Dinner Menu
Starters
Seasonal SoupUS$ 8,00
Butternut Squash AranciniUS$ 9,00
Crispy fried risotto balls with roasted butternut squash, sage & marinara, finished with roasted walnuts (V)
Asian Grilled TunaUS$ 21,00
Baby arugula, red radish, ginger-soy & wasabi-crème fraîche
Seared MeatballUS$ 9,00
Family made, marinara, shaved parmesan & fresh basil
Classic Shrimp CocktailUS$ 14,00
Hearty cocktail sauce & fresh lemon (GF)
Charcuterie BoardUS$ 24,00
Chef’s selection of cured meats, paired cheese, dried fruits, nuts & additional enhancements
Seared Lump Crab CakeUS$ 22,00
Marinated fennel, orange segments & roasted red pepper rouille
Tuscan FriesUS$ 14,00
Fresh herbs, truffle and shaved parmesan
Country Baked ClamsUS$ 14,00
Balanced with tiny cut vegetables, bacon, herbs and spices
Salads
Grilled Shrimp, Pear and AvocadoUS$ 16,00
Baby arugla, red radish and toasted pumpkin seeds dressed with a Garam Masla vinaigrette
Caesar SaladUS$ 10,00
Romaine hearts, croutons, shaved parmesan cheese and traditional dressing
Wedge SaladUS$ 13,00
Crisp Iceberg, house-made Roquefort dressing, red wine onions, tiny-cut croutons and fresh herbs
Warm Spinach SaladUS$ 11,00
Fresh cooked egg, thin sliced red onion, sour dough croutons, bacon-balsamic vinaigrette and toasted sunflower seeds
Seared Meatball and Roquefort SaladUS$ 17,00
Chopped iceberg lettuce, oven-dried tomato, red wine onions, sourdough croutons
Lighter Fare
B&B CheeseburgerUS$ 15,00
House-made bread & butter pickles, American cheese, ketchup on a bun with fries
Buffalo WingsUS$ 17,00
Classic staple with carrots, celery & house recipe chunky blue cheese (GF)
Roast Beef and Vermont Cheddar PaniniUS$ 15,00
Sliced roast beef, fresh horseradish sauce, Vermont Cheddar & sliced tomato on rye with oven fries
Tuscan Farmhouse PizzaUS$ 18,00
Traditional pizza with marinara, fresh mozzarella, cured tomatoes, prosciutto, baby arugula, shaved parmesan, basil & truffle
Barbeque Grilled Chicken ChunksUS$ 14,00
Boneless chicken thighs dry rubbed and sauced with pineapple coleslaw
The Big DogUS$ 18,00
Foot Long all beef frank with family recipe piccalilli relish, deli mustard and ketchup on a toasted roll with fries
Hot Pastrami Reuben SandwichUS$ 15,00
Thousand Island dressing, melted Swiss and saurekraut on toasted rye, with fries
Entrees
Steak Frites Au PoivreUS$ 55,00
Grilled USDA Choice shell steak, green peppercorn sauce, sautéed spinach & steak fries
Chicken MarsalaUS$ 23,00
Crispy, tender chicken breast with forest mushrooms, whipped potatoes & Marsala wine sauce
Slow Roasted Hudson Valley Duck BreastUS$ 39,00
Vegetable medley potato with dried cranberries & spiced plum sauce (GF)
Grilled Ribeye SteakUS$ 40,00
Spiced roasted mushrooms & whipped potatoes (GF)
Cedar Planked Atlantic SalmonUS$ 26,00
Cedarwood roasted with maple-ginger glazed root vegetables & rosemary potatoes
Roasted Cod with Clams and ChorizoUS$ 22,00
Stewed with tomato, white beans, onions, peppers, white wine & fresh herbs (GF)
Citrus-Marinated Brick ChickenUS$ 23,00
Pressed & roasted with red flannel hash & natural jus (GF)
Classic Spaghetti and MeatballsUS$ 21,00
Marinara, Parmesan cheese and fresh parsley
Cast Iron Seared Rainbow TroutUS$ 28,00
Roasted Brussel sprout, parslied potatoes and lemon-garlic butter
Braised Beef Short RibsUS$ 27,00
Braised vegetables, whipped potatoes, natural gravy and gremolata
Dessert
Mixed BerriesUS$ 9,00
Fresh with whipped cream (GF)
Lemon Shortbread TartUS$ 9,00
Zesty and buttery finished with whipped creme fraiche
Strawberry ShortcakeUS$ 9,00
with natural juices and whipped cream
Warm Norwegian Apple PieUS$ 9,00
Moist and dense with vanilla ice cream (N)
Dark Chocolate CookiesUS$ 9,00
Flourless with berries & cream (GF)
Vanilla Ice CreamUS$ 9,00
