SNACKS
MISO & FURIKAKE SOURDOUGH£ 5,00
Cultured Beef Butter
- Add Foie Gras Shavings£ 3,00
BRITISH CHARCUTERIE£ 7,00
Selection changes weekly, please ask your server
OSCIETRA CAVIAR 10G£ 30,00
Perfect caviar orbs served on ice with a mother of pearl spoon
SMALL
SMOKED WAGYU TARTARE£ 18,00
Textures of Apple | Horseradish
WAGYU FRIED CHICKEN£ 13,50
Bread Emulsion | Pickles | Hot Sauce
LACED WAGYU DUMPLINGS£ 12,50
Sesame Seeds | Chilli | Ginger | Garlic | Aged Soy Sauce
TUNA SASHIMI£ 20,00
English Wasabi Crème Fraîche | White Peach | Firecracker Soy Dressing
MUSHROOM GYOZA£ 12,00
Chestnut Mushrooms | Leeks | Ponzu Dressing
CRISPY DUCK & WATERMELON SALAD£ 15,50
Daikon Noodles | Pickled Cucumber | House-made Chilli Hoisin Sauce
BURRATA£ 17,50
Charred Marinated Peppers | Olive Tapenade | Confit Almonds
LARGE
IBERICO PORK£ 29,00
Kimchi | Yuzu | Nashi Pear | Wasabi Leaves
CORN-FED CHICKEN£ 27,00
Cavolo Nero | Roscoff Onion Sauce | Cognac Chicken Jus
LOCH DUART SALMON£ 29,50
Poached In Dashi | Chestnut Mushrooms | Umeboshi | Crispy Leek | Pickled Burnt Onions
WILD-FARMED BLACK TRUFFLE TORTELLINI£ 28,00
Chanterelles | Crème Fraîche
CAULIFLOWER STEAK£ 16,00
Purple Cauliflower | Pickled Cauliflower | Cheese Empanada
RUMP
Las Pampas, Argentina£ 22,50
250G/350G
Wagyu Rump Cap | Freedom Hills English Wagyu£ 39,75
200G
FILLET
Cedar River Farms, Colorado | USDA PRIME£ 65,00
200G/300G
Aberdeen Black | New South Wales, Australia£ 39,00
300G/90G/580G
SIRLOIN
Ethical Butcher Beef, England£ 28,50
250G
Highland Wagyu Grade 9, Scotland£ 100,00
150G
RIBEYE
Ethical Butcher Prime Cut, England£ 37,50
300G
Las Pampas, Argentina£ 43,50
400G
SPECIALITY CUTS
Japanese Kobe Wagyu 10+ Fillet£ 150,00
100G
Highland Wagyu Grade 9 Skirt, Scotland£ 30,00
200G
Westholme Wagyu Bavette | Black Garlic Shio Koji£ 55,00
200G
SHARING STEAKS
Beef Wellington£ 75,00
Beef Fillet | Wagyu Pastrami | Mushroom Duxelle | Puff Pastry Truffle Jus
Chateaubriand£ 80,00
Las Pampas, Argentina | 500g
International Beef Board, 1 Kilo£ 150,00
USDA Fillet | Argentine Ribeye | Argentine Rump | Ethical Butcher Prime Cut
Côte de Boeuf£ 95,00
Dedham Vale Beef, England | 800G
SIDES
M Chips£ 6,50
Triple Cooked
15-Hour Wagyu Parmesan Chips£ 10,00
A Thousand Layer Fat Chip | Finished with Parmesan Table Side
- Add Truffle£ 12,50
Mashed Potato£ 6,50
Potato Puree
Miso Mushroom£ 9,00
King Oyster Mushroom | Miso Fermented Chilli Glaze Mushroom | Ketchup | Lemon | Panko Crumb
Deep-Fried Brussels Sprouts£ 6,50
Parmesan Custard
Wood-Fire Cooked Broccoli£ 6,50
Tahini Yoghurt | Curried Sesame Seeds
Seasonal Greens£ 6,50
Cod's Roe Emulsion | Cavolo Nero | Swiss Chard | Chilli
M Seasonal Salad£ 6,50
Baby Gem | Lollo Bionda | Cucumber | Buttermilk Dressing | Mint
SAUCES
Chimichurri£ 3,50
Black Garlic Aioli£ 3,50
Firecracker£ 3,50
Blue Cheese Peppercorn£ 3,50
Béarnaise£ 3,50
TOPPINGS
Black Summer Truffles£ 12,50
Miso Nori Butter£ 3,00
Fried Egg£ 2,00