 15,50

• Morango Uramaki

  Cheese cream, strawberry, prawn tempura and teriyaki sauce

  • 6un€ 12,50
  • 8un€ 14,50

• Birimbau Uramaki*

  King prawn tempura,spicey mayonnaise, tobikko, wrapped in seard salmon sashimi and caramelised onion

  • 6un€ 12,75
  • 8un€ 14,75

• Fleming Uramaki* ^

  Roll stuffed with avocado, spicy mayonnaise; wrapped in soy paper, wagyu tartar, tobiko, ponzu-orange sauce and banana chip

  • 6un€ 17,00
  • 8un€ 19,50

• Crazy Crunch Uramaki

  Stuffed with crunchy eel, caramelized apple, foie cream, wrapped in crispy rice and unagi tare sauce

  • 6un€ 17,00
  • 8un€ 19,00

Makis

Rice Rolls Wrapped in Tempurized Nori Seaweed Sheets

• Bubaloo^

  Tempurized tuna maki, tuna tartar, strawberry, palm heart and jalapeno peppers

  • 8un€ 16,50

• Bossanova

  Vegetarian futomaki, wasabi mayonnaise with avocado and wakame seaweed

  • 8un€ 13,00

• Hokkai^

  Tempurized maki with salmon tartar, cream cheese and tare sauce

  • 8un€ 15,50

• Hot Geisha Philadelphia Roll

  Salmon with avocado, cream cheese, onion, battered in panko with ponzu sauce

  • 6un€ 14,50

Tatemakis

Rice Rolls Wrapped in Rice Paper Filled with Different Ingredients

• Tatemaki Samba Tropical

  Tuna and papaya

  • 6un€ 13,50

• Tatemaki Rainbow Dragon*

  Spicy tuna, chive and avocado

  • 6un€ 14,50

Gunkan

Rice Balls Wrappedin Salmon Sashimi with Different Fillings

• Crispy Gunkan* ^

  Filled with an explosive crunchy salmon mix, spicey mayonnaise, chive and teriyaki sauce

  • 2un€ 8,00

• Gunkan Unagi

  Stuffed eel, wrapped in salmon and tare sauce

  • 2un€ 11,00

• Gunkan Ikura

  Gunkan of wild salmon roe, wrapped in salmon and ponzu sauce

  • 2un€ 12,50

• Gunkan Toro^

  Filled with Toro tuna, ginger, chives and coco-oporto sauce wrapped in toro

  • 2un€ 14,00

Sashimi and Assorted Dishes

Fresh Fish Cuts

• Sashimi Sansei

  Assortment of tuna sashimi, and white fish with passion fruit and cucumber

  • 12 Pieces€ 24,00
  • 24 Pieces€ 46,00

• Sashimi Nisei

  Toro Sashimi with mango, passion fruit and cucumber

  • 3 Pieces€ 10,80
  • 6 Pieces€ 19,00
  • 9 Pieces€ 28,00

• Issei

  Assortment of sashimi and nigiri

  • 13 Pieces€ 25,00

• Paulista

  Assortment of sushi, sashimi and nigiri, Tuna sashimi, salmon and white fish, Ikibana and Carnaval Uramaki. Maki Hokkai, Tuna and salmon nigiri

  • 28 Pieces€ 48,50

• Kasato Maru

  Assortment of sushi, sashimi and nigiri, tuna, salmon and white fish sashimi. Birimbau, tataki avocado, bobaloo and morango uramakis, tuna, salmon and white fish nigiri

  • 56 Pieces€ 98,00

Nigiris

Rice Balls Wrapped in Fish or Vegetables

• Sake Nigiri

  Salmon

  • 2un€ 4,50

• Maguro Nigiri

  Tuna, mango and ginger

  • 2un€ 6,50

• Tai Nigiri

  White fish

  • 2un€ 4,75

• Unagi Nigiri

  Smoked eel and tare sauce

  • 2un€ 6,50

• Toro Nigiri

  Toro tuna, ginger and mango with coco-oporto sauce

  • 2un€ 8,50

• Wagyu Nigiri

  Wagyu beef, dried tomatoes with criolla and ponzu sauce

  • 2un€ 9,50

• Foie Nigiri^

  foie with glazed truffle caviar, fried banana and oporto sauce

  • 2un€ 9,50

• Avocado Nigiri

  Avocado, jalapeno with coriander sauce

  • 2un€ 5,00

• Scallop Hokkaido Nigiri and Uni

  Scallop and sea urchin, egg sabayon and textured soy

  • 2un€ 10,50

Ikibana Dishes

• Yakisoba€ 14,50

  Soba noodles sauteed with chicken, vegetables and yakisoba sauce

  • Vegetarian€ 13,50

• Yakimeshi*€ 13,80

  Sauteed rice with crispy duck, chicken, vegetables, low-temperature egg, kimchi, tender onion teriyaki sauce

  • Vegetarian€ 12,50

• Yakitori€ 9,90

  Grilled chicken skewer with spring onions and yakitori sauce

• Tuna Tataki€ 22,50

  Tuna tataki on grilled marrow, katsuobushi, furikake, tender shoots and tropical creole sauce

• Muqueca de Bahía*€ 21,00

  Corvina muqueca with coconut sauce, peppers, coriander, chili oil and jasmine rice

• Lubina Yakemono€ 21,50

  Wild sea bass, kalamata olives, broccoli bimi, mango, pak choi, tomato emulsion, celeri puree and ponzu sauce

• Wild Gindara From Alaska^€ 23,50

  Black cod glazed with miso, azuki bean stew, prawn, squid and orange

• Tataki Beef*€ 21,00

  Tataki beef battered in a mix of peppers, yam-wasabi puree and foie shavings

• Picanha Beef^€ 20,00

  Picanha beef, tatsoy, fried banana, shimeji mushrooms and lemon-ginger sauce

Featured Item

Exclusively produced with certified Denomination of Origin D.O Kobe japanese meat (calve steers availablle only)

• Kobe D.O€ 120,00

  Kobe entrecote Shabu Shabu style, consomme of the forest, emulsion of Jerusalem artichoke and seasonal mushrooms

Wagyu | (Wa: Japan, Gyu: Beef)

This Word identifies the majority of the cattle breeds originally to be found in Japan. It is juicy, tender and healthy thanks to the fact it contains unsaturated fatty acids

• Wagyu Entrecote^€ 48,00

  Wagyu entrecote, truffled parmentier, soufflé potato, okra and creole Sauce

• Wagyu Picanha€ 28,00

  Wagyu picanha, roasted sweet potato puree, shishito peppers, crispy rice and nikkei chimichurri