Inlet Prohibition Company Bar and Restaurant

Apps & Bits

• Drunken ShrimpUS$ 14,95

  Flash-fried local shrimp tossed in our spicy Bourbon BBQ sauce & served over a bed of greens

• Shrimp DipUS$ 13,95

  Tossed in our spicy Tasso cream sauce & served with Wonton dipping chips

• Crispy Asian ChickenUS$ 9,95

  Fried local chicken breast chunks tossed in a spicy Asian sauce

• Tuna Poke*US$ 15,95

  Sashimi grade tuna marinated with sesame, soy sauce, & lime zest. Served with fresh avocado with homemade kimchi

• Smoked WingsUS$ 13,95

  Dry rubbed & smoked 3 hours over applewood, flash fried & tossed in your favorite sauce

• Grouper ChunksUS$ 15,95

  Large pieces of grouper, deep-fried & served with tartar sauce

• Lobster & Shrimp BombsUS$ 15,95

  Two large wontons stuffed with lobster, shrimp, & Monterey Jack cheese & drizzled with ginger glaze

• Pretzel BoardUS$ 16,95

  Selection of meats & cheeses, spicy mustard, pimento cheese, & pickles over a giant pretzel

• EdamameUS$ 6,95

  Flash-boiled & served in the pod with sea salt & soy sauce

• Fried Dill PickleUS$ 8,95

  Spiral-cut & served with Cajun sauce

• Hot Boiled PeanutsUS$ 4,00

  Boiled in Old Hickory lager | Regular or spicy

• Fried Pork Crackln'sUS$ 6,95

  Regular or spicy

• Oysters*

  Steamed or raw

  • ½ DozenUS$ 12,95
  • DozenUS$ 22,90

• Oysters Rockefeller*US$ 16,95

  Chesapeake oysters topped with Benton Farms bacon; spinach, & fresh parmesan cheese

• Peel & Eat Shrimp

  Steamed & served Warm or Chilled

  • ½ Lb.US$ 12,95
  • 1 Lb.US$ 24,95

Salads

• Cobb SaladUS$ 13,95

  Mixed greens, smoked pork belly, blackened chicken, avocado, Heirloom tomatoes, scallions, boiled eggs, topped with fried plantains & smoked ranch dressing

• Caprese SaladUS$ 9,95

  With fresh mozzarella, Heirloom tomatoes, basil, & balsamic glaze

• Chicken SaladUS$ 13,95

  Mixed greens with avocados, Benton Farms bacon, eggs, red onions, Heirloom tomatoes, & fresh corn topped with a mound of chicken salad & served with our honey Dijon dressing

• Shrimp Caesar SaladUS$ 11,95

  Romaine, shredded parmesan, homemade Caesar dressing, topped with blackened shrimp & served in a tortilla bowl

• House SaladUS$ 6,95

  Mixed greens, Heirloom tomatoes, English cucumbers, and cheddar cheese

Soups

All from scratch

• Bahamian Shrimp Chowder

  • CupUS$ 5,75
  • BowlUS$ 7,95

• New England Clam Chowder

  • CupUS$ 5,75
  • BowlUS$ 7,95

• Miami ViceUS$ 8,95

  Bahamian Shrimp chowder topped with New England Clam Chowder "a great blend of taste & color", bowl only

Signature Dishes

• Shrimp & Crabcake SpecialUS$ 21,95

  ½ lb peel & eat shrimp, grilled crabcake, & loaded baked potato cake

• Seafood PlatterUS$ 32,95

  Shrimp, flounder, oysters, & a mini crab cake (Fried or Grilled) served with potato choice & broccoli slaw

• Combo Platter

  Choose 1 or 2: Shrimp, Flounder, Oysters, or Crab Cakes (Fried or Grilled) served with potato choice & slaw

  • Choose 1US$ 26,95
  • Choose 2US$ 28,95

• Shrimp & Grits

  Large shrimp, sautéed & served over a pan-seared cheesy grit cake & spicy Tasso ham

  • SmallUS$ 16,95
  • LargeUS$ 23,95

• ScallopsUS$ 16,95

  Pan-seared from New Bedford-topped with garlic parsley butter over cheesy shiitake mushroom risotto

• Ribeye*US$ 29,95

  Certified Angus Beef®, 12 oz topped with compound butter & served with fresh mashed potatoes & pan-seared Brussels

• Sirloin Steak*US$ 19,95

  Thick center-cut, Certified Angus Beef®, topped with compound butter & served with mixed veggies & fresh mashed potatoes

• Baby Back RibsUS$ 17,95

  Smoked 5 hours, glazed in our house made BBQ sauce & served with pork belly blackeyes

• Steak Tostada*US$ 14,95

  Certified Angus Beef® slow-cooked over a fried corn tortilla & topped with shredded lettuce, Jack cheese, a fried egg with tomatillo salsa

• Chicken TostadaUS$ 13,95

  Shredded local chicken breast served over a fried corn tortilla & topped with shredded lettuce, peach Pico, Jack cheese, & tomatillo salsa

• Blackened MahiUS$ 28,95

  Local Mahi, topped with herb goat cheese & lump crab meat-served over a spicy grit cake with seared Brussels

• Spicy Shrimp PicattaUS$ 19,95

  Sauteed with fresh squeezed lemon juice, capers, & white wine over fettuccine

• Seared Tuna BowlUS$ 22,95

  In a savory tarragon broth, served over Jasmine rice with carrots, jalapeno, green onions & cilantro

• Ginger - Glazed GrouperUS$ 31,95

  Atlantic grouper, pan-seared and served with mixed veggies & Jasmine rice

• Mac LobsterUS$ 24,95

  Lobster Mac & Cheese | With shrimp & scallops blended with smoked Gouda & Monterey Jack cheeses, & topped with a buttery crust

• Snow Crab ClustersUS$ 31,95

  2 large clusters served with butter

• SteampotUS$ 29,95

  Local shrimp, Littleneck clams, James River oysters, mussels, fresh corn, Kielbasa, & red potatoes seasoned & served in a metal pail

• Crab SteampotUS$ 43,95

  Steampot above with 1 large Alaskan snow crab cluster

Southern Comfort

• Chicken Pot PieUS$ 15,95

  Filled with local chicken breast chunks, fresh carrots, peas, potatoes & topped with our homemade biscuit dough & baked

• Southern Fried Pork ChopsUS$ 16,95

  2 huge boneless chops, over mashed potatoes smothered in Southern gravy. Served with an ear of fresh corn

• Chicken & WafflesUS$ 15,95

  Fried local antibiotic-free chicken served with maple syrup over a pearl-sugar Belgium waffle with pork belly blackeyes

• Mama's MeatloafUS$ 16,95

  Certified Angus Beef, slow baked & topped with a sweet, tangy glaze. Served with mashed potatoes & fresh corn cob

Sandwiches & Tacos

Most served with Sideways Fries or Slaw

• Super BBQ Burger*US$ 16,95

  2 Patties made with a blend of Certified Angus Beef short rib, brisket, & chuck with Smoked Gouda on a fresh Brioche bun. Topped with smoked pork belly, homemade BBQ sauce, lettuce, tomato, & fried onions

• Smash Burger*US$ 13,95

  2 Patties made with a blend of Certified Angus Beef short rib, brisket, & chuck with choice of American, Monterey Jack, or Smoked Gouda cheese on a fresh Brioche bun. Topped with lettuce, tomato, & fried onions

• Lobster Grilled CheeseUS$ 15,95

  With soft Fontina & smoked Gouda cheeses on grilled Country white bread & served with a side of spicy tomato broth

• Fried Bologna Sam'ichUS$ 12,95

  Two thick slices of bologna, fried egg, & topped with cheese, fried onions on grilled bread & Dijon sauce

• Po Boy

  Choice of shrimp or oyster. Lightly fried & served over shredded lettuce, tomato, & a lemon dill remoulade

  • ShrimpUS$ 13,95
  • OysterUS$ 15,95

• Shrimpster RollsUS$ 13,95

  Spicy shrimp salad, two butter-grilled New England buns filled with shrimp over romaine lettuce

• Chicken Salad SandwichUS$ 10,95

  Made with local chicken & honey, almonds, red onions, & celery served chilled on Country white bread

• I Can't Believe It's Not Burger, BurgerUS$ 14,95

  "The best meatless burger you ever tasted" served with American, Monterey Jack, Smoked Gouda, or Swiss cheese. Topped with lettuce, tomato & fried onions

• Grouper TacosUS$ 13,95

  Large chunks of grouper topped with tomatillo salsa over lettuce, & Pico de Gallo | Fried or Blackened | No sides

• Pork Belly TacosUS$ 12,95

  Slow smoked pork belly, English cukes, spicy Kimchi, cilantro, & crunchy onions, with spicy mayo | No sides

Sides

Add a house salad instead of a side for +$3 | Sub side charge +$1

• Sideways FriesUS$ 3,50

• Pork Belly BlackeyesUS$ 3,50

• ColeslawUS$ 3,50

• Brussels SproutsUS$ 3,50

• Mixed VeggiesUS$ 3,50

• Mashed PotatoesUS$ 3,50

• Mac & CheeseUS$ 3,50

• BroccoliUS$ 3,50

• Corn CobUS$ 3,50

• Loaded Baked Potato CakeUS$ 3,50

Dessert Jars

All of our desserts are made to order using fresh ingredients like local milk, & homemade wafers | For $3 extra, u can keep the jar

• Banana PuddingUS$ 6,95

  With homemade vanilla wafers & whipped cream

• Key Lime PieUS$ 6,95

  Key lime filling, homemade Graham crackers & whipped cream

• Triple ChocolateUS$ 6,95

  Ghirardelli Brownie, chocolate wafers, & chocolate mousse