Starters
Served with a fresh salad or puri
Pappadum£ 0,70
Spiced Pappadum£ 0,75
Lamb Chops£ 4,95
Mixed Kebab£ 4,95
Tandoori Chicken (Quarter)£ 3,95
Chicken Tikka£ 3,95
Lamb Tikka£ 4,45
Meat Somosa£ 2,45
Vegetable Somosa£ 2,45
Fish Somosa£ 2,95
Onion Bhaji£ 2,95
Mixed Tandoori£ 4,95
Seek Kebab£ 3,45
Rashmi Kebab£ 3,45
Shami Kebab£ 3,45
Prawn Bhaji & Puri£ 4,45
Chicken Puri (Chat)£ 4,45
Vegetable Bhaji & Puri£ 3,95
Pakora (Chicken | Lamb | Veg | Aloo)£ 3,45
Mushroom Bhaji & Puri£ 3,95
Chicken Special Kebab£ 3,45
Chicken Aloo Tikka£ 3,45
Aloo Tikka£ 2,95
King Prawn Butterfly£ 5,95
Khandoker Balti Specials
Classical Balti Massalla sauce with the addition of fresh herbs and served in a traditional Balti
Chicken | Lamb | Prawn | Keema | Vegetable | Mushroom£ 8,95
Tikka Balti£ 8,95
Mixed Balti£ 8,95
Fish£ 9,95
King Prawn£ 10,95
Khandoker Khari's
A similar dish to Bhuna but served in its own sizzling Khari using fresh herbs and spices
Chicken | Lamb£ 8,95
Prawn | Mushroom£ 8,45
Chicken Tikka£ 8,95
Lamb Tikka£ 8,95
Fish£ 9,95
King Prawn£ 10,95
Khandoker Specialities
Original Khandoker family recipes dating back two centuries
Murghi Nomuna£ 9,45
Tender chicken tikka pieces delicately spiced with a touch of fresh green chilli and chopped coriander producing a truly authentic home made dish
Murghi Seem£ 9,45
Succulent chicken tikka pieces with sliced green beans creating a mouth-watering flavour
Esa Palong£ 10,95
Jumbo king prawns blended with spinach, green chillies and fresh coriander.A firm family favourite
Lamb Palong£ 9,45
Esa Bhaji£ 9,45
Juicy prawns and fresh mixed vegetables delicately spiced.Perfect with a nan or paratha
Lamb Nomuna£ 9,45
Prepared in a similar way to Murgi Nomuna, but using Lamb
Aknie Pilau£ 10,45
Tiny pieces of chicken tikka cooked with basmati pilau rice with fresh spices, served with a special vegetable sauce
Kakri Chicken£ 9,45
Diced chicken marinated in a tandoori sauce for 12 hours. Added brinjal gives it a distinguished flavour. Popular in the Indian sub-continent
Esa Ghobi£ 10,95
Succulent king prawns and cauliflower blended with spices, fresh green chillies, garnished with fresh coriander
Murghi Bhaji£ 9,45
Diced chicken mixed with continental vegetables, chilli and fresh coriander
Gosth Bhaji£ 9,45
Tender lamb and continental vegetables
Khandoker Contemporary
Makoni
Cooked in butter, tomatoes and a touch of cream
- Chicken | Lamb | Vegetable£ 9,45
Chilli Dishes
Cooked with capsicum, onion, chilli sauce, green chilli, garlic & ginger
- Chicken | Lamb | Vegetable£ 9,45
- King Prawn Chilli£ 11,95
Fishtenga£ 10,95
Chunks of cod cooked with fresh tomatoes creating a juicy, tangy taste
Shatkora£ 9,45
Chicken or Lamb. Cooked with Shatkora (Bangladeshi lemon), hot spices & herbs creating an authentic traditional Bengali dish
Achari£ 9,45
Chicken | Lamb | Vegetable. Medium spicy dish cooked with fresh herbs and selection of pickles
Featured Items
Morich Style
Similar to our classic Nomuna dish using whole green chillies
- Vegetable | Mushroom£ 9,45
- Chicken | Lamb | Prawn£ 9,45
- Fish£ 9,95
- King Prawn£ 10,95
Roshon Style
For all the garlic lovers
- Vegetable | Mushroom£ 9,45
- Chicken | Lamb | Prawn£ 9,45
- Fish£ 9,95
- King Prawn£ 10,95
Biryani
Similar to our classic Nomuna dish using whole green chillies
- Chicken | Lamb | Vegetable | Prawn | Keema£ 10,95
- King Prawn£ 11,95
Chef's Recommendations
Aloo
Cubes of spiced potatoes create a traditional tasting dish
- Chicken | Lamb | Fish£ 9,45
Shalgom Style
Cubes of swede give this dish its unique flavour
- Chicken | Lamb | Fish£ 9,45
Dal Mixed
Your favourite meat or seafood delicately combined with lentils. A house favourite
- Chicken | Lamb | Fish£ 9,45
Shabji Style
A fusion of fresh continental mixed vegetables creating a real classic dish. Another family favourite
- Chicken | Lamb | Prawn£ 9,45
- King Prawn£ 10,95
Mass Biran£ 11,95
Specially fried fish using herbs and spices. A must for all fish lovers. Served with fresh salad
Ghobi Style
Florets of fresh cauliflower creating yet another mouth-watering favourite
- Chicken | Lamb | Prawn£ 9,45
- King Prawn£ 10,95
Chana Style
A blend of chick peas, traditionally cooked to give a truly authentic taste
- Chicken | Lamb | Prawn | Mushroom£ 9,45
- King Prawn£ 10,95
Mishti Kodu
This dish combines a traditional Bengali vegetable not too dissimilar to swede. A true taste of the region of origin
- Chicken | Lamb | Prawn | Keema£ 9,45
- King Prawn£ 10,95
Khandoker Traditional Curries
Chicken | Lamb | Prawn | Keema | Vegetable | Mushroom - £7.95; Chicken | Lamb Tikka - £8.45; King Prawn | Fish - £10.95. Medium consistency sauce using a wide but basic range of oriental spices, producing a rich flavour
Passanda
Consists of almond sauce and fresh cream
Jalfrazi
Sauteed onions, tomatoes, capsicum green chillies & herbs
Dhansak
A mild dish consisting of garlic, pineapple, mint sauce and lentils
Korma
Originated in Persia, a very mild curry consisting of lentils, onion, coconut, yoghurt and a mint sauce to create the delicacy of its flavour and creamy texture
Madras
A South Indian version of the dishes found in Central and Eastern India. Higher proportion of spices which lend a fiery taste
Samber
A hot spicy dish using lentils and a hint of fresh lemon creating a distinct flavour
Bangalore
Similar to Samber but banana is added to give an extra distinctive flavour
Dopiaza
Briskly fried fresh onions, black pepper, cinnamon, bay leaves and cardomons
Bhuna
Selected spices and methi leaves create a medium strength and rather dry dish
Vindaloo
Related to the 'Madras' involves a greater use of garlic, tomato, lemon, ginger and black pepper. It owes its name and in part its content to the early Portuguse settlers
Rogan Josh
Combining fresh tomatoes, pimentos and onions, fried in blended spices
Khandoker Tandoori & Tikka
Our Tandoori and Tikka dishes are marinated for over 12 hours. Served with a fresh side salad and raita. Alternatively choose your favourite sauce from the menu
Tandoori Chicken£ 9,95
Tandoori Fish£ 10,95
Tandoori Lamb Chops£ 10,45
Tandoori King Prawns£ 11,95
Mixed Tandoori£ 10,95
Chicken Tikka£ 9,45
Lamb Tikka£ 9,45
Chicken Aloo Tikka£ 9,45
Fish Tikka£ 10,95
Chicken Shaslick£ 10,95
Lamb Aloo Tikka£ 9,45
Lamb Shaslick£ 9,45
Khandoker Massalla Dishes
Served in a marinated, creamy spicy sweet tandoori sauce
Chicken Tikka Massalla£ 9,45
Fish Tikka Massalla£ 10,95
Lamb Tikka Massalla£ 9,45
King Prawn Tikka Massalla£ 11,95
Tandoori Massalla£ 9,45
Vegetarian Selection
Tarka Dal£ 6,95
Saag£ 6,95
Bhindi£ 6,95
Mushroom£ 6,95
Aloo Methi£ 6,95
Brinjal£ 6,95
Aloo Ghobi£ 6,95
Aloo Saag£ 6,95
Aloo£ 6,95
Aloo Channa£ 6,95
Channa Massalla£ 6,95
Channa Saag£ 6,95
Khandoker Sides
Vindaloo Sauce£ 2,95
Madras Sauce£ 2,95
Curry Sauce£ 2,95
Dal (Nizami)£ 3,95
Cucumber Raitha£ 2,45
Mint Raitha£ 1,95
Onion Raitha£ 2,45
Chana Bhaji£ 3,45
Mushroom Bhaji£ 3,95
Bhindi Bhaji£ 3,95
Bringal Bhaji£ 3,95
Spinach Bhaji£ 3,95
Vegetable Bhaji£ 3,95
Fried Bhindi£ 3,95
Saag Aloo£ 3,95
Aloo Ghobi£ 3,95
Breads & Sundries
Naan£ 2,45
Garlic Naan£ 2,45
Keema Naan£ 2,75
Peshwari Naan£ 2,75
Coriander Naan£ 2,75
Garlic & Coriander Naan£ 2,75
Keema Garlic Naan£ 2,95
Keema Coriander Naan£ 2,95
Paratha£ 2,45
Stuffed Paratha£ 2,95
Chapati£ 1,45
Puri£ 1,25
Chips£ 1,95
Chutney Tray£ 1,00
Rice
Pilau Rice£ 2,45
Rice (Steamed Basmati)£ 2,25
Egg Pilau£ 3,25
Chana Pilau£ 3,25
Keema Pilau£ 3,75
Vegetable Pilau£ 3,25
Mushroom Pilau£ 3,25
