A La Carte Dining - 12 to 21.15 Daily
Hot Starters
Chef's Soup of the Day€ 7,50
Seasonally selected vegetable soup with Fox's brown bread
Fox's Seafood Chowder€ 10,50
Potato & cream based soup with a traditional selection of shellfish, smoked & white fish, served with Fox's brown bread
Fox's Wild Irish Mussels€ 13,00
Steamed in cider, onion & garlic cream stock. Served with Fox's brown bread
Grilled Goats Cheese with Hazelnuts€ 11,50
Served with red onion marmalade & peppery rocket salad
Skillet of Prawns with Garlic & Red Chilli Butter€ 15,50
Pink prawns pan-fried in a fiery chili & garlic butter. Served with Fox's brown bread
Softshell Crab Tempura€ 13,00
With salad & sesame dressing. Served with siracha & miso sauce
Cold Starters
Double Smoked Vintage Smoked Salmon Salad
Served with mixed leaf salad, capers, Fox's Marie-Rose sauce & Fox's brown bread (Allergens: Wheat, Milk, Sesame, Treenut). Allergens: Fish, Sulphites, Celery, Egg
Fresh Seasonal Oysters (6)€ 20,00
Roaring Bay rock oyster presented on a bed of seaweed and crushed ice
Pickled Herring€ 11,00
With Vinegar & dill coleslaw, Quail egg, and Fox's homemade marie rose sauce
Smoked Chicken & Feta Salad€ 12,50
With balsamic & maple reduction
Pear & Blue Cheese Salad€ 10,00
Blue cheese, pear, beetroot, orange, roast hazelnuts & pomegranate
Mains
Lamb Shank€ 23,00
Joint of Irish lamb shank with potato & vegetables in a rich lamb & red wine jus
Roast Chicken Supreme€ 21,00
With red wine gravy & black pudding stuffing. Served with seasonal roast vegetables and spring onion mash potato
Beef & Guinness Pie€ 23,00
Slow-cooked Irish beef in a red wine gravy, topped with puff pastry. Served with roast vegetables & spring onion mash
Irish Lamb Stew€ 17,00
A classic combination of stewed lamb with diced potatoes, carrot, celery & pearl barley. Topped with puff pastry
Honey Roast Champagne Duck€ 23,00
Irish honey roasted half duck with homemade champagne & grape sauce. Served with roast vegetables & spring onion mash
10oz Striploin Beef Steak€ 35,00
With roast batter pastries & mushroom ragout. Served with crispy onions, green peas & chips. Choice of pepper sauce or garlic butter
Slow Cooked BBQ Ribs€ 25,00
Served with pickled vegetables and chips. Served with BBQ sauce
Slow Cooked Rabbit€ 28,00
With tangy mustard & cream sauce. Served with edamame beans, green peas, glazed baby carrots & spring onion mash potato
Seafood Mains
Fox's Seafood Pie€ 22,00
Traditional seafood pie with hearty pieces of white & smoked fish, with select shellfish in a velouté sauce topped with puff pastry. Served with roast vegetables & spring onion mash
Battered Fish & Chips€ 20,00
Wild cod in a light batter with Johnnie Fox's chips & mushy peas. Served with homemade tartare sauce
Pan Fried Cod€ 25,00
Served with green vegetables and spring onion mash potato. Served with Irish cider sauce
Smoked Salmon & Prawn Linguine€ 23,00
Served in a caper & parmesan sauce
Grilled Seabass Fillets€ 26,00
Served with buttered baby potato & Mediterranean medley of roast vegetables. Served with caper, sun dried tomato & fresh herb butter
Cold Seafood Counter Mains
Cold Seafood Salad€ 25,00
Served with a Lollo rosa salad, homemade Marie-Rose sauce & Fox's Brown Bread. Choice of the following: -- Smoked Salmon -- Atlantic Prawn -- Combination: Smoked Salmon & Atlantic Prawn
Aran Seafood Salad€ 35,00
A Combination of smoked salmon, oysters, Atlantic prawns, New Zealand Mussels & pickled herring. Served with a Lollo rosa salad, homemade Marie-Rose sauce & Fox's Brown Bread
Vegan / Vegetarian Mains
Fox's Vegetable Stew€ 15,50
Seasonal & root vegetables with red lentils cooked in a light herb & tomato sauce
Balsamic Puy Lentil & Roast Vegetable One Pot€ 16,50
Root vegetables, Puy lentils, butternut squash, roast almonds & crispy cabbage
Roast Cauliflower€ 17,50
With red cheddar creamy sauce. Served with pickled vegetables & roast almonds
Sharing Seafood Specialities
Giant Seafood Platter (For 4+ to Share)€ 160,00
Freshly cooked lobster halved & chopped with Atlantic peeled prawns, tiger prawns, mussels & Dublin Bay Prawns in their shell, accompanied by an assortment of seasonal shellfish, topped with 12 Carlingford Oysters, & Fox's Wild Mussels in our unique cider garlic & onion cream sauce. Served with Fox's Brown Bread
- Serves 2€ 95,00
Lovers Seafood Hot Platter (For 2 to Share)€ 120,00
Grilled octopus, oysters, whole tiger prawns and New Zealand Mussels complimented with chili & garlic prawns, cockles, Fox's wild Irish Mussels and battered soft shell crab.
- Serves 2€ 95,00
Sides
Spring Onion Mash Potato€ 4,50
Roast Baby Potato€ 4,50
Johnnie Fox's Chips€ 4,50
Roasted Root Vegetables with Herbs€ 4,50
Seasonal Side Salad€ 4,50
Brown Bread
- 3 Slices€ 2,00
