SALADS
Seaweed SaladUS$ 14,00
Hijiki & Lotus Root SaladUS$ 15,00
Sunomono SaladUS$ 12,00
Organic House GreensUS$ 18,00
Carrot, daikon, cucumber, ginger dressing
Smoked Colorado Trout SaladUS$ 29,00
Organic spinach, cucumber, avocado, kewpie, cherry tomato, crispy shallot, radish, yuzu dressing
SMALL PLATES
Hanabi Style ShrimpUS$ 13,00
Hanabi Style LobsterUS$ 33,00
Tempura fried, spicy kewpie, masago, eel sauce, scallion
Tebasake Chicken LollipopsUS$ 27,00
Sweet & sour kabayaki, sesame, fried garlic, chive
Eggplant DengakuUS$ 22,00
Sweet red miso, fried tofu sesame, hoisin, micro herbs
*Hot Rock stone seared @ 1000 maldon salt and ponzu
Salmon 36, Wagu Beef 48, Combo 45
- salmonUS$ 36,00
- wagyu beefUS$ 48,00
- comboUS$ 45,00
Ton GyozaUS$ 27,00
Wild boar pot stickers, shredded cabbage, dried cherry nimono, sesame seed
Miso Black CodUS$ 33,00
72 Hour marinade, broiled
Seared Hokkaido ScallopsUS$ 37,00
Sesame-fig preserves, pork belly, black salt, scallion oil, fresno chile puree
*Spicy Tuna on Crispy RiceUS$ 27,00
Sesame aioli, wasabi cream, tobiko, chive
Pineapple Teriyaki Kushiyaki
Chicken 22, Wagu Beef 31
- ChickenUS$ 22,00
- Wagyu BeefUS$ 31,00
SPECIALTIES
Togarashi SalmonUS$ 39,00
aonori smoked potato, kale gomae apple gochujang sosu, charred lemon
*Wagyu TatakiUS$ 50,00
crispy mushrooms, broken herb dressing black salt, pickled chiles, micro arugula
Char Siu Pork BellyUS$ 37,00
miso-celeriac puree, sautéed broccolini crispy sesame kale, dried apricot katsu sauce
Tiger Prawn and Wagyu NabeUS$ 52,00
roasted mushrooms, charred cabbage, pork belly broccolini, steamed rice
Vegetable Yakisoba US$ 33,00
bok-choy, onion, carrot, pickled chiles, fried garlic sweet nimono sauce
Pan Seared Duck BreastUS$ 46,00
Sweet potato puree, miso roasted cauliflower, blood orange-tamari glaze
SIDES AND SOUP
Miso SoupUS$ 7,00
EdamameUS$ 12,00
Spicy EdamameUS$ 16,00
Ponzu-Brown Butter NoodlesUS$ 16,00
RiceUS$ 6,00
A 2% Kitchen service fee is added to all checks and goes directly to our Kitchen Team
SPECIALTY ROLLS
*BlakeUS$ 28,00
tempura shrimp, cucumber, avocado, topped with spicy tuna, teriyaki sauce
*GreentailUS$ 28,00
yellowtail, tempura asparagus, scallions topped with avocado, serrano, basil yuzu soy
*HawaiianUS$ 21,00
yellowtail, pineapple, asparagus, serrano edamame paper
*GodzillaUS$ 28,00
broiled eel, cucumber, topped with avocado, strawberry, teriyaki sauce
*DynamoUS$ 30,00
spicy crunchy tuna, serrano topped with tuna, avocado, sesame, teriyaki sauce
*Kenichi SpecialUS$ 28,00
snow crab, tuna, cucumber, avocado topped with masago
*RainbowUS$ 30,00
snow crab, cucumber, avocado topped with tuna, yellowtail, salmon, shrimp
*Mega SalmonUS$ 28,00
spicy salmon, tempura asparagus, avocado, scallions topped with salmon, garlic kosho soy
Austin - Plant BasedUS$ 18,00
tempura asparagus, aioli, edamame paper, teriyaki
Pineapple Express - Plant BasedUS$ 22,00
tempura asparagus, pineapple, topped with avocado, serrano, honey yuzu
Yasai Maki - Plant BasedUS$ 18,00
asparagus, yamagobo, takuan, shiso, cucumber, avocado, roasted garlic, kaiware, scallion
CLASSIC ROLLS*
TunaUS$ 14,00
SalmonUS$ 13,00
Yellowtail ScallionUS$ 13,00
EelUS$ 14,00
avocado, cucumber teriyaki
CaliforniaUS$ 15,00
crab, cucumber, avocado, spicy mayo
Tempura ShrimpUS$ 13,00
spicy mayo, scallions, teriyaki
Spicy TunaUS$ 16,00
avocado, cucumber
SpiderUS$ 26,00
soft shell crab, cucumber, avocado, scallion, masago kaiware, yama gobo, teriyaki
SASHIMI SPECIALTIES
*Yellowtail Serrano (4)US$ 26,00
serrano, basil yuzu soy
*Torched Salmon (4)US$ 24,00
dried shiso, dried miso, ground sesame seed, tosazu, garlic oil
*Tuna Tataki (6) US$ 31,00
scallion, ginger, kaiware, myoga kosho garlic soy, scallion oil
*Shiso Madai (4)US$ 38,00
lemon zest, yuzu pepper, scallion oil garlic chips, sea salt, yuzu jelly
NIGIRI / SASHIMI*
nigiri is seasoned with wasabi by the chef
Chef’s Selection Nigiri Plate (6)US$ 70,00
Chef’s Selection Sashimi Platter (16)US$ 145,00
Sashimi or Nigiri Combo (9)US$ 52,00
tuna, yellowtail, salmon
*Tuna (2)US$ 15,00
maguro
*Yellowtail (2)US$ 14,00
hamachi
*Salmon (2)US$ 13,00
sake
*Mackerel (2)US$ 12,00
saba
*Freshwater Eel (2)US$ 14,00
unagi
*Octopus (2)US$ 11,00
tako
*Scallop (2)US$ 17,00
hotate
*Snow Crab (2)US$ 16,00
kani
*Shrimp (2)US$ 11,00
ebi
*Sweet Shrimp (2)US$ 20,00
ama ebi
*Salmon Roe (2)US$ 11,00
ikura
*Flying Fish Roe (2)US$ 10,00
tobiko
*Smelt Roe (2)US$ 10,00
masago
*Quail Egg Top (2)US$ 4,00
uzura (1)
SIDES
KazamiUS$ 4,00
Fresh WasabiUS$ 4,00
Wasabi ComboUS$ 7,00
PonzuUS$ 4,00
Basil Yuzu SoyUS$ 4,00
Spicy MayoUS$ 1,00
TeriyakiUS$ 1,00
