Lulu's Waterfront Grille - Ponte Vedra

ScallopsUS$ 18,95

Pan seared scallops surrounded by a blend of greens garnished with shaved red onion, walnuts, house-made tasso, and thyme oil

Mac & CheeseUS$ 13,95

Cavatappi pasta tossed in a pimento cheese sauce topped with freshly toasted panko crumbs and bacon in a skillet

Peel & Eat Shrimp

Steamed shrimp served hot or chilled seasoned with Old Bay. Paired with housemade cocktail sauce

• 1/2 PoundUS$ 12,49
• Full PoundUS$ 24,99

Head High ClamsUS$ 14,95

Steamed littleneck clams in a head high clam broth topped with baby heirloom tomatoes, green onion & tasso ham. Paired with grilled crostini

Fried Green TomatoesUS$ 14,95

Buttermilk soaked green tomatoes coated in panko bread crumbs and garnished with house-made pimento cheese, bacon & heirloom tomato chow chow. Drizzled with balsamic reduction

Crab CakeUS$ 14,95

Pan seared jumbo lump crab cake served on a bed of greens with remoulade

Oysters

Served raw or steamed with drawn butter, cocktail sauce, & lemon

• MP

Fish BitesUS$ 12,95

Lightly fried & served with house tartar sauce

Crab Corn FritterUS$ 12,95

Fried chargrilled corn and Lump Crab fritter served with lemon datil aioli

Apple Kale SaladUS$ 11,49

Urban Farms Baby kale, Granny Smith apples, toasted walnuts, golden raisins along with shaved Brussel sprouts. Tossed in an apple dijon vinaigrette

Cobb SaladUS$ 11,49

Mixed field greens, tomatoes, bacon bits, chopped eggs, avocado, and crumbled blue cheese. Served with choice of dressing

Spinach SaladUS$ 11,95

Fresh spinach, shaved red onion, bacon, sliced strawberries, goat cheese, and heirloom tomatoes. Served with a citrus shallot vinaigrette

Classic CaesarUS$ 10,95

Crisp romaine paired with freshly baked croutons, grated parmesan cheese. Served with Lulu's Caesar dressing

Wedge SaladUS$ 10,95

Crisp iceberg lettuce, chopped bacon, heirloom tomatoes, sweet corn, blue cheese dressing & crumbles, topped with balsamic reduction

New England Clam Chowder

Fresh clams mixed with vegetables and cream simmered to perfection

• CupUS$ 5,00
• BowlUS$ 7,00

Soup of the Day

Chefs daily soup creation

• CupUS$ 5,00
• BowlUS$ 7,00

Pesto PastaUS$ 15,99

Cavatappi pasta, house-made walnut pesto, heirloom tomatoes in a white wine sauce

Bone-In Chicken Hoppin JohnUS$ 25,99

Smoked and seared airline chicken breast Hoppin John over rice with tasso cream sauce

Shrimp & GritsUS$ 22,95

Large shrimp sautéed with housemade tasso, creole trinity, served over a pimento cheese grits with sauce piquante

Seasonal Chargrilled RibeyeUS$ 27,49

-Grilled and garnished with house steak butter. Served alongside roasted garlic black pepper mashed potatoes and asparagus

Fresh Catch Charleston Red Rice

Seared fish of choice paired with Charleston red rice, and mixed green heirloom salad

• MP

JambalayaUS$ 21,95

Large Shrimp, andouille sausage, chicken, fresh fish, stewed tomatoes, creole trinity, rice, scallions, and cheddar cheese

Lulu's BurgerUS$ 11,95

8oz blend of brisket and short rib served on a potato bun. Topped with cheddar cheese, shredded lettuce, tomato, onion, & pickles

Southern Chicken SandwichUS$ 11,95

Southern fried chicken breast, served with lettuce, pickles, and Mississippi comeback sauce on a potato bun

Crab Cake SandwichUS$ 18,00

Fresh, pan-seared crab cake served on a potato bun. Topped with lettuce, tomato, & remoulade

Fresh Catch Sandwich

Choose from grilled, blackened, or fried. Served on a potato bun with shredded lettuce, tomato, onion, and creole remoulade sauce

• MP

Soup & SaladUS$ 15,00

Your choice of New England Clam Chowder or soup of the day, with a choice of garden or caesar salad

The Fresh Catch Dinner

Fresh Catch grilled, blackened, or fried. Served alongside two sides

• MP

Pan-Seared Crab CakesUS$ 24,95

Two fresh, jumbo lump crab cakes pan-seared and laid on a bed of greens. Drizzled with remoulade. Served with one side

Mojo Marinated Flank SteakUS$ 25,99

Steak served atop sofrito rice, street corn, and drizzled in a chimichurri sauce

Seasonal Chesire Pork ChopUS$ 21,99

Smoked and grilled pork chop garnished with bourbon peach chutney. Served alongside summer succotash and roasted garlic black pepper mashed potatoes

Shrimp DinnerUS$ 19,49

Large shrimp fried paired with two sides & served with cocktail sauce

Chicken PontchartrainUS$ 21,49

Pan seared chicken breast topped with cajun crab cream sauce. Served over black garlic pepper whipped potatoes and grilled asparagus. Fresh Catch Substitute - +$MP

Snow Crab

One pound of steamed clusters served with drawn butter and choice of two sides

• MP

Fried Shrimp BasketUS$ 15,99

Our signature fried shrimp served with cocktail & tartar sauce. Served alongside choice of side

Lulu's Tacos

Two warm, flour tortillas with your choice of meat. Topped with shredded lettuce, fresh avocado, pico de gallo, and chipotle mayo. Served with black beans & yellow rice. Fresh Catch - $MP

• ChickenUS$ 13,99
• ShrimpUS$ 17,99

Grilled Asparagus

Bacon Braised Brussel Sprouts

Roasted Garlic Black Pepper Mashed Potatoes

Baked Potato

Available after 5 pm

Potato Salad

Collard Greens

Fries

Slaw

Beans & Rice