For Starters
Antipasto BoardUS$Â 10,00
Truffle & Honey Whipped Ricotta, Prosciutto di San Daniele, Fresh Mozzarella, Genoa Salami, Aged Parmesan, House-Marinated Calabrian Olives (1090 cal)
- 2 Person MinimumUS$Â 10,00
Appetizers
Calamari FrittéUS$ 18,98
(850 cal)
Zucchini FrittéUS$ 17,50
(1740 cal)
Crispy MozzarellaUS$Â 14,99
(1100 cal)
Spinach & Artichoke al FornoUS$Â 17,98
(1220 cal)
Crab CakesUS$Â 21,99
Lobster Cream (760 cal). Pairs best with Dr. Loosen "Dr. L", Riesling
Truffle & Honey Whipped RicottaUS$Â 15,99
(800 cal)
Italian MeatballsUS$Â 16,50
(1430 cal)
Stuffed MushroomsUS$Â 15,99
(540 cal)
Truffle Garlic BreadUS$Â 15,99
Ricotta Butter, Romano, Mozzarella, Aged Parmesan (890 cal)
Tomato BruschettaUS$Â 13,99
Ricotta & Basil Pesto (690 cal)
Roman-Style FlatbreadUS$Â 15,99
Margherita (980 cal), Italian Sausage (980 cal)
- MargheritaUS$Â 15,99
- Italian SausageUS$Â 17,99
Salads
Add Chicken $7.50 (160 cal), Shrimp $8.50 (90 cal) or Salmon $10 (310 cal) to any salad
Mozzarella alla CapreseUS$Â 15,99
(660 cal). Prosciutto di San Daniele (add 50 cal)
Chef's Signature CaesarUS$Â 9,50
Housemade Croutons, Our Caesar Dressing, Aged Parmesan. Side (370 cal) and Entrée (980 cal). Pairs best with Lamelle, Chardonnay
- SideUS$Â 9,50
- EntréeUS$ 17,99
Maggiano's SaladUS$Â 8,99
Smoked Bacon, Avocado, Red Onion, Blue Cheese, House Dressing. Side (470 cal) and Entrée (930 cal)
- SideUS$Â 8,99
- EntréeUS$ 16,50
Italian Chopped SaladUS$Â 9,50
Red Onion, Tomato, Kalamata Olives, Housemade Croutons, Fresh Mozzarella, Vinaigrette. Side (590 cal) and Entrée (1170 cal)
- SideUS$Â 9,50
- EntréeUS$ 17,50
Pasta
Add to Any Pasta: Italian Sausage $6 (370 cal), Chicken $7.50 (160 cal) or Salmon $10 (310 cal). Gluten-free penne pasta available for substitution (580 cal)
Specialty
Fettuccine BologneseUS$Â 27,50
Italian Sausage, Beef, Onion, Carrot, Tomato RagĂą, White Wine (1290 cal). Pairs best with Oberon, Cabernet Sauvignon
Mushroom RavioliUS$Â 25,50
Balsamic & Marsala Cream (1020 cal)
Shrimp Fettuccine AlfredoUS$Â 29,99
Asiago Cream & Aged Parmesan (1430 cal)
Our Famous Rigatoni "D"®US$ 27,50
Herb-Roasted Chicken, Roasted Mushrooms, Caramelized Onion, Marsala Cream (1820 cal)
Rigatoni alla VodkaUS$Â 25,50
Tomato Vodka Sauce, Caramelized Onion, Calabrian Chilis (1330 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Chicken & Spinach ManicottiUS$Â 26,50
Asiago Cream (900 cal). Substitute Truffle Cream (add 40 cal)
Classic
Chicken Fettuccine AlfredoUS$Â 28,50
Herb-Roasted Chicken, Asiago Cream, Aged Parmesan (1430 cal)
Taylor Street Baked ZitiUS$Â 26,50
Italian Sausage, Pomodoro, Mozzarella (1660 cal)
Mom's LasagnaUS$Â 25,50
Beef & Italian Sausage, Herb-Ricotta, Marinara (950 cal)
Spaghetti MarinaraUS$Â 21,50
(820 cal)
Spaghetti & MeatballUS$Â 24,50
Marinara (1140 cal)
Four-Cheese RavioliUS$Â 22,99
Pesto, Asiago Cream, Aged Parmesan (970 cal)
Seafood
Fish
Branzino Crab ImperialUS$Â 33,99
Garlic Mashed Potatoes, Grilled Asparagus, Lobster Cream (1060 cal)
Grilled BranzinoUS$Â 32,99
Sautéed Spinach, Roasted Tomato, White Wine Lemon-Herb (640 cal)
Blackened Salmon with Crispy Calabrian ShrimpUS$Â 32,99
Four-Pepper Relish, Lemon Butter, Spinach, Garlic Mashed Potatoes (1290 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Salmon Lemon & HerbUS$Â 29,99
White Wine Herb Butter & Sautéed Spinach (740 cal)
Twin Cold Water Lobster TailsUS$Â 46,99
(970 cal)
Pasta
Shrimp ScampiUS$Â 28,99
Garlic Herb Lemon Butter & Spaghetti (1500 cal)
Linguine alle VongoleUS$Â 26,99
Clams in Red or White Garlic Herb Sauce (1490/1590 cal)
Chef KB's Lobster CarbonaraUS$Â 37,99
Lobster, Smoked Bacon, Sugar Snap Peas, White Wine Truffle Cream, Aged Parmesan, Spaghetti (1770 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Linguine di MareUS$Â 35,50
Lobster, Shrimp, Mussels, Clams, Spicy Tomato (1470 cal)
Shrimp Fra DiavoloUS$Â 28,99
Spicy Tomato Cream & Linguine (1090 cal)
Chicken
Chicken SaltimboccaUS$Â 27,50
Crispy Prosciutto di San Daniele, Sage Oil, White Wine Truffle Cream, Spaghetti Aglio Olio (1200 cal). Pairs best with Lamelle, Chardonnay
Chicken PiccataUS$Â 25,99
Capers, Spinach, Lemon Butter, Spaghetti Aglio Olio (1080 cal)
Chicken ParmesanUS$Â 27,50
Provolone & Spaghetti Marinara (1290 cal)
Chicken MarsalaUS$Â 27,50
Roasted Mushrooms, Caramelized Onion, Spaghetti Aglio Olio (1150 cal)
Chicken FranceseUS$Â 27,50
Parmesan, Lemon Butter, Crispy Vesuvio Potatoes, Grilled Asparagus (1220 cal)
Signature Cuts
Add Crispy Calabrian Shrimp $9 (190 cal) or a Crab Cake $12 (190 cal)
Center-Cut Filet Mignon**US$Â 44,99
8 oz., Grilled Asparagus, Garlic Butter, Demi-Glace, Garlic Mashed Potatoes (790 cal)
Bone-In Ribeye**US$Â 48,99
16 oz., Roasted Garlic Jus, Grilled Asparagus, Garlic Mashed Potatoes (1880 cal)
Our "Riserva" Veal ParmesanUS$Â 44,99
14 oz. Center-Cut Bone-In, Fresh Sliced Mozzarella, Crispy Basil, Arugula Salad, Aged Parmesan (1560 cal). Pairs best with Borrigiano, Super Tuscan
Surf & Turf**US$Â 51,99
8 oz. Filet & Cold Water Lobster Tail (1190 cal)
New York Strip**US$Â 53,50
16 oz., Garlic Mashed Potatoes, Roasted Garlic Jus, Grilled Asparagus (1180 cal)
Beef Tenderloin Medallions**US$Â 41,99
Sautéed Portabella Mushrooms, Balsamic Cream, Garlic Mashed Potatoes, Crispy Onion Strings. 11 oz. Medallions (1000 cal) and 5 oz. Medallions (800 cal)
- 11 oz. MedallionsUS$Â 41,99
- 5 oz. MedallionsUS$Â 32,99
Sides
$8.99
Spaghetti Marinara
(400 cal)
Spaghetti Aglio Olio
(560 cal)
Fresh Grilled Asparagus
(70 cal)
Roasted Garlic Broccoli
(200 cal)
Garlic Mashed Potatoes
(520 cal)
Crispy Vesuvio Potatoes
(450 cal)