Brunch 10am-3pm
BURNT AUBERGINE SOUP WITH CREME FRAICHE£ 6,00
Hearty, warm and friendly
GRANOLA£ 8,00
Vanilla yoghurt, honey & seasonal fruit. (ask us for dairy free)
SMOKED SALMON & CREME FRAICHE ON RYE£ 10,00
Just for those of you who don’t want to decide. An easy everyday classic
BUTTERBEAN & SAMPHIRE£ 12,00
A saucy dish with poached eggs. Delicious but healthy
MERGUEZ PATTY MELT£ 16,00
A generous rye sandwich with walnut, honey, rose petals and lots of goats cheese
STEAK & EGGS£ 18,00
Sitting on top of a generous piece of sourdough with labneh
HUMMUS MEZZE PLATE£ 14,00
A selection of seasonal dips & salads from the Middle East
GEORGIAN PIZZA£ 15,00
The Pide is a delicious cheesy béchamel sauce with a spicy kofta meat & egg. Take the crust and dip it in the egg making sure to wipe through the cheese
PIDE THREE CHEESE WITH SALSA VERDE£ 13,00
Our Pides replace our stuffed sandwiches. They are hot cheesy and salty. They beg to be paired with a beer
PIDE WITH SLOW-ROASTED TOMATO & CONFIT GARLIC£ 12,00
Dairy free & no animals. A deep slow cooked confit. In many ways inspired by Pan Con Tomate
FETA & SWISS CHARD ARAYES£ 13,00
We give you 4 arayas which are a stuffed pita oozing with cheese. Eat them with your hands and dip them
THREE CHEESE TOASTED SANDWICH£ 13,00
Halloumi, parmesan & cheddar in a béchamel roasted in clarified butter to reveal a crunchy sourdough comfort food for long days and winter weather
SHAKSHUKA£ 13,00
Braised eggs take the centre of a skillet of roasted red peppers to reveal layers of sauce & egg yoke ready to be dipped through. Yoghurt & bread is essential