To Start
Warm Olives & Toasted BreadAU$ 12,00
Caviar Sturgeon OscietraAU$ 78,00
10g on ice, charcoal crackers, blinis, lemon zest, creme fraiche and chive oil
Gippsland Chianina Beef CarpaccioAU$ 24,00
Pomegranate, smoked capers, spiced green goddess, wild rocket & pecorino
Pan-seared Authenetic Epirou Sheep's Milk SaganakiAU$ 23,00
Marinated baby figs
Salumi PlatterAU$ 40,00
San Danielle prosciutto, Wagyu brseaola, spicy calabrese, salami, pickles & toasted sourdough
Freshly Shucked OystersAU$ 7,00
Gathered from far and wide. Your waiter will inform you about today's selection. Shallot dressing or spearmint, finger lime Nahm Jim
Entrée
Charred Butternut SquashAU$ 28,00
Fennel, almond, pinenuts, honey goats cheese, kale and beetroot crisps
Poached Chicken SaladAU$ 28,00
Crispy broken rice, fragrant herbs, baby cos, tumeric tofu, crispy shallots, authentic Nuoc Nahm dressing
Wood-Fire Grilled ScallopsAU$ 30,00
Roasted pork belly, tamarind and palm sugar dressing, spearmint
Hand-Rolled BurrataAU$ 28,00
Heirloom cherry tomatoes, basil, red onion, olives, basil oil
Tuna TartareAU$ 32,00
Peas, dill, lime caviar citrus dressing, chive oil
Twice Cooked OctopusAU$ 30,00
Capscium harissa, fennel, capers, pickled red onion, saffron orange dressing
Chargrilled King PrawnsAU$ 34,00
Garlic, brown butter, mint raita & house toast
Mains
RisottoAU$ 38,00
Spinach, baby zucchini, burst tomato, BBQ tempeh
OrecchietteAU$ 38,00
Spinach, charred corn, ricotta, cheddar cauliflower, zucchini
Bucatini, bay bug, sumac, Aglio e OlioAU$ 48,00
Butterflied SpatchcockAU$ 48,00
Lentil, butternut squash puree, asparagus, burnt white onions, lemon
Veal SchnitzelAU$ 46,00
Sourdough crumbs with parmesan & lemon, pan-fried with Italian slaw, Diane sauce
Red Duck CurryAU$ 46,00
Crispy fried egg, sweet and sour sauce, coconut rice
Miso EggplantAU$ 38,00
Salt & pepper silken tofu, pickled daikon, burnt eggplant miso puree, sesame seeds
One side seared Yellowfin TunaAU$ 54,00
Snow Pea tendrils, coriander, mint, young coconut, tamarind dressing, coconut flakes
Wood Fired Grill Mains
All steaks grilled over Red Gum; served with your choice of red wine jus, diane sauce, black pepper sauce or mushroom sauce and french fries
Grilled Kingfish collarsAU$ 42,00
Miso glaze, charred root vegetables, pickles, nam yum dressing, bonito
Riverine Black Angus Beef BurgerAU$ 34,00
Bacon, lettuce, tomato, onion, cheese, pickles, sauces & fries
Riverine Ribeye on the bone MP
Chef's premium cut of beef, served with fat chips & all the sauces. Ask your waiter for the weight of the day
300g Grass Fed Riverine Scotch FilletAU$ 58,00
200g Grass Fed Riverine Black Angus Eye FilletAU$ 64,00
250g Black Angus PorterhouseAU$ 54,00
Sides
Rocket SaladAU$ 16,00
Pear, pecorino, honey mustard dressing
French FriesAU$ 14,00
Wok Fried WombokAU$ 14,00
sesame, ginger, soy
Soy garlic crispy eggplant, toasted sesame, spring onionAU$ 16,00
Smashed Chat PotatoesAU$ 15,00
Duck fat, confit garlic, rosemary salt
Mixed leaf saladAU$ 14,00
BroccoliniAU$ 16,00
Confit garlic, chilli, parmesan