L'Aventure

The BAGATELLE Group and La MAISON TOURNIER continue to reimagine the iconic L'Aventure restaurant, nestled in the heart of Courchevel 1850. In an elegant and intimate setting designed by Sam Baron, guests are invited to explore a new menu celebrating French gastronomy enriched with winter flavors. The BAGATELLE Group's Corporate Chefs, Rocco Seminara (gastronomy) and Manon Santini (pastry), collaborate with Bilal Amrani, the restaurant's Executive Chef, to deliver a culinary journey from starter to dessert. Enhanced by DJ sets and live performances, evenings at L'Aventure embody the festive and convivial spirit characteristic of the BAGATELLE Group and La MAISON TOURNIER, offering magical moments for food enthusiasts and night owls alike.