Jack Sprat

Main

add to any salad organic chicken breast $10, sauteed shrimp $10, sauteed misty isle beef tips $13

• Nuts & OlivesUS$ 5,00

  dry-cured moroccan olives, spiced nut mix

• Hominy & Red Bean Chili

  • LargeUS$ 8,00
  • SmallUS$ 5,00

• Yam FriesUS$ 11,00

  Jalapeno & arugula aioli. Vegan with omission

• Vegan NachosUS$ 12,00

  corn tortilla chips, vegan cheese sauce, portabello & walnut taco meat, avocado puree, serrano peppers, scallions, radish pico de gallo

• FlatbreadUS$ 14,00

  garlic oil, roma tomato, fresh basil, arugula, prosciutto, parmesan, buffalo mozzarella

• Kodiak ScallopsUS$ 18,00

  butternut squash puree, pancetta, toasted hazelnuts, belgian endive

• Bacon Wrapped DatesUS$ 10,00

  gorgonzola fondue, parsley

• GnocchiUS$ 12,00

  gluten free potato gnocchi, pesto cream, house smoked salmon, capers, dill, cauliflower, gremolata

• Mezze PlateUS$ 16,00

  Hummus, grilled pita, herbed goat cheese, harissa sauce, roasted tomato, preserved lemon, kalamata olives, grilled eggplant, port poached figs, house pickles. Vegan with omission. Gluten free with omission

• Caesar SaladUS$ 9,00

  Romaine hearts, parmigiano reggiano, garlic herb croutons, classic caesar dressing. Gluten free with omission

• Green SaladUS$ 10,00

  organic mixed greens, endive, radish, english cucumber, grape tomato, fresh herbs, dijon vinaigrette

• B.L.T. SaladUS$ 16,00

  Apple smoked bacon, organic greens, tomato, cucumbers, gorgonzola, chopped pecans, red onion, grapes, balsamic vinaigrette. Vegan with omission

• Duck BreastUS$ 34,00

  sauteed brussels sprouts, yukon gold potato puree, citrus pan sauce, pomegranate gelee

  • Vegetarian Option with Roasted Portabello MushroomUS$ 21,00

• Rigatoni PastaUS$ 26,00

  braised lamb ragu, fresh herbs, french feta, sauteed onions & bell peppers

• Dol Sot BibimbapUS$ 23,00

  Jasmine rice, shaved duroc pork, ocean salad, house kimchi, bean sprouts, sesame seeds, julienne vegetables, fried egg, served in a hot stone pot. Vegetarian option with roasted portabello mushroom. Vegan with omission

• Vegetable CurryUS$ 21,00

  organic red quinoa, seared bok choy, purple potato, cauliflower, green coconut curry, red beets, daikon, carrot, chili oil

• Misty Isle Farms RibeyeUS$ 42,00

  12 ounce grilled all natural angus, juniper rub, house steak sauce, local potatoes, chimi churri, broccolini, roasted garlic

  • With 1/4 Lb Golden King CrabUS$ 56,00

• Peanut NoodlesUS$ 24,00

  rice noodles, marinated tofu, bean sprouts, red cabbage, scallions, carrots, bok choy, spicy peanut sauce, bell pepper, lime

• Bistro Steak FritesUS$ 24,00

  marinated flank steak, shoestring fries, malbec reduction, arugula, blue cheese fondue

• Alaskan BouillabaisseUS$ 38,00

  Golden king crab, prawns, manila clams, seasonal fish, rich tomato broth, saffron, grilled sourdough bread. Gluten free with omission

  • With Additional 1/4 Lb King CrabUS$ 52,00

Sides

• Roasted BroccoliniUS$ 6,00

• Sauteed PotatoesUS$ 5,00

• Bread & ButterUS$ 4,00

• Brussels SproutsUS$ 4,00

• 1/4 Lb Golden King CrabUS$ 14,00

• House KimchiUS$ 4,00

• Organic QuinoaUS$ 6,00

• Hummus & ChipsUS$ 6,00

• Jasmine RiceUS$ 3,00