Amuse
Crab CroquetteUS$ 11,00
Jumbo lump crab, béchamel, espelette pepper
Truffle Tater TotUS$ 11,00
Crispy russet potato, burnt onion crème
Duck ProfiteroleUS$ 11,00
Duck confit, foie gras mousse, bacon-shallot marmalade
Petites
French Onion FondueUS$ 17,00
Caramelized onion, gruyère, grilled sourdough
Roasted EscargotUS$ 18,00
Herb-garlic butter, lemon, pernod, baguette
Steamed MusselsUS$ 26,00
Shallot, garlic, bay leaf, white wine, cultured butter
Crispy Leek & Eggplant FrittersUS$ 15,00
Goat cheese, red pepper aioli
Cru
Prime Beef TartareUS$ 22,00
Capers, dijonaise, egg yolk, grilled sourdough
Tuna CrudoUS$ 23,00
Caviar, tomato, shallot, yuzu
Chilled Oysters
Classic accoutrements
- 1/2 DozenUS$ 24,00
- DozenUS$ 48,00
Ceviche a La FrançaiseUS$ 26,00
Chilled octopus, shrimp, jalapeño, shaved fennel, lemon
Shrimp CocktailUS$ 23,00
Horseradish cocktail sauce, dijon mustard aioli
Lobster LouieUS$ 26,00
Heirloom tomato, poached lobster, shaved fennel, dill
Seafood TowerUS$ 45,00
Oysters, poached shrimp, lobster louie, king crab, classic cocktail sauce, dijon mustard aioli, mignonette
Salade
Little GemUS$ 18,00
Green goddess, dill, lemon, radish
Kale & Spinach LyonnaiseUS$ 17,00
Crispy bacon lardons, potato, sieved egg
Cannellini BeanUS$ 17,00
Cherry tomato, basil pistou, pine nuts
Pasta
Gnocchi ParisienneUS$ 24,00
Basil pistou, semi-dried cherry tomato, parmesan, pine nuts
Linguine & ClamsUS$ 26,00
Fresno chiles, toasted garlic, lemon bread crumbs
Roasted Tomato ChablisienneUS$ 25,00
Radiatore, crispy bacon, tomato crème
The Caviar Nest
Oscietra caviar, angel hair pasta, lemon crème fraîsche
- Petite 15 GramsUS$ 75,00
- Classique 30 GramsUS$ 95,00
Plates
Halibut ProvençaleUS$ 54,00
Niçoise olive, cherry tomato, caper, basil
Half Roasted ChickenUS$ 36,00
Chicken jus, garlic confit, charred lemon
Pour Deux
For two
Dover Sole MeunièreUS$ 75,00
Lemon-caper brown butter, brioche crisps
Duck ChinoiseUS$ 85,00
Coal roasted duck breast, house pickles, duck jus, crêpes
Accompaniments
Cauliflower Au GratinUS$ 15,00
Gruyère, garlic breadcrumbs
Grilled AsparagusUS$ 15,00
Lemon-caper vinaigrette
Whipped PotatoUS$ 15,00
Cultured butter, chives
Charred Maitake MushroomsUS$ 15,00
Kalamata olives, fresno chile, toasted garlic
Boeuf
We proudly serve 100% all natural linz heritage black angus beef. Roasted over hardwood charcoal in our custom hearth. Finished with french cultured butter and accompanied by our proprietary herbes de provence steak seasoning. Humanely raised, no hormones or antibiotics
Prime Flat IronUS$ 45,00
10 oz
FiletUS$ 54,00
7 oz
NY StripUS$ 68,00
14 oz
Côte De BoeufUS$ 195,00
48 oz double-bone ribeye, prepared tableside
Surf & TurfUS$ 37,00
Coal roasted ½ lobster thermidor