Antipasti
Meatballs AppetizerUS$ 17,00
homemade meatballs with marinara and soft polenta
Fritto mistoUS$ 23,00
Fried calamari, shrimp, ocean fish and lemon. served with marinara sauce
CharcuterieUS$ 29,00
Prosciutto di parma, pistachio mortadella, artisan salami, parmesan cheese, mediterranean olives, and grapes
Burrata e ProsciuttoUS$ 17,00
burrata cheese served with prosciutto di parma and baby arugula
Polpo ArrostoUS$ 23,00
roasted octopus with chickpeas, cherry tomatoes, chickpea puree and calabrian pepper sauce
Mussels alla tarantinaUS$ 15,00
Mussels served with a light spicy garlic white wine sauce, cherry tomatoes and toasted bread
Salads
CapreseUS$ 15,00
Fresh mozzarella, local heirloom tomatoes, basil, extra virgin olive oil, and aged balsamic
Caesar SaladUS$ 15,00
Romaine lettuce, caesar dressing, garlic croutons, and parmesan cheese
BeetsUS$ 15,00
Mixed local beets, shaved fennel, candied hazelnuts, goat cheese, citrus segments and citrus vinaigrette
MistaUS$ 15,00
Mixed greens, cucumbers, cherry tomatoes, gorgonzola cheese, radish and balsamic vinaigrette
PereUS$ 15,00
baby arugula, sliced pears, shaved parmesan and lemon oil
Pasta
Linguine frutti di mareUS$ 29,00
Homemade linguini pasta, calamari, shrimp, mussels, clams, carmelina tomatoes and chili flakes
Gnocchi di SpinaciUS$ 27,00
Homemade potato dumplings with spinach, local heirloom tomatoes and pecorino romano
Spaghetti and MeatballsUS$ 28,00
spaghetti pasta served with marinara sauce and homemade meatballs
Rigatoni bologneseUS$ 27,00
Tube shaped pasta with meat and tomato ragu, topped with buffalo ricotta cheese
Tagliatelle al tartufoUS$ 27,00
Long flat pasta served with mixed mushrooms, asparagus, chopped black truffle and shaved parmesan
Pizzas
MargheritaUS$ 17,00
tomato basil sauce, fior di latte mozzarella and basil
DiavolaUS$ 19,00
tomato basil sauce, fresh mozzarella and spicy soppresatta
ProsciuttoUS$ 19,00
tomato basil sauce, fresh mozzarella and prosciutto di parma
Funghi e gorgonzolaUS$ 19,00
Fior di latte mozzarella, mixed mushrooms and gorgonzola cheese
Secondi
HalibutUS$ 33,00
Pan seared alaskan halibut filet with spring vegetables and pea puree
Salmone PiccataUS$ 33,00
Grilled loch duart salmon with sauteed spinach and white wine garlic butter caper sauce
PolletoUS$ 29,00
Flattened cornish hen, roasted potatoes and green beans with a pinenut basil pesto sauce
Bistecca toscanaUS$ 39,00
Grilled 16oz ribeye served with broccoli bell peppers and demi-glaze sauce
Cacciucco di mare US$ 36,00
Assorted shellfish and fish stew with octopus, garlic, butter and toasted bread
Contorni
Mixed mediterranean olivesUS$ 8,00
Tuscan friesUS$ 8,00
Garlic sautéed spinachUS$ 8,00
Roasted potatoesUS$ 8,00
Grilled asparagusUS$ 8,00
RapiniUS$ 8,00