Seasonal dishes with some of your favorites!
Starters
Kojin CaesarUS$ 16,00
Local greens, katsumirin, nori, smoked trout roe
Market CrudoUS$ 18,00
Daily fresh preparation
MaitakeUS$ 16,00
Parmesan, wild rice risotto, apple
Bread ServiceUS$ 14,00
Spiced rye bread served with goat cheese, cultured butter and honey
Caviar & KaraageUS$ 95,00
Kyoto onion dip, white sturgeon caviar
Mains
WahooUS$ 40,00
Coconut curry, kohlrabi
Flat IronUS$ 50,00
Fondant potatoes, onion sabayon
Dry-Aged DuckUS$ 48,00
Cured kobocha puree, braised turnips, jus; farro sidecar
Mushroom ParpadelleUS$ 28,00
Mushroom cream, maitake, hon shimeji
Dessert
Duck N' DonutsUS$ 12,00
Foie cremé, chocolate sage sauce
Hokkaido Cheese CloudUS$ 12,00
Sugar crumble, yuzu marmelade
Matcha TiramisuUS$ 12,00
Matcha, feuilletine, chiffon