Antipasti
Antipasto della CasaUS$ 22,00
Grilled Seasonal Vegetables, Prosciutto di Parma, Granna Padano, Extra Virgin Olive Oil ~ Also Available n Portions for 2, 3 ,4 ,5 or 6 ~
Vongole PosillipoUS$ 19,00
Clams with Garlic, White Wine and a Touch of Tomato
Calamari FrittiUS$ 22,00
Tender Squid, Lightly Floured and Deep Fried with Marinara Sauce
Prosciutto e MeloneUS$ 19,00
Ripe Melon, Prosciutto di Parma
Rollatini di MelanzaneUS$ 17,00
Eggplant Stuffed with Ricotta and Fresh Basil, Marinara Sauce
Vongole OreganataUS$ 22,00
Whole Clams with Bread Crumbs, Garlic and Oregano
PolpetteUS$ 21,00
Meatballs Chef's Style
Carciofo RipienoUS$ 22,00
Whole Fresh Artichoke, Parmigiano Reggiano, Kalamata Olives, Breadcrumbs, Extra Virgin Olive Oil
Mozzarella CapreseUS$ 19,00
Fresh Mozzarella di Bufala, Vine Ripened Tomato, Fresh Basil
Minestre
Zuppa di VerdureUS$ 14,00
Seasonal Vegetable Soup
Pasta e FagioliUS$ 14,00
Traditional Tuscan Bean Soup
Insalate
Insalata di CesareUS$ 18,00
Hearts of Romaine with a Creamy Caesar Dressing, Parmigiano and Garlic Croutons
Insalata di RucolaUS$ 18,00
Fresh Arugula, Shaved Grana Padano, Heirloom Cherry Tomato, Lemon Vinaigrette
Insalata di BietolaUS$ 18,00
Fresh Beets with Mixed Baby Greens, Goat Cheese, Walnuts and a Balsamic Vinaigrette
Insalata di PereUS$ 19,00
Mixed Greens, Goat Cheese, Caramelized Pears, Sweet and Sour Pancetta Dressing
Insalata LimoncelloUS$ 18,00
Mixed Baby Greens with Walnuts, Gorgonzola, and a Lemon Vinaigrette
Add to SaladsUS$ 22,00
- SalmonUS$ 22,00
- ChickenUS$ 12,00
- ShrimpUS$ 12,00
- Prosciutto di ParmaUS$ 12,00
Paste
Tagliatelle BologneseUS$ 32,00
Homemade Egg Noodles with a Traditional Meat Ragu
Gamberi Fra DiavoloUS$ 37,00
Linguine with Jumbo Shrimp in a Spicy Tomato Sauce
Linguine VongoleUS$ 32,00
Linguine with Clams, White or Red
Rigatoni alla NormaUS$ 28,00
Rigatoni, Eggplant, Tomato, Mozzarella, Garlic
Lasagna BologneseUS$ 32,00
Homemade Spinach Pasta Layered with Meat Ragu, Parmigiano, and Béchamel
Orecchiette con Rapini e SalsicciaUS$ 32,00
"Little Ear" Pasta with Sautéed Broccoli Rabe, and Homemade Sausage
Gnocchi al PestoUS$ 30,00
Potato Gnocchi, Fresh Basil, Pine Nuts, Parmigiano Reggiano, Garlic, Extra Virgin Olive Oil, Ricotta
Add to PastaUS$ 12,00
- ChickenUS$ 12,00
- SausageUS$ 12,00
- ShrimpUS$ 12,00
- Gluten Free PenneUS$ 2,00
- Single MeatballUS$ 5,00
Secondi
Scaloppine di VitelloUS$ 42,00
Veal Scaloppine Prepared As You Like It. Piccata, Marsala, Pizzaiola or Francese
Costola di Maiale CampagnolaUS$ 42,00
12 Ounce Double Cut Pork Chop, Sweet Bell Peppers, Hot Cherry Peppers, Onion, Extra Virgin Olive Oil, Garlic
Pollo GrigliatoUS$ 36,00
Boneless Breast of Chicken Pounded Thin and Grilled, Served with Arugula and Cherry Tomatoes
Pollo CapriccoUS$ 36,00
Chicken Breasts, Prosciutto di Parma, Fontina Cheese, Butter and Lemon Sauce
Vitello o Pollo ParmigianaUS$ 39,00
Breaded Veal or Chicken Cutlet with Tomato and Mozzarella
- VealUS$ 39,00
- ChickenUS$ 36,00
Filet of Sole FranceseUS$ 35,00
Filet of Sole, Egg, Flour, Lemon, Butter, White Wine
Snapper MarechiaroUS$ 38,00
Filet of Snapper with Clams, Shrimp, Calamari and Tomato
Salmone GrigliatoUS$ 40,00
Grilled Scottish Salmon, Oyster Mushrooms, Sweet Bell Peppers, Cherry Tomato, Garlic, White Wine
Gamberi FranceseUS$ 37,00
Jumbo Shrimp, Egg, Flour, Lemon, Butter, White Wine
Split All Main CourseUS$ 8,00
Contorni
Sautéed Broccoli RabeUS$ 14,00
Sautéed Escarole & BeansUS$ 14,00
Sautéed SpinachUS$ 14,00
Parmesan Saffron RIceUS$ 10,00
