Starters
Soup of the Day, House Toast£ 7,00
Homemade Soup accompanied by our Toasted Homemade Bread
Moules Mariniere£ 9,00
Steamed Brancaster Mussels in a White Wine, Cream and Parsley Sauce
- Mains Size with Fries and Sourdough Bread£ 18,95
Chicken Liver Parfait£ 7,95
Homemade Chicken Liver Parfait served on Kings Head Homemade Toast with a Sweet Red Onion Chutney
Smoked Haddock Fishcake£ 8,95
Handmade Smoked Haddock Fishcake, served on a bed of Creamed Leeks and Pea Puree
- Add a Poached Egg£ 2,00
- Mains Size£ 15,95
Garlic King Prawns£ 8,95
King Prawns Pan-Fried in Garlic Butter, served with Sourdough Toast
Asian Style Pulled Pork Croquettes£ 8,95
Asian Style Pulled Norfolk Pork Croquettes, served with a crunchy Asian Slaw, Apple Gel, Crushed Peanuts and a Lime & Miso Dressing
Mains
Beef & Smoked Oyster Pie£ 17,95
Homemade Norfolk Beef and Smoked Oyster Pastry Pie served with creamy Mashed Potato, Locally grown Kale a Carrot & Swede Puree and finished with a rich Red Wine Gravy
Katsu Chicken Curry£ 17,95
Breaded Chicken Breast in a Zingy Japanese Katsu Curry Sauce served with Fluffy Basmati Rice and finished with Japanese Pickles
Roast Loin of Local Venison£ 24,95
Dauphinoise Potatoes, Braised Red Cabbage, Parsnip Puree, Green Beans, Sauce Grand-Veneur
Scottish Hake Fillet£ 18,95
Pan-Seared Fillet of Hake served with a Lobster Croquette, Cauliflower Puree, Courgetti Spirals finished with a Lemon Beurre Blanc
Pan Seared Belly of Norfolk Pork£ 21,95
Creamy Black Pudding Mashed Potato, Savoy Cabbage, Roasted Honey Glazed Carrot, Port Jus
Traditional Chicken & Bacon Caesar Salad£ 17,95
Strips of Grilled Chicken Breast, Smoked Back Bacon & Romaine Lettuce in a Caesar Dressing topped with Crispy Croutons, Anchovies, & Boiled Egg
- Grilled Crevettes£ 5,95
Haddock & Chips£ 18,95
Prime Fillet of North Sea Haddock deep fried in a Lager & Lime Golden Batter served with Hand Cut Chips, Homemade Mushy Peas, Tartare Sauce and Curry Sauce
Whitby Bay Scampi£ 16,95
Breaded Whitby Scampi served with Sea Salted Fries, Homemade Mushy Peas and Tartare Sauce
Prime Norfolk 10oz Sirloin Steak£ 27,95
Clarke's of Hevingham 10oz Norfolk Sirloin Steak cooked to your liking served with Sea Salted Fries, Roasted Vine Tomatoes, Field Mushroom and Dressed Leaves
- Blue Cheese or Peppercorn Sauce£ 3,50
Calves Liver & Bacon£ 17,95
Our Famous Chargrilled Norfolk Calves Liver & Bacon served with Creamy Mashed Potato, Savoy Cabbage Napped with a velvety Red Wine Sauce and topped with Crispy Onions
Traditional Sausage & Mash£ 17,95
Three of Hewitt & Grant's finest Butchers Sausages atop Creamy Mashed Potato served with Savoy Cabbage, Red Wine Gravy and garnished with Crispy Onions
Butternut Squash & Sage Risotto£ 16,95
Creamy Autumnal Butternut Squash and Sage Risotto, shavings of Parmesan Cheese and finished with Crispy Sage Leaves and Chive Oil
The King Steak Burger£ 17,95
Hewitt & Grants 8oz Prime Steak Burger topped with Black Pepper Mayo, Monterey Jack Cheese & Bacon Jam in a Brioche Bun served with Sea Salted Fries
- Bacon£ 1,95
Peri Peri Chicken Burger£ 17,95
Marinated Chicken Breast, Lemon & Garlic Rainbow Slaw and a Tangy Peri Peri Mayo, served in a Brioche Bun with Sea Salted Fries
Vegan / Vegetarian Mains
Vegan Katsu Style Curry£ 16,95
Oven-Roasted Butternut Squash in a zingy Katsu Curry Sauce served on a bed of Basmati Rice
Plant Based Sausage & Mash£ 15,95
Plant based Sausage atop a bed of Mashed Potato served with Savoy Cabbage and Red Wine Gravy
Plant Burger£ 15,95
Plant Burger, Vegan Cheese & Baby Gem served in a bun with Sea Salted Fries
Sides
Truffle & Parmesan Fries£ 5,00
Onion Rings£ 4,00
Cheesy Garlic Bread£ 4,00
Buttered New Potatoes£ 4,00
Garlic Mushrooms£ 4,00
Mixed Greens£ 5,00
Cheese Board
Cheese Board£ 10,95
Three Cheeses (please ask your server), Crackers, Fruit & Chutney
Desserts
Vanilla Crème Brûlée£ 8,00
Plum Compote, Spiced Shortbread Biscuit
Baked Alaska£ 8,00
Chocolate & Salted Caramel Tart£ 8,00
Chocolate Cremeiux
Apple & Blackberry Crumble£ 8,00
Vanilla Custard
Sticky Toffee Pudding£ 8,00
Popcorn, Brandy Snap, Toffee Sauce, Salted Caramel Ice Cream
3 Scoops of Ice Cream and or Sorbet£ 7,00
Please ask your server for flavours
Light Bites
Chicken & Bacon Club£ 14,00
Grilled Chicken Breast & Bacon, baby Gem, Sliced Tomato and Hard-Boiled Hens Egg served in Homemade White or Brown Bread
Fish Finger£ 12,50
Homemade Battered Haddock Goujons, Baby Gem & Homemade Tartare Sauce served in a Ciabatta Roll
Steak & Onion Jam£ 14,00
Rump Steak & Sticky Harissa Onion Jam, Rocket & Mayo Ciabatta
Smoked Brie & Cranberry£ 12,50
Smoked Brie, Bacon & Cranberry Ciabatta
Tuna Melt£ 12,00
Tuna, Cheddar Cheese, Onion & Mayonnaise served in a lightly toasted Ciabatta
Children
12" Margherita Pizza£ 14,00
Fish & Chips, Garden Peas£ 9,50
Penne Pasta, Tomato Sauce, Garlic Bread£ 9,50
Scampi, Fries & Peas£ 9,50
Sausage & Fries, Baked Beans£ 9,50
Beef Burger, Fries & Salad£ 9,50
4oz Steak, Fries & Salad£ 12,00
