Notre carte
Starters
Traditional organic eggs with mayonnaise€ 8,00
Foie gras de canard maison confiture d’oignons€ 18,00
Chef's famous terrine and rillette€ 9,00
Croustillant de gambas€ 10,00
Squid salad with fragrant seaweed€ 9,00
The famous Burgundy snails {*}€ 12,00
Goat's cheese nems with honey and rosemary on a bed of mixed salads€ 10,00
Salmon Gravelax€ 12,00
Marrow bone and toast€ 10,00
Poêlée forestière et ses petits légumes€ 10,00
Gratinée d’oignons€ 10,00
MAIN DISHES
Rump steak with home fries and mixed salad€ 22,00
Raw Charolais beef tartare, chips, mixed salad€ 18,00
Home-made duck leg confit with garlic sautéed potatoes€ 22,00
Wok of vegetables with prawns€ 22,00
One-sided salmon, Béarnaise sauce€ 23,00
Andouillette 5a grilled, chips, salad€ 22,00
Burger des ternes artisanal bread, minced steak, gherkins, tomato confit, cheddar cheese€ 18,00
Sliced chicken curry, basmati rice€ 17,00
Cocotte du boucher€ 29,00
Foie gras, marrow bone and pommes grenailles
Pasta with vegetables€ 13,00
Wok of vegetables€ 13,00
Cheese platter€ 10,00
Sauce au choix
Poivre, sauce Rochefort , béarnaise
Vegetables
Home-brewed mashed potatoes, home fries, grilled vegetables, fried potatoes
SALADS
CEASEAR SALAD€ 17,00
Mesclun, crispy chicken, parmesan, croutons with Caesar sauce
Warm goat's cheese salad€ 17,00
Mixed salads, tomatoes, green beans, walnuts, goat's nems with honey
FORMULE
STARTERS + MAIN DISH OR MAIN DISH + DESSERT€ 22,00
Lunch only, weekdays, excluding public holidays CHOICE OF STARTER Goat's cheese nems with honey and rosemary on a bed of mixed salad Traditional organic egg mayonnaise The chef's famous terrine Starter of the day CHOICE OF MAIN COURSE Charolais beef tartare (prepared or return) Sliced chicken curry, basmati rice Dish of the day CHOICE OF DESSERT Chocolate mousse Two scoops of ice cream or sorbet Dessert of the day Fromage blanc, red fruit coulis
Starter + main course + dessert€ 38,00
CHOICE OF STARTER Squid salad with fragrant seaweed Salmon Gravelax of the moment Marrow bone CHOICE OF MAIN COURSE Rump steak with home fries and mixed salad Homemade duck leg confit with garlic fried potatoes Unilateral salmon, béarnaise sauce CHOICE OF DESSERT Chocolate mi-cuit with custard Gourmet coffee or tea trio of mini desserts Bourbon vanilla crème brûlée Iced meringue with candied cherries
DESSERTS
HOMEMADE
Gourmet coffee or tea€ 10,00
Trio of mini desserts
Bourbon vanilla crème brûlée€ 10,00
Rum baba with fresh seasonal fruit (*)€ 10,00
Semi-cooked chocolate with custard€ 10,00
Chocolate mousse€ 9,00
Roasted pear with salted butter caramel sauce€ 10,00
Fromage blanc with red fruit coulis or chestnut cream€ 10,00
Iced meringue with candied cherries€ 10,00
Riz au lait€ 10,00
GLACES ET SORBETS
Ice cream or sorbet - 2 scoops
Coupe Elsa€ 10,00
Strawberry sorbet, raspberry sorbet, red fruit coulis, whipped cream
Colonel€ 10,00
Lemon and vodka sorbet
Coupe liégeoise€ 10,00
Coffee or chocolate
Saint Barth Cup€ 10,00
Coconut, rum raisin, whipped cream
DRINKS
DRINKS
WATER, SOFT, WINES, CHAMPGNE, KIR, BEERS, DIGESTIFS, WHISKIES, HOT DRINKS
