Lola's Cafe

Appetizer

• HummusUS$ 9,00

  Creamy chickpea dip topped with olive oil

• MuhammaraUS$ 12,00

  Spicy red pepper walnut, pistachio, sesame dip topped with chopped dates and dukkah.

• BurrataUS$ 13,00

  Creamy fresh cheese, ribboned zucchini, cherry tomato confit, lemon basil oil.

• Sweet Potato Macha (V)(GF)US$ 14,00

  Roasted sweet potoatoes atop whipped tahini ad drizzled with salsa macha, a Mexican condiment made of dried chilis, garlic, sesame, and peanuts.

Mains

• Croque MonsieurUS$ 14,00

  Grilled sandwich with ham, bechamel, gruyere, mustard, on sourdough. Served w. cornichons and salad

• Spanish TortillaUS$ 13,00

  Sliced potato, onion omelet served with salad and grilled sourdough with crushed tomato

• Sausage FarrottoUS$ 20,00

  Farro braised in parmesan broth with cherry tomatoes, kale, and wild boar sausage

• Roasted ChickenUS$ 22,00

  Plum Creek Farms chicken, roasted potatoes and vegetable

• Pasta LimoneUS$ 18,00

  Long pasta with cream, lemon, Grana Padano, and confit lemon peel

• Steak Au PoivreUS$ 26,00

  Hanger steak in creamy black pepper sauce. Served with roasted potatoes topped with Grana Padano

• Cauliflowe Steak US$ 19,00

  Roasted cauliflower served in a skillet with carrot puree, crispy chickpeas, pine nuts, golden raisins, and green tahini

Boards

Half $17, Full $34

• Vegetarian

  Marinated, roasted seasonal vegetables, selection of cheese, olives, nuts, mustard, honey

• Meat & Cheese

  Selection of charcuterie and cheese, olives, spiced nuts, mustard and honey

Soup & Vegetables

• Soup

  Soup is made from scratch, usually gluten-free and often vegan. Served with sourdough focaccia

  • CupUS$ 4,00
  • BowlUS$ 8,00

• Simple GreensUS$ 7,00

  Mixed spring greens, pepitas, radish, with simple dressing. Served with sourdough focaccia

• Halloumi SaladUS$ 13,00

  Grilled halloumi cheese atop bed of organic quinoa, chickpeas, red onion, parsley, and radish. Served with sourdough focaccia

• Farro Salad US$ 12,00

  Kale, roasted squash, pepitas, sheep's milk feta, simple dressing

• Kale CaesarUS$ 12,00

  Organic kale, chopped spiced almonds, sliced jalapeno, tossed in house-made lemon caesar dressing. Served with sourdough focaccia

• Broccoli RabeUS$ 6,00

  Sauteed with garlic, lemon, chili

Dessert & Digestivo

• Panna CottaUS$ 6,00

  Topped with strawberry rhubarb compote

• Chocolate CakeUS$ 9,00

  Double layer chocolate Swiss meringue

• Grappa di MoscatoUS$ 7,00

• NonniUS$ 8,00

• AvernaUS$ 5,00

• CynarUS$ 6,00

• BraulioUS$ 8,00