Isola La Jolla

4.8

4,8

799 reviews

$30 en minder

Italiaans

Een tafel reserveren

2 personen

18 feb 2025

19:00

Vandaag 14 keer gereserveerd

Juweeltje in de wijk
Charmant
Glutenvrije opties

My Nonna's name was Isola, a wonderful cook who gave me a passion for food and fresh, simple ingredients.

I have vivid memories of my grandmother turning plain bread into amazing desserts, simple apples into incredible fritters sprinkled with a little sugar and honey, and even treating my sunburns with olive oil. Thirty years later, I still savor every meal and moment.

Isola is proud to serve the finest local ingredients, dalla vite, from the vine. I hope you enjoy every bite, plucked from my family tree for your table. Buon appetito!

Bezorg- of afhaalmaaltijden bestellen

Aanvullende informatie

Stijl
Een hapje eten
Prijs
$30 en minder
Keuken
Italiaans, Pizzeria, Wijnbar
Openingstijden
ma, di 16:00 uur–21:00 uur w, do, zo 11:30 uur–21:00 uur vr, za 11:30 uur–21:30 uur Happy hour ma, di 16:00 uur–17:00 uur w–vr 15:00 uur–17:00 uur
Telefoonnummer
(858) 412-5566
Website
http://www.isolapizzabar.com/
Betalingsmogelijkheden
AMEX, Discover, Visa
Dress code
Zakelijk casual
Chef-kok
Massimo Tenino
Catering
We have a new Catering To-Go Menu Served Family Style. Please ask your server for details.
Private party faciliteiten
The whole restaurant of part of it is available for private events

Locatie
7734 Girard Ave, La Jolla, CA 92037
Wijk
La Jolla
Kruispunt
Silverado
Parking details
Usually there is plenty of space on the street around the area. If notm there is a pay parking just across from Isola La Jolla.
Entertainment
Great Food
Extra
Afhaalmaaltijd, Banket, Bar/Lounge, Bezorging, Bier, Glutenvrije opties, Happy hour, Patio/Buiten eten, Roken verboden, Wijn, Zitplek aan de counter

Prosecco, Nino Franco, Valdobiaddene, NV Veneto
- GlassUS$ 10,00
- BottleUS$ 38,00
Rose`, Lamberti, NV Veneto
- GlassUS$ 10,00
- BottleUS$ 38,00
Metodo Classico Champagne, Berlucchi Cuvee, 61, NV Lombardia
- GlassUS$ 12,00
- BottleUS$ 46,00
Lambrusco, Medici Ermete Dolce, Emilia Romagna
- GlassUS$ 8,00
- BottleUS$ 30,00
Moscato D'asti, Pietro Rinaldi, D'ampess, NV
- GlassUS$ 10,00
- BottleUS$ 38,00

Bianco: White

Arneis, Vigne Di Hortensia, Pietro Rinaldi, Piemonte, 2011
- GlassUS$ 12,00
- BottleUS$ 44,00
Gavi, Camporosso, Piemonte, 2012
- GlassUS$ 11,00
- BottleUS$ 40,00
Chardonnay, Caldora, Abruzzi, 2013
- GlassUS$ 8,00
- BottleUS$ 30,00
Pinot Grigio Barone Fini, Doc Valdadige, 2013
- GlassUS$ 8,00
- BottleUS$ 30,00
Pinot Grigio, Formentini, Collio Doc, Friuli 2012
- BottleUS$ 45,00
Soave, Anselmi, San Vincenzo, Veneto, 2013
- GlassUS$ 9,00
- BottleUS$ 34,00
Falanghina, Feudi San Gregorio Doc Sannio, Campania, 2012
- BottleUS$ 36,00
Chardonnay, Rivera, Numero Uno, Puglia, 2012
- GlassUS$ 11,00
- BottleUS$ 42,00
Vermentino, Sella & Mosca, Sardegna, 2013
- GlassUS$ 9,00
- BottleUS$ 34,00
Pinot Bianco, Kettmeier, Alto Adige, 2013
- BottleUS$ 40,00

Vino Della Casa

Rosso Piemonte: Family Winery

Dolcetto D'alba, Pietro Rinaldi, 2012
- GlassUS$ 11,00
- BottleUS$ 40,00
Barbera D'alba, Monpiano, Pietro Rinaldi, 2012
- GlassUS$ 12,00
- BottleUS$ 44,00
Barbera D'alba, Bricco Cichetta, Pietro Rinaldi, 2011
- GlassUS$ 14,00
- BottleUS$ 52,00
Nebbiolo, Argante, Pietro Rinaldi, 2010
- GlassUS$ 15,00
- BottleUS$ 58,00
Barbaresco, San Cristoforo, Pietro Rinaldi, 2010
- BottleUS$ 80,00
Barolo, Pietro Rinaldi, Monvigliero, 2009
- BottleUS$ 90,00

Rosso Toscana & Marche : Red

Chianti Classico, Vignamaggio, 2011
- GlassUS$ 11,00
- BottleUS$ 41,00
Chianti Classico Riserva, Melini Selvanella, 2008
- BottleUS$ 64,00
Sangiovese, Cecchi, 2012
- GlassUS$ 8,00
- BottleUS$ 30,00
Super Tuscan, Mazzoni, 2011
- GlassUS$ 11,00
- BottleUS$ 42,00
Super Tuscan, Antinori, Guado Al Tasso Bruciato, 2012
- BottleUS$ 70,00
Super Tuscan, Gaja, Promis, 2011
- BottleUS$ 88,00
Rosso Di Montalcino, Castiglion Del Bosco, 2011
- GlassUS$ 12,00
- BottleUS$ 44,00
Merlot, Castello Del Terriccio "Capannino" 2010
- GlassUS$ 10,00
- BottleUS$ 38,00
Super Tuscan, Querciabella "Mongrana" 2010
- BottleUS$ 40,00
Sangio-Montepulciano Rosso Piceno, Bocca Di Gabbia, 2009
- BottleUS$ 46,00
Vino Nobile, Dei, 2011
- BottleUS$ 60,00

Rosso Veneto, Friuli, Trentino: Red

Cabernet, Tenuta Polvaro, Veneto 2011
- GlassUS$ 11,00
- BottleUS$ 41,00
Valpolicella Ripasso, Bertani, Veneto, 2011
- BottleUS$ 55,00
Valpolicella Classico Superiore, Mazzi, Sanperetto, Veneto, 2011
- BottleUS$ 45,00
Pinot Nero, Sartori, Veneto, 2012
- GlassUS$ 9,00
- BottleUS$ 34,00
Amarone, Luigi Righetti, Capitel Roari, Veneto, 2010
- BottleUS$ 65,00
Refosco Dal Peduncolo Rosso, Fantinel St Helena, Friuli, 2010
- BottleUS$ 40,00

Rosso Sicilia, Campania & Abruzzo: Red

Nero D'avola, Cantine Cellaro Luma, Sicilia, 2012
- GlassUS$ 8,00
- BottleUS$ 30,00
Syrah, Cusumano, Sicilia, 2012
- GlassUS$ 9,00
- BottleUS$ 34,00
Nero D'avola / Pinot Noir, Rapitala, Nuar, Sicilia, 2011
- GlassUS$ 11,00
- BottleUS$ 41,00
Aglianico, Feudi San Gregorio Rubrato, Campania, 2011
- BottleUS$ 42,00
Primitivo, Primaterra, Puglia, 2012
- GlassUS$ 9,00
- BottleUS$ 34,00
Ontepulciano D'abruzzo, Caldora Yume, Abruzzo, 2010
- BottleUS$ 68,00
Cerasuolo Di Vittoria Docg, Planeta, Sicilia, 2012
- BottleUS$ 42,00

Birra

Moretti, BiondaUS$ 6,00
Moretti, RossaUS$ 6,00
Peroni, BiondaUS$ 6,00
Lost Abbey, Rb 750mlUS$ 17,00
Stone, Pale AleUS$ 6,00
Mad River, Jamaica RedUS$ 5,00
Avery, White RascalUS$ 5,00
Avery, Ellis BrownUS$ 5,00
Alesmith, IPA 22ozUS$ 12,00
Alesmith X, Pale Ale 22ozUS$ 12,00

Antipasti: Wood-Fired Oven

PolipoUS$ 12,00
charred octopus, kalamata, fingerling potatoes, celery, lemon, salsa verde
Olive AssortiteUS$ 8,00
assorted olives, orange zest, rosemary, fennel pollen, focaccia
Barbabietole Marinate Al FornoUS$ 12,00
oven roasted beets, sweet red onions, fresh stracciatella cheese
FagioliUS$ 9,00
gigante, cannellini, and borlotti beans, fresh mint, shallots, olive oil, red wine vinegar, touch of chile
Burrata MozzarellaUS$ 12,00
creamy burrata, heirloom tomatoes, basil-olive oil, sea-salt
Pepate Di CozzeUS$ 14,00
steamed mussels, white wine, garlic, chile, light tomato sauce
Gamberetti Alla DiavolaUS$ 14,00
wood-fi red shrimp, white wine, garlic, capers, kalamata, chile, tomato sauce, served on a bed of polenta
Cavoletti Di BrusselUS$ 10,00
wood-fi red brussel sprouts, spicy salame, calabrese chile, balsamico
Peperoncini Verdi Al FornoUS$ 8,00
wood-fi red shishito peppers, sea salt, extra virgin olive oil
Soup of the DayUS$ 6,00
please ask your server for our daily selection

Salumi-Formaggi: From Our Red Slicer

Prosciutto E GorgonzolaUS$ 14,00
prosciutto di parma, gorgonzola cheese, pear, caramelized walnuts
Mozzarella FlightsUS$ 15,00
bufala, fi ordilatte, burrata, burricotta, stracciatella
Salumi MistiUS$ 14,00
assorted salumi from local artisan, pickled vegetables, focaccia
Artisanal Cheese Selection Board
please see our cheese menu
- MP

Salads: Local + Sustainable + Vine - Ripened Tomatoes

Insalata MistaUS$ 9,00
www.isolapizzabar.com/newmenus/isola_menu.pdf
Arugula E ParmaUS$ 10,00
arugula, parmigiano reggiano, shaved crimini mushrooms, lemon dressing
Gamberetti E FetaUS$ 12,00
chilled shrimp, feta,fresh mint, farro, arugula, cherry tomatoes, lemon dressing
Verdure Al FornoUS$ 12,00
wood roasted vegetables, goat cheese, garlic confi t, bagna-cauda dressing on the side

Bruschette: House-Made Focaccia Bread

Pomodoro FrescoUS$ 8,00
vine-ripened tomatoes, fresh basil, extra virgin olive oil, garlic
Burrata E CarciofiniUS$ 12,00
fresh burrata, artichokes, lemon aioli, capers, prosciutto
Bruschetta OriginalUS$ 6,00
garlic, olive oil, sea-salt, kalamata tapenade on the side

Pasta: Made Daily

Pasta of the Day
please ask your server for our daily selection
- MP
Pasta Al FornoUS$ 15,00
baked pasta, quattro formaggi, saffron, spicy bread crumbs

Pizza: Fresh Mozzarella + Doppio Zero Flour

MargheritaUS$ 12,00
mozzarella, tomato sauce, basil
Margherita DOPUS$ 17,00
mozzarella di bufala DOP, tomato sauce, basil, extra virgin olive oil
Sardenara LigureUS$ 10,00
ligurian style thicker pizza, tomato sauce, anchovies, olives, garlic, oregano
Prosciutto E ArugulaUS$ 16,00
parma prosciutto, mozzarella, panna, arugula, truffle oil, parmigiano
Quattro StagioniUS$ 16,00
speck prosciutto, mushrooms, olives, artichokes, mozzarella, tomato sauce
Arugula Con L'uovoUS$ 15,00
mozzarella, parmigiano, panna, truffle oil, farm egg, arugula, crispy pancetta
Burrata E PomodoriniUS$ 16,00
burrata, sweet cherry tomatoes, fresh oregano, sea-salt, basil
Prosciutto Cotto E FunghiUS$ 15,00
mozzarella, rosemary ham, mushrooms, tomato sauce, parmigiano
Broccoli Rabe E SalsicciaUS$ 16,00
broccoli rabe, fennel sausage, chile calabrese, mozzarella, ricotta salata
SalsicciaUS$ 15,00
fennel sausage, red onions, mushrooms, tomato sauce, mozzarella
FunghiUS$ 15,00
mushrooms, mozzarella, taleggio & pecorino cheese
BoscaiolaUS$ 16,00
mushrooms, mozzarella, artichokes, pinenuts, fontina, fennel sausage
Taleggio E PatateUS$ 15,00
taleggio cheese, fingerling potatoes, mozzarella, mushrooms, rosemary, chile
Stracciatella E ArugulaUS$ 15,00
stracciatella cheese, tomato sauce, arugula, fresh oregano, parmigiano
Salamino PiccanteUS$ 16,00
spicy salame, mozzarella, tomato sauce, basil, parmigiano
Quattro CarniUS$ 16,00
fennel sausage, salame, pancetta, guanciale, mozzarella, tomato sauce
Mozzarella Affumicata, E PeperonciniUS$ 14,00
smoked mozzarella, spicy cherry peppers, tomato sauce, parmigiano

Wat 799 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.8

4,8 gebaseerd op recente scores

4,7Eten
4,7Bediening
4,5Sfeer
4,5Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

San Diego
Juweeltje in de wijk
San Diego
Juweeltje in de wijk

799 Reviews

G
Gopal
San Diego
11 recensies
5.0
11 recensies
Gegeten op 3 juni 2017
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Best damn pizza in town!
Is dit nuttig?
M
Marcy
Seattle / Oost-
2 recensies
5.0
2 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Our favorite restaurant in La Jolla. Best Italian we’ve had.
Is dit nuttig?
A
Arlene
Toronto
20 recensies
3.0
20 recensies
2 dagen geleden gegeten
1. Algeheel 3
2. Eten 3
3. Bediening 4
4. Sfeer 4
Fritti appetizer and Mushroom pizza nothing special 3*s, house white wine 4*s. It is very close to Prebys Performing Arts Center on Fay, the main reason we tried this restaurant. Service was very attentive.
Is dit nuttig?
TK
TobyK
vip
San Diego
62 recensies
5.0
62 recensies
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Great food in a casual setting. Lots of choices for things to share, can’t wait to go back
Is dit nuttig?
S
Stephan
San Diego
1 recensie
2.0
1 recensie
3 dagen geleden gegeten
1. Algeheel 2
2. Eten 3
3. Bediening 1
4. Sfeer 3
Food was actually not bad it was 7/10. But took a hour to get food and the service was strange. The hosts seemed like they were on drugs totally zoning out and not speaking to customers who had reservations. Very disorganized and dissatisfied Valentine’s Day
Is dit nuttig?
G
Giovanna
San Diego
8 recensies
5.0
8 recensies
4 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Absolutely enjoyed every minute of our dining experience. Everyone was nice, knowledgable, friendly and professional. We were given time to enjoy starting with drinks, our appetizers were fresh, full of flavor and will definitely have them on our next visit. Our main courses were full of flavor, the pizza was delicious, some of the best that I have had in a long time. The pasta was fresh with generous portion ( enough to bring home for lunch). Everything was well presented and full of flavor. Ended the evening with coffee and dessert, left fully satiated and looking forward to our next visit.
Is dit nuttig?
J
Jase
Unspecified
1 recensie
5.0
1 recensie
Gegeten op 9 februari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 4
4. Sfeer 5
Absolutely phenomenal food, maybe 20 minute wait time, everything is made in-house or is fresh, or both. Ambience is nice; perfect low-budget yet fancy dinner.
Is dit nuttig?
K
Karen
Washington, D.C
16 recensies
4.0
16 recensies
Gegeten op 3 februari 2025
1. Algeheel 4
2. Eten 5
3. Bediening 4
4. Sfeer 5
Amazing food. Delicious! Love the ambiance. A bit pricey.
Is dit nuttig?
C
Christopher
San Diego
1 recensie
3.0
1 recensie
Gegeten op 2 februari 2025
1. Algeheel 3
2. Eten 4
3. Bediening 3
4. Sfeer 3
It took a while to receive menus and be served. A bit understaffed. Food was fine, waiters were friendly. Air conditioning inside made it cold — take a jacket.
Is dit nuttig?
A
Anne
vip
San Diego
7 recensies
4.0
7 recensies
Gegeten op 2 februari 2025
1. Algeheel 4
2. Eten 3
3. Bediening 3
4. Sfeer 4
Good food and service. I do wish happy hour menu was available on weekends.
Is dit nuttig?

Veelgestelde vragen

Isola La Jolla bezorgt in samenwerking met Postmates. Isola La Jolla biedt ook afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (858) 412-5566.

Isola La Jolla heeft 4,8 sterren gekregen van 799 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

18 feb 2025

19:00

Vandaag 14 keer gereserveerd

Bezorg- of afhaalmaaltijden bestellen

7734 Girard Ave, La Jolla, CA 92037

Aanvullende informatie

Kruispunt
Silverado
Wijk
La Jolla
Openingstijden
ma, di 16:00 uur–21:00 uur w, do, zo 11:30 uur–21:00 uur vr, za 11:30 uur–21:30 uur Happy hour ma, di 16:00 uur–17:00 uur w–vr 15:00 uur–17:00 uur
Prijs
$30 en minder
Keuken
Italiaans, Pizzeria, Wijnbar
Stijl
Een hapje eten
Dress code
Zakelijk casual
Parking details
Usually there is plenty of space on the street around the area. If notm there is a pay parking just across from Isola La Jolla.
Betalingsmogelijkheden
AMEX, Discover, Visa
Chef-kok
Massimo Tenino
Entertainment
Great Food
Extra
Afhaalmaaltijd, Banket, Bar/Lounge, Bezorging, Bier, Glutenvrije opties, Happy hour, Patio/Buiten eten, Roken verboden, Wijn, Zitplek aan de counter

Website
http://www.isolapizzabar.com/
Telefoonnummer
(858) 412-5566
Catering
We have a new Catering To-Go Menu Served Family Style. Please ask your server for details.
Private party faciliteiten
The whole restaurant of part of it is available for private events

Isola La Jolla

Een tafel reserveren

Bezorg- of afhaalmaaltijden bestellen

Aanvullende informatie

Bollicine: Sparkling

Prosecco, Nino Franco, Valdobiaddene, NV Veneto

Rose`, Lamberti, NV Veneto

Metodo Classico Champagne, Berlucchi Cuvee, 61, NV Lombardia

Lambrusco, Medici Ermete Dolce, Emilia Romagna

Moscato D'asti, Pietro Rinaldi, D'ampess, NV

Bianco: White

Arneis, Vigne Di Hortensia, Pietro Rinaldi, Piemonte, 2011

Gavi, Camporosso, Piemonte, 2012

Chardonnay, Caldora, Abruzzi, 2013

Pinot Grigio Barone Fini, Doc Valdadige, 2013

Pinot Grigio, Formentini, Collio Doc, Friuli 2012

Soave, Anselmi, San Vincenzo, Veneto, 2013

Falanghina, Feudi San Gregorio Doc Sannio, Campania, 2012

Chardonnay, Rivera, Numero Uno, Puglia, 2012

Vermentino, Sella & Mosca, Sardegna, 2013

Pinot Bianco, Kettmeier, Alto Adige, 2013

Vino Della Casa

Rosso Piemonte: Family Winery

Dolcetto D'alba, Pietro Rinaldi, 2012

Barbera D'alba, Monpiano, Pietro Rinaldi, 2012

Barbera D'alba, Bricco Cichetta, Pietro Rinaldi, 2011

Nebbiolo, Argante, Pietro Rinaldi, 2010

Barbaresco, San Cristoforo, Pietro Rinaldi, 2010

Barolo, Pietro Rinaldi, Monvigliero, 2009

Rosso Toscana & Marche : Red

Chianti Classico, Vignamaggio, 2011

Chianti Classico Riserva, Melini Selvanella, 2008

Sangiovese, Cecchi, 2012

Super Tuscan, Mazzoni, 2011

Super Tuscan, Antinori, Guado Al Tasso Bruciato, 2012

Super Tuscan, Gaja, Promis, 2011

Rosso Di Montalcino, Castiglion Del Bosco, 2011

Merlot, Castello Del Terriccio "Capannino" 2010

Super Tuscan, Querciabella "Mongrana" 2010

Sangio-Montepulciano Rosso Piceno, Bocca Di Gabbia, 2009

Vino Nobile, Dei, 2011

Rosso Veneto, Friuli, Trentino: Red

Cabernet, Tenuta Polvaro, Veneto 2011

Valpolicella Ripasso, Bertani, Veneto, 2011

Valpolicella Classico Superiore, Mazzi, Sanperetto, Veneto, 2011

Pinot Nero, Sartori, Veneto, 2012

Amarone, Luigi Righetti, Capitel Roari, Veneto, 2010

Refosco Dal Peduncolo Rosso, Fantinel St Helena, Friuli, 2010

Rosso Sicilia, Campania & Abruzzo: Red

Nero D'avola, Cantine Cellaro Luma, Sicilia, 2012

Syrah, Cusumano, Sicilia, 2012

Nero D'avola / Pinot Noir, Rapitala, Nuar, Sicilia, 2011

Aglianico, Feudi San Gregorio Rubrato, Campania, 2011

Primitivo, Primaterra, Puglia, 2012

Ontepulciano D'abruzzo, Caldora Yume, Abruzzo, 2010

Cerasuolo Di Vittoria Docg, Planeta, Sicilia, 2012

Birra

Moretti, BiondaUS$ 6,00

Moretti, RossaUS$ 6,00

Peroni, BiondaUS$ 6,00

Lost Abbey, Rb 750mlUS$ 17,00

Stone, Pale AleUS$ 6,00

Mad River, Jamaica RedUS$ 5,00

Avery, White RascalUS$ 5,00

Avery, Ellis BrownUS$ 5,00

Alesmith, IPA 22ozUS$ 12,00

Alesmith X, Pale Ale 22ozUS$ 12,00

Antipasti: Wood-Fired Oven

PolipoUS$ 12,00

Olive AssortiteUS$ 8,00

Barbabietole Marinate Al FornoUS$ 12,00

FagioliUS$ 9,00

Burrata MozzarellaUS$ 12,00

Pepate Di CozzeUS$ 14,00

Gamberetti Alla DiavolaUS$ 14,00

Cavoletti Di BrusselUS$ 10,00

Peperoncini Verdi Al FornoUS$ 8,00

Soup of the DayUS$ 6,00

Salumi-Formaggi: From Our Red Slicer

Prosciutto E GorgonzolaUS$ 14,00