Appetizers
Spinach and Artichoke DipUS$ 13,00
Hot spinach and artichoke dip, parmesan, tortilla chips, fresh vegetables
Shrimp CocktailUS$ 20,00
Four chilled jumbo shrimp, cocktail sauce, lemon, lime
CalamariUS$ 14,00
Lightly fried squid, marinara sauce, pepperoncini peppers, fresh basil
French Onion SoupUS$ 9,00
Caramelized sweet onions, sherried-beef jus, crostini, melted swiss cheese
Entrée Salads
Chicken Waldorf SaladUS$ 14,00
Grilled chicken, mixed greens, sliced asian pears, walnuts, grapes, fresh herbs, lemon vinaigrette
Bleu WedgeUS$ 8,00
Full wedge of iceberg lettuce, crumbles, grape tomatoes, bleu cheese dressing
Classic Caesar SaladUS$ 10,00
Romaine lettuce, parmesan, caesar dressing, croutons
Cobb SaladUS$ 12,00
Deli Turkey and ham, grated parmesan, bleu cheese crumbles, hard-boiled egg, tomato, crumbled bacon. Served with choice of house made dressings
Bistro Steak Salad*US$ 14,00
Grilled bistro tenderloin, mixed greens, red onions, bacon, croutons, bleu cheese, worcestershire vinaigrette
Burgers and Sandwiches
The Chophouse Burger*
Half pound burger on a brioche roll
- BeefUS$ 12,00
- KobeUS$ 15,00
Shaved Prime Rib Sandwich*US$ 14,00
Slow-roasted prime rib, thin-sliced on a french bread, served with au jus and fries
The Alamo ClubUS$ 11,00
Smoked deli ham, turkey, bacon, lettuce, tomato, swiss, cheddar, mayo. Choice of thick-sliced sourdough or wheat bread
Caprese SandwichUS$ 11,00
Fresh mozzarella with tomatoes, pesto, and avocado on toasted baguette, sided with steak fries
Luncheon Entrées
Tips and ShroomsUS$ 14,00
Morsels of tenderloin sautéed with mushrooms in a rich burgundy-based demi-glace
Fish and ChipsUS$ 14,00
Six ounces of alaskan cod tempura-battered and lightly fried to perfection. Served with wedge-cut fries, tartar sauce, and fresh lemon
Basil-Poblano TortelliniUS$ 12,00
Cheese filled pasta and button mushrooms tossed with roasted poblano-basil cream sauce. Served with garlic cheese bread
Grilled SalmonUS$ 15,00
Char grilled fillet of fresh atlantic salmon, topped with a mango chutney served over wild rice pilaf with sautéed green beans
Mackenzie's Lunch Steaks
Lunch Filet Mignon*US$ 34,00
Six ounce barrel-cut tenderloin, garnished with bordelaise and served with a side of white cheddar mashed potatoes & sautéed green beans
Lunch N.Y. Strip*US$ 34,00
Eight ounce of mackenzie's fully trimmed strip loin, topped with tobacco onions and served with a side of white cheddar mashed potatoes & sautéed green beans
Blue Plate Specials
Tuesday - Open Faced Prime Rib*US$ 12,00
7 oz. prime rib served open-faced on grilled pillow sourdough bread with mashed potatoes, green beans and au jus
Wednesday - Chicken Fried ChickenUS$ 12,00
Boneless chicken breast coated in buttermilk batter and fried crispy golden brown, served with mashed potatoes, country gravy and green beans
Thursday - Chop Steak*US$ 12,00
Grilled ground sirloin topped with mushroom demi-glace, served with white cheddar mashed potatoes and green beans
Friday - Fried ShrimpUS$ 12,00
Tempura battered, deep fried shrimp, served with french fries and cocktail sauce
Desserts
New York CheesecakeUS$ 7,00
Classic brooklyn-style cheesecake, topped with raspberry sauce & whipped cream
Créme BruleeUS$ 7,00
Traditional vanilla custard topped with caramelized sugar and whipped cream. A mackenzie's signature dessert!
Sticky Toffee Pudding CakeUS$ 8,00
Warm spiced toffee pudding cake with salted caramel ice cream, toasted pecans & grand marnier-vanilla butterscotch sauce
Chocolate Spoon CakeUS$ 8,00
Chocolate cake, chocolate pudding, vanilla ice cream