La ZaZa Trattoria - St. Charles

ANTIPASTI

• Calamari Fritti or GrigliaUS$ 18,95

• Mussels, Spicy Marinara SauceUS$ 16,95

• Bruschetta RomanoUS$ 12,95

• Bruschetta SpinaciUS$ 14,95

• Carpaccio al AvocadoUS$ 17,95

  Thinly sliced raw beef tenderloin, wild mushrooms, diced tomatoes, capers, olive oil, lemon, shaved Parmigiano and avocado

• Carciofo BiancoUS$ 13,95

  Fresh artichoke stuffed with seasoned breadcrumbs baked and topped with a lemon butter sauce

• Mongole al FornoUS$ 19,95

  Manilla clams lightly breaded, then baked with garlic and olive oil, topped with a lemon butter sauce

• Melanzane ParmigianoUS$ 16,95

  Thin slices of eggplant breaded and layered with fresh mozzarella and parmesan cheese topped with a tomato basil sauce

• Scallops ToscanoUS$ 21,95

  Pan seared sea scallops with caramelized fennel and leeks and fresh diced tomatoes in a lemon butter sauce finished with a balsamic glaze

• Salsiccia PolentaUS$ 15,95

  Homemade Italian sausage with roasted peppers and artichoke hearts over creamy polenta with a balsamic wine sauce

INSALATE

• Dinner SaladUS$ 7,95

• Caesar SaladUS$ 8,95

• Insalata CapreseUS$ 12,95

• Insalata alla ZaZaUS$ 12,95

  Romaine lettuce with mixed vegetables and Kalamata olives in our house balsamic vinaigrette topped with Danish blue cheese

• Caprese con PestoUS$ 14,95

  Oven roasted tomatoes topped with a homemade pesto spread, fresh mozzarella, and toasted pine nuts finished with EVOO and a balsamic glaze

• Insalata CrostinoUS$ 14,95

  Fresh arugula with crispy polenta croutons, roasted peppers, red onions and heirloom tomatoes in a red wine vinaigrette topped with shaved parmesan

• Portabella GrigliaUS$ 12,95

  Grilled portabella mushroom, fresh basil, fresh diced tomatoes and Danish blue cheese finished with EVOO

• Insalata DiCapraUS$ 11,95

  Mixed greens, bell peppers and sliced cherry tomatoes in a sun-dried cherry dressing topped with toasted almonds and goat cheese

STEAKS & CHOPS

• 8oz. Filet MignonUS$ 49,95

  Filet Mignon grilled to perfection, served with a side of roasted potatoes and mixed vegetables

• Pork Chops ArtigilianoUS$ 39,95

  Two Center French-cut pork chops with pancetta, sun-dried tomatoes and artichoke hearts in a garlic white wine sauce served with a side of roasted potatoes

• Lamb Chops OreganatoUS$ 49,95

  French cut lamb chops with fresh oregano and garlic in a lemon white wine sauce with a side of roasted potatoes and vegetables

• Vitello DelaurentisUS$ 44,95

  Pan roasted thick veal medallions with artichoke hearts, caramelized onions, peas and oregano in a roasted plum tomato sauce with a side of linguini

ENTREES

• Pesce Bianco alla SpinaciUS$ 28,95

  Lake Superior Whitefish sautéed with baby capers and shallots in a lemon butter sauce with a side of fire roasted spinach

• Salmon MustasaUS$ 35,95

  Pan roasted Faroe Island salmon fillet with sautéed portabella mushrooms and fresh diced tomatoes in a light brandy mustard sauce served with a side of fire roasted spinach

• Pollo Arrosto RomanoUS$ 27,95

  Half roasted chicken with garlic, shallots, rosemary, lemon, olive oil and white wine sauce served with a side of roasted potatoes

• Petti di Pollo DiavoloUS$ 28,95

  Pan roasted chicken breasts with olives, capers and garlic in a spicy tomato sauce with a side of linguini

• Petti di Pollo MesseUS$ 28,95

  Pan roasted chicken breasts with zucchini, squash and sun-dried tomatoes in a herbed tomato white wine sauce over creamy herbed polenta

• Salsiccia e PeppersUS$ 25,95

  Homemade Italian sausage topped with tri-colored roasted peppers and red onions in a red wine sauce served with a side of linguini

PASTAS

• Capellini PomodoroUS$ 16,95

  Angel hair pasta in a crushed plum tomato sauce with roasted garlic and sweet basil, topped with Parmigiano

• Ravioli Zucca alla SalsicciaUS$ 31,95

  Fresh pumpkin filled ravioli pasta with sliced homemade Italian sausage, sautéed butternut squash in a pumpkin seed pesto cream sauce topped with fresh diced tomatoes

• Penne AbruzzeseUS$ 24,95

  Penne pasta with homemade crumbled Italian sausage and pancetta in a spicy tomato sauce topped with Parmigiano

• Penne Porcini con PolloUS$ 26,95

  Penne pasta with sautéed chicken breast, porcini, crimini and portabella mushrooms in a brandy cream sauce

• Linguini BatelloUS$ 32,95

  Linguini pasta with sautéed mussels, calamari and shrimp in a garlic white wine sauce

• Rigatoni Melanzane DiCapraUS$ 21,95

  Rigatoni pasta with roasted eggplant in a sundried tomato pesto sauce topped with goat cheese

9" Hand Tossed Pizza

Great as an Appetizer!

• MargheritaUS$ 18,95

  Marinated crushed roma tomatoes, fresh basil, garlic, fresh mozzarella

• Quattro StagioniUS$ 18,95

  Prosciutto, artichokes, mushrooms and olives

• Quattro FormaggioUS$ 18,95

  Four Cheese - Mozzarella, Cream Cheese, Bleu and Swiss

• MeatballUS$ 19,95

  Homemade meatballs, hot giardiniera and mozzarella cheese

• ZaZa TrioUS$ 18,95

  Homemade crumbled Italian sausage, mushroom and red onion

• Any TwoUS$ 18,95

  Sausage, olives, mushrooms, artichoke hearts, spinach, and onions

SIDES

• Fire Roasted SpinachUS$ 7,95

• Roasted PotatoesUS$ 7,95

• Sautéed BroccoliUS$ 7,95

• Penne with tomato basilUS$ 7,95

• Grilled Asparagus N/AUS$ 8,95

• Sautéed Wild MushroomsUS$ 7,95

BIRRA

• Birra MorettiUS$ 6,00

• Blue MoonUS$ 5,00

• Clausthaler (N/A)US$ 5,00

• Coors LightUS$ 4,50

• Miller LiteUS$ 4,50

• PeroniUS$ 6,00

• Revolution Anti HeroUS$ 6,00

• Sam Adams Boston LagerUS$ 5,00

• Sam Adams SeasonalUS$ 5,00

• Stella ArtoisUS$ 6,00

NA Cocktails/Italian Sodas

• Passionfruit Cherry SpritzUS$ 6,95

• Orange & Ginger MuleUS$ 6,95

• Limonata San PellegrinoUS$ 4,50

• Aranciata Rossa San PellegrinoUS$ 4,50