India's Most Wanted Restaurant

Garden Produce

• Methi Malai Da PaneerC$ 16,00

  Indian Ricotta Cheese Simmered in a delicately Flavored Gravy of Sweet Onions, Ginger, Garlic, Tomatoes, Cardamom, Fenugreek Leaves and Finished with Cream

• Portobello Mushroom SpinachC$ 15,00

  Tossed with Garlic, Chilli, Cumin and Roasted Fenugreek Leaves. Can be made Vegan upon request

• Baingan Bharta (Egg Plant)C$ 13,00

  Fire Roasted Eggplant, Mashed and Cooked with Spices. Can be made Vegan upon request

• Cape Malay Coconut Curry with MushroomsC$ 16,00

  Portobello Mushrooms Simmered in a Creamy Sauce of Fresh Coconut Milk Flavored with Garlic, Onions, Turmeric and Fresh Cilantro. Can be made Vegan upon request

• Signature Aloo GobhiC$ 14,00

  A Dry Preparation of Potatoes, Cauliflower, Ginger, Onion, Tomatoes and Spices. Can be made Vegan upon request

• Soya Chaap MasalaC$ 15,00

  Sauteed with Onions, Peppers, Lime, Green Onions, Cilantro & Mild Spices in a Thick Creamy Sauce. Can be made Vegan upon request

• Paneer BhurjiC$ 17,00

  Freshly shredded cottage cheese cooked in light Indian spices

• Mix Veg JalfrazieC$ 15,00

  Mixed vegetables cooked in authentic Indian spices. Can be made Vegan upon request

• Kadhai PaneerC$ 16,00

  Cottage cheese cooked with tomatoes, bell peppers, and exotic spices

• Daal TadkaC$ 12,00

  Mixed lentils cooked with onions and spices. Can be made Vegan upon request

• Punjabi Kadhi PakoraC$ 15,00

  Potato and onion fritters are dunked in spices, gram flour, turmeric, and savory, tangy yogurt sauce

• Tawa Bhindi MasalaC$ 15,00

  Okra cooked with Onions, Tomatoes & Spices. Can be made Vegan upon request

• Khatte Anardane Ke Aloo CholeC$ 14,00

  Pomegranate, Ginger and Roasted Cumin Flavoured Chickpeas with Potatoes. Can be made Vegan upon request

• Pind di Dal MakhniC$ 12,00

  Rich, Creamy and Luscious, Lentils Cooked with Onions, Tomatoes & Spices. Can be made Vegan upon request

• Imw's Shahi PaneerC$ 15,00

  A Mughlai Dish where Paneer is cooked in a Creamy Gravy made of Onions, Yogurt, Nut and Seeds Very Rich in Flavour

• Kesar Malai KoftaC$ 15,00

  Indian Cheese, Potatoes, Cashews & Raisin Balls Cooked in Creamy Gravy

• Spinach & Ricotta Curry (Palak Paneer)C$ 15,00

  Indian Ricotta Cheese simmered with Baby Spinach tossed with Garlic, Cumin Tomatoes, and Roasted Fenugreek Leaves

• Portobello Paneer Butter MasalaC$ 16,00

  Portobello Mushrooms and Indian Ricotta Cheese in a Classic Tomato Based Gravy Masala

• Paneer VindalooC$ 16,00

  Cottage cheese simmered in a tangy curry with rare spices, a fiery Goan specialty. Can be made Vegan upon request

• Truck Driver Favourite Paneer LababdarC$ 16,00

  Indian Cheese cooked in a very delicate gravy mix of pepper, Onion, cashew Nut, and saffron. Can be made Vegan upon request

• Pistachio Paneer CurryC$ 18,00

  A Delicate, Fragrant, and Aromatic Curry of lightly marinated fresh Paneer gently Casseroled in a cardamom Pistachio Cream sauce. Can be made Vegan upon request

• Sarso Ka SaagC$ 14,00

  Finely minced mustard leaves are deliciously mixed with coriander, ginger, and spices. Can be made Vegan upon request

Surrender Yourself to Chick-En

• Old Delhi Style Butter ChickenC$ 12,00

  Everyone's favourite.

• Britain National Dish - Chicken Tikka MasalaC$ 15,00

  Sauteed with Onions, Peppers, Lime, Green Onions, Sweet Chili Paste & Mild Spices in a Thick Creamy Sauce. Can be made Dairy Free upon request

• Cash$$u Chicken Curry (Korma)C$ 15,00

  Cooked in a Very Delicate Gravy Mix of Onion, Cashew Nut and Saffron. Can be made Dairy Free upon request

• Chicken Coconut Curry (Kuku Paka)C$ 15,00

  Tender Chicken Braised with Coconut Sauce, Eggs, Turmeric, Cilantro and Unique Spices. Can be made Dairy Free upon request

• Nawabi ChickenC$ 19,00

  A Delicate Fragrant and Aromatic Curry of Lightly Marinated Chicken Gently Casseroled in a Cardamom Pistachio Cream Sauce. Can be made Dairy Free upon request

• Methi Malai Da KukkadC$ 17,00

  Creamy Gravy of Onions and Cashew Nuts, Flavoured with Sun Dried Fenugreek Leaves, Roasted Garlic and Spices. Can be made Dairy Free upon request

• Mango ChickenC$ 15,00

  Boneless chicken cooked in mango gravy and spices. Can be made Dairy Free upon request

• Lasuni Chicken PalakC$ 15,00

  Tossed with Garlic, Chili, Cumin, and Roasted Fenugreek Leaves. Can be made Dairy Free upon request

• Signature Murgh CurryC$ 16,00

  Chicken is stewed in an Onion and Tomato-based sauce, flavored with Ginger, Garlic, Tomato Puree, Chili Peppers, and Various Spices. Can be made Dairy Free upon request

• Kadahi ChickenC$ 16,00

  Cooked with onions, tomatoes, ginger, garlic & fresh ground spices

• Chicken LababdarC$ 17,00

  Chicken cooked with butter sauce and masala gravy for a sweet and tangy flavor

• Chicken JalfrazieC$ 17,00

  Boneless chicken cooked with mixed vegetables and onion-tomato gravy. Can be made Dairy Free upon request

Lamb Lovers

• Lamb & Onions Curry (Do Pyaza)C$ 18,00

  Succulent Pieces of Lamb Simmered with Garlic, Red Onions, Cinnamon, Curry Leaves, Cilantro, Lime and Aromatic Indian Spices. Can be made Dairy Free upon request

• Railway Mutton CurryC$ 19,00

  This railway mutton curry was cooked in the railway canteen and served mostly in the recreation rooms and first class dining cars On the train during British Raj. Can be made Dairy Free upon request

• Classy Pistachio Lamb CurryC$ 20,00

  A Delicate Fragrant and Aromatic Curry of slow Braised Lamb, Gently Casseroled in a Cardamom Pistachio Cream Sauce. Can be made Dairy Free upon request

• Lamb MughlaiC$ 18,00

  Rose Scented Creamy Cashew Nut Sauce. Can be made Dairy Free upon request

• Dhaba Palak GhoshtC$ 18,00

  Slow Braised Lamb and Fresh Spinach Tossed with Garlic, Chili, Cumin and Roasted Fenugreek Leaves. Can be made Dairy Free upon request

• Exotic Lamb Curry (Kolhapuri Sukka)C$ 18,00

  Lamb cooked in traditional Kolhapuri sauces & spices. Can be made Dairy Free upon request

• Lamb Vindaloo (House Speciality)C$ 18,00

  Lamb cooked with Home Ground Red Chillies and spices intensely flavoured with Garlic and Wine Vinegar, reduced for a unique taste. Can be made Dairy Free upon request

Ocean World

• Kohliwada Prawns MasalaC$ 18,00

  Sauteed with Onions, Pepper, Lime, Green Onions, Sweet Chilli Paste & mild spices in a Thick Creamy Sauce. Can be made Dairy Free upon request

• King Prawn MalabarC$ 19,00

  Creamy Sauce made from Fresh Coconut Milk Flavoured with Garlic, Onions, Curry Leaves, Turmeric, and Fresh Cilantro. Can be made Dairy Free upon request

• Bengali Fish CurryC$ 15,00

  Fresh Basa Fillets Simmered in a Unique Flavored Sauce of Cumin, Chili, Coconut Milk, cooked in a Tangy Gravy. Can be made Dairy Free upon request

2 Die 4 - Pot Rice (Biryani)

• Veg Dum BiryaniC$ 15,00

  A Delicious combination of fragrant Rice and Vegetables, cooked on dum, Flavoured with aromatic Indian Spices, Mint and Saffron. Can be made Dairy Free upon request

• Chicken Dum BiryaniC$ 16,00

  Fresh Basmati Rice cooked with Chicken marinated in Yogurt, Ginger Garlic paste, Bell Peppers, Onions, infused with Indian Spices. Can be made Dairy Free upon request

• Dum Ghost BiryaniC$ 17,00

  Slowed cooked Boneless Lamb, Long-Grain Rice & Spices, Sealed & Slow Cooked to perfection. Can be made Dairy Free upon request

• Prawns BiryaniC$ 18,00

  Dum-pukht cuisine of Rice and Prawns cooked in a sealed pot along with spices to retain its Natural Aroma and Juices In Tact. Can be made Dairy Free upon request

• Rice PulavC$ 10,00

  Fragrant Basmati Rice tempered in Ghee with Cumin, Whole Spices & Mixed Vegetables. Can be made Dairy Free upon request

Condiments

• Cucumber Mint YogurtC$ 5,00

  Natural Yogurt Blended with Garden Fresh Cucumbers and Mint Leaves with a touch of Roasted Cumin and Sea Salt

• Dahi (Yogurt)C$ 4,00

• Mango ChutneyC$ 3,50

• Cilantro & Mint ChutneyC$ 3,50

• Tamarind ChutneyC$ 3,50

Kids Entree

Dine in Only. $9 Per Child (Under 10). Choice Of Sauce: Butter, Cashew. Add Any One: Chicken, Indian Ricotta Cheese, Mixed Fresh Vegetables. Accompanied With: Naan Bread, Fully Basmati Rice and French Fries. Add $5.99 To Make Any Entree. A Full Meal With Naan, Basmati Rice, Salad And Dish Of The Day (Veg). Add $1 For Whole Wheat, Roti Or Garlic Naan, Instead Of Plain Naan

• FriesC$ 4,50

• Chicken NuggetsC$ 8,00

Accompaniment

• NaanC$ 2,50

  A Leavened Flatbread Cooked in Charcoal Oven. Can be made Vegan upon request

• Garlic NaanC$ 3,25

  Naan Bread Flavoured with Pounded Garlic & Fenugreek. Can be made Vegan upon request

• Mozzarella Stuffed NaanC$ 6,00

  Naan Bread Stuffed with Handful Mozzarella Cheese, Freshly Baked in Clay Oven

• Aloo and Peas Stuffed ParathaC$ 5,50

  Whole Wheat Bread Stuffed with Mixture of Mashed Potatoes, Peas and Light Indian Spices. Can be made Vegan upon request

• Kachumber Indian SaladC$ 8,00

  Kale mix salad with slices of onion, tomato, carrot, cucumber, and green chilies

• Ambarsariya KulchaC$ 5,50

  Spiced Plain Flatbread. Can be made Vegan upon request

• Whole Wheat RotiC$ 2,50

  Unleavened Bread. Can be made Vegan upon request

• Fluffy Basmati RiceC$ 4,00

  Steamed Basmati Rice

• Gobhi Ka ParathaC$ 5,50

  Whole wheat flatbread stuffed with freshly grated cauliflower and homemade special Indian spices. Can be made Vegan upon request

• Tawa RotiC$ 1,50

  Homemade wheat flour flatbread

• Sirka PyazC$ 3,00

  Pickled vinegar onions