Starters
Pork Ribs€ 12,50
Slow cooked pork ribs with Asian BBQ sauce
Traditional Lemongrass Fusion Chicken Sate€ 10,40
Skewers of tender marinated chicken breast served with a peanut sauce and Asian slaw
Crispy Beef Samosa€ 10,40
Ground beef with sweet potato, coriander & chillies, wrapped in wanton pastry and served with mango chutney
Wok Fried Spicy Chicken Salad€ 10,30
Chicken breast stir fried in a chilli and coconut dressing
Duck Spring Rolls€ 10,40
Hand made spring rolls served with a Lemongrass hoi sin sauce
Beef Gyosa€ 10,20
Japanese grilled beef dumplings with a ginger, garlic, sake wine and soy sauce
Teppanyaki Crab Claws€ 16,70
Dingle bay crab claws cooked teppan style with a ginger soy butter, served with Naan bread
Vegetable Spring Rolls€ 10,20
Hand made spring rolls served with a sweet chilli sauce
Prawn Tempura€ 13,20
Tempura fried king prawns with a sweet chilli dip
Aromatic Peking Duck Pancakes For 2€ 21,00
Roll your own, served with hoi sin sauce, cucumber and spring onion
Panko Breaded Brie€ 9,70
Lightly breaded and fried brie served with apple chutney
Vegetable Tempura€ 10,20
Lightly battered asparagus spears, broccoli, aubergine, Spanish onion and sweet potato with a sweet chilli dip
Korean Fried Chicken Wings€ 9,40
Chicken wings tossed with Korean chilli sauce and crushed peanuts
Combo Platter for Two€ 24,00
A mixed starter to share consisting of beef samosa, panko breaded brie, chicken sate and prawn tempura
Edamame Beans€ 6,20
Young soya beans steamed in the pod, seasoned with sea salt
Soups and Salads
Hot and Sour Tomato Soup€ 9,40
Spicy Asian tomato soup served with pork dumplings
Thai Beef Salad€ 13,50
Strips of medium rare Irish Angus Beef marinated in lime juice, coriander and chilli, Served chilled
Vietnamese Chicken Mango Salad€ 12,50
A refreshing salad with fresh mangos, bell peppers, greens, fresh mint, cucumber and a delicious peanut dressing
Japanese Menu
All of our tuna is supplied by Kish Fish and is line caught from a sustainable fishery
Lemongrass Sushi / Sashimi / Maki Platter€ 38,00
Six pieces of Sushi, six pieces of Sashimi and six pieces of Maki with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy
- For Two
Sushi Appetizer€ 14,20
Salmon, tuna and blanched prawn nigiri and a California tuna roll with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy
Sashimi€ 14,80
Fresh salmon, tuna, blanched prawn, with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy
Makisushi€ 14,20
Combination rolls of tuna, salmon, prawn and avocado with pickled ginger, pickled radish, salmon roe, wasabi and Kikkoman soy
Teppanyaki
Teppanyaki is a style of Japanese cuisine that uses an iron griddle to cook food. The word is derived from teppan, which means iron plate, and yaki, which means grilled. Seafood is flavoured with white wine, meats are flavoured with red wine, and both are seasoned in a soy and butter sauce
Teppanyaki Seared Tuna Steak€ 36,00
Yellow fin sashimi grade tuna steak, served seared in a ginger butter soy
Teppanyaki Salmon€ 32,00
Teppanyaki Breast of Chicken€ 25,50
Teppanyaki Fillets of Sea Bass€ 31,00
Duo - Combination of Chicken and Tenderloin€ 33,00
A perfect combination of chicken breast and dry aged fillet steak
Teppanyaki 10oz Dry Aged Fillet Steak€ 36,00
Teppanyaki Jumbo Prawns€ 34,00
Surf 'n' Turf – Jumbo Prawns & Tenderloin€ 37,00
A perfect combination of jumbo prawns and dry aged fillet steak
Seafood Platter (Recommended for 2 Persons Sharing)€ 81,00
Yellow fin tuna, jumbo prawns, seabass, salmon and teppanyaki crab claws
Main Course
Beef Garlic€ 22,90
Stir fried sirloin of beef with a garlic, chilli and soy sauce
Sizzling Beef€ 26,00
Stir fried sirloin of beef with mushrooms, mixed peppers, bamboo shoots, onions and scallions served sizzling in a black bean sauce
Turmeric Chilli Chicken€ 21,90
Marinated turmeric chicken, wok fried with kafir lime leaf and Asian vegetables
Lemon Chicken€ 21,90
Panko breaded chicken breast with a tangy lemon sauce
Crispy Chicken€ 21,60
Deep fried strips of chicken breast with a sweet and sour sauce
Singapore Noodles€ 20,80
Egg noodles stir fried with prawn, chicken and Asian vegetables. Vegetarian option available
Phad Thai€ 20,80
Rice noodles with crushed peanuts, egg, bean sprouts, carrots, spring onions and chicken and prawn. Vegan option available
Traditional Nasi Goreng€ 21,90
Indonesian rice dish with vegetables, chicken and prawns, served with a fried egg and a chicken sate. Vegan option available
Tamarind BBQ Duck€ 25,30
Wok fried duck in a BBQ and tamarind chilli sauce
Red Curry King Prawn€ 25,50
Tiger prawns with peppers, aubergine, onions, bamboo shoot, red chillies, coconut milk and fresh basil leaf served in a filo basket
Grilled Fillet of Salmon€ 24,50
Lightly coated with a sesame seed crust and a teriyaki sauce
Fillets of Sea Bass€ 25,00
Lightly fried fillets of fresh sea bass with a saffron infused panang curry sauce
Wok Fried Turkey Breast with Cashew Nuts€ 21,90
Thinly sliced turkey breast stir-fried with a cashew nut sauce
Massaman Lamb Curry€ 24,00
Slow cooked Thai curry with leg of lamb, baby potatoes, red onion and crushed peanuts
Thai Yellow Curry€ 21,00
Mild and creamy Thai curry with baby potatoes, red onion and coconut milk. With a choice of:
- Chicken
- Beef
- Prawns
- Vegetarian / Vegan
Thai Green Curry€ 21,00
Hot Thai curry with bamboo shoots, aubergine, sweet basil, red chillies and coconut milk. With a choice of:
- Chicken
- Beef
- Prawns
- Vegetarian
Indonesian Chicken Rendang€ 24,00
Indonesian style curry, slow cooked with Lemongrass and galangal, served thick and spicy
Vegetable Stir Fry€ 22,50
With broccoli, tofu, peppers, asparagus, mushrooms, walnuts, green beans, Spanish onion, and bokchoy in Aizads Sambal sauce
Vegan Menu
Kung Pao Cauliflower€ 10,40
Wok fried spiced cauliflower with three couloured peppers, red onion and scallions in our teriyaki vegan sauce
Japanese Maki Vegan Roll€ 11,40
Combination roll with Avocado, cucumber, fried tofu, pickled ginger, pickled radish, soy and wasabi
Vegan Sesame Tofu and Eggplant€ 10,40
Grilled aubergine, tofu and fresh spinach with teriyaki sauce
Vegan Phad Thai€ 19,90
Rice noodles with edamame beans, broccoli, asparagus spears, mushrooms, tofu, beansprouts, tamarind, crushed peanuts and lime juice
Vegan Yellow Curry€ 20,50
Mild Thai curry with cauliflower, broccoli, spring onion, tofu, aubergine, baby potato, red onion and coconut milk. Served with steamed or organic brown rice
Vegan Asian Fusion Spice Box€ 16,80
Crispy sweet potato strips wok fried with Asian spices, edamame beans, cauliflower florets, three coloured peppers, red onions, scallions and red chilli in our teriyaki vegan sauce
Vegan Nasi Goreng€ 18,70
Indonesian rice dish with Asian vegetables
