Little Frenchie

Hors d'Oeuvre

• French BaguetteUS$ 7,00

  normandy butter, sea salt

• Burgundy EscargotsUS$ 23,00

  garlic-herb butter, baguette

• Endive SaladUS$ 19,00

  candied pecan, apple, fourme d'ambert, cider vinaigrette

• Steak TartareUS$ 23,00

  angus beef, capers, dijon, shallot, egg yolk, toasted baguette

• Jardine SaladUS$ 16,00

  petite lettuce, shaved vegetables. fines herbs, shallot vinaigrette

• Bone Marrow RôtiUS$ 22,00

  fennel confit, mustard seed, fine herbs

• Roasted Beet SaladUS$ 22,00

  purple haze goat cheese, castelfranco, fall citrus, aged sherry vinaigrette

• Onion Soup GratinéeUS$ 18,00

  aged comté cheese, country bread

Cheese Board

Choose 3 for $21, 4 for $24, 5 for $28, 6 for $31. Rotating daily selection of artisan cheeses. Served with french baguette, house jam, candied pecans, and seasonal accompaniments

• Barely Buzzed (Cow) Uinta, UT

• Epoisses (Cow) Bourgogne, France

• Tomme du Savoir Fermier (Cow) Savoy, France

• Humboldt Fog (Goat) Cypress Grove, CA

• Petit Agour (Sheep) Auvergne, France

• Saint Angel (Cow) Guilloteau, France

• Fourme d'Ambert Blue (Cow) Puy-de-Dôme Auvergne, France

• Bayley Hazen Blue (Raw Cow) Jasper Hill, Vermont

• Rogue River Blue (Cow) Central Point, Oregon

Entrées

• Niçoise SaladUS$ 24,00

  albacore, cherry tomato, fingerling potato, green bean, hard boiled egg, niçoise olive, sherry vinaigrette

• Classic Moules FritesUS$ 32,00

  salt spring mussels, white wine, crème fraîche, pomme frites

• Le BurgerUS$ 24,00

  raclette cheese, onion confit, aïoli, frites, cornichon

• Frenchie's Beef DipUS$ 23,00

  slow roasted beef, aïoli, comte cheese, caramelized onion, beef jus, mixed greens

• Coquille St. JacquesUS$ 48,00

  seared scallops, celeriac purée, cauliflower, fennel and celery salad

• QuicheUS$ 19,00

  bacon, spinach, comté cheese, caramelized onion, mixed greens

• Moules MoucladeUS$ 38,00

  salt spring mussels, vadouvan curry, charred lemon, levain

• Steak FritesUS$ 60,00

  prime new york, maître d'hôtel butter, pommes frites

• Loup de Mer a là GrenobloiseUS$ 39,00

  mediterranean seabass, sautéed spinach, lemon, capers, beurre noisette

• Croque MadameUS$ 20,00

  brioche, ham, comté mornay, sunny side egg, mixed greens

• Smoked Salmon TartineUS$ 22,00

  levain toast, soft scrambled eggs, creme fraiche, red onion and capers

• Herb OmeletteUS$ 19,00

  boursin cheese, fines herbs, mixed green salad

  • Add 1/2 Oz Kaluga CaviarUS$ 28,00

Sides

• Roasted Heirloom CarrotsUS$ 14,00

  basil pistou, toasted pistachio

• Pommes FritesUS$ 8,00

  house cut kennebec potato, garlic aioli

• Haricot VertUS$ 12,00

  sauteed haricot vert, mustard greens, lemon

• Asparagus GratineeUS$ 14,00

  mornay sauce, gruyére cheese