Kato

This reservation is for snacks and drinks at the bar. The duration of this experience is one hour.

This reservation is a seafood-focused tasting menu influenced by Taiwan and Asian American nostalgia. We are unable to accommodate gluten free, allium free, soy free, vegan or vegetarian requests. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.

One exclusive table, available one night a week. Eight guests in a private space Wednesday nights for a roughly 13 course, large format menu inspired by banquet cuisine. We politely decline modifications and do not allow for outside food or beverage for this service including corkage. An 18% fair wage and operational fee will be added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.