Opening Hours: 12:00 PM - 21:00 PM, Sun 20:00 PM
Starters
Chicken Liver Pate£ 6,95
Crispy Battered Mushrooms£ 6,65
Vegetable Spring Rolls£ 6,25
King Prawns£ 8,15
Salt & Pepper Squid£ 7,25
Black Pudding Fritters£ 6,95
Garlic Breads
Garlic Pizza Bread£ 6,50
- Add Tomato£ 1,95
- Add Rosemary£ 1,50
- Add Mozzarella£ 4,50
Plant Based
Vegan Penne£ 12,95
Vegan Pizza£ 12,95
Thai Bean Burger£ 12,45
Sweet Potato Curry£ 13,95
Kids Meals
Smaller Portions of Almost Anything on the Menu
- Pizza with your choice of topping£ 6,25
- Grilled Salmon, Egg & Chips£ 6,25
- Scampi & Chips£ 6,25
- Chicken Nuggets & Chips£ 6,25
- Sausage & Mash£ 6,25
Sides
Chips£ 4,25
Side Salad£ 3,95
Sauce Boat£ 3,65
Coleslaw£ 3,75
Onion Rings£ 4,50
Grill Section
Steak Burger£ 14,55
Grilled Gammon£ 16,25
Butchers Block Steaks
- 21 day aged cut by hand by our chefs£ 0,00
PIZZAS
MARGHERITA (V)£ 10,55
tomato sauce and mozzarella. A classic taste of Napoli
PROSCIUTTO£ 12,95
tomato sauce, mozzarella & home roast ham
LUCIFERO£ 13,55
hot salami, chili & roast peppers on tomato & mozzarella base
CAPRA (V)£ 13,75
crumbled goats cheese & balsamic red onions finished with fresh rocket on a mozzarella & tomato base
PROSCIUTTO E FUNGHI£ 12,95
tomato sauce, mozzarella, roast ham & mushrooms
APE INFUOCATA£ 13,55
'Fiery Bee' Spicy 'Nduja sausage with shaved parmesan & hot honey on a margherita base
GIUSEPPE£ 13,55
ham, salami, roast peppers & olives on a classic tomato & mozzarella base
ZUCCO (V)£ 13,75
Ricotta & mozzarella base topped with roast winter squash, chestnuts, pumpkin seeds & garlic oil
ROBERTO£ 13,55
margherita finished with parma ham, rocket & shaved parmesan
RUSTICA£ 13,55
fresh chicken, roast peppers & mushrooms on a tomato & mozzarella base
SOFIA£ 13,55
Hot salami, roast ham & chili on a tomato & mozzarella base
FUNGHI (V)£ 10,95
lots of fresh mushrooms & an extra pinch of oregano on a margherita base
MAINS
CAJUN TUNA£ 16,25
Seared tuna steak in blackened Cajun spices. Served with a chopped garlic tomato salsa, rocket leaves & mint yoghurt
STEAK & MUSHROOM PIE£ 15,75
Chunks of prime Beef Steak slowly cooked in rich stout gravy, with a short-crust top. Served with chips & veg
LAMB TAGINE£ 16,95
Slow cooked diced lamb with fragrant North African spices. Served with mint yoghurt & cous-cous
SAUSAGE & MASH£ 14,25
Three plump Lincolnshire pitted pork sausages on creamy mashed potato. Served with Yorkshire pudding, rich gravy & vegetables
CATCH OF THE DAY£ 15,95
Battered fillet of Haddock - served with homemade chips, tartare sauce, mushy peas & a salad garnish
HALLOUMI SALAD (V)£ 14,95
Grilled halloumi cheese served with cous-cous, dressed salad leaves, mint yoghurt & sweet chilli sauce
FISHCAKES£ 14,95
Smoked haddock, cod and salmon fishcakes in a crisp crumb, with salad, slaw, chips & mustard mayo sauce
SCAMPI£ 15,25
deep fried in golden breadcrumbs and served with with homemade chips & tartare sauce
WILTSHIRE PIE£ 15,75
Chicken, turkey, ham & sausage meat in cider & sage sauce under suet pastry. Served with chips & veg
CHICKEN & BACON£ 15,45
Crisp caesar dressed leaves topped with crispy bacon, garlic chicken & melted cheddar cheese
PASTA
PENNE CACCIATORE£ 14,95
with fresh diced chicken, olives, peppers, garlic & rosemary in our Napoli sauce.
LINGUINE GAMBERI£ 16,95
peeled king prawns cooked with sambuca, chili & garlic tossed into a Napoli tomato sauce and spaghetti style pasta
FETTUCCINE SALMONE£ 14,95
Pasta ribbons with smoked salmon, cream, tomato black pepper, dill & a slug of vodka
LASAGNE AL FORNO£ 14,25
Rich beef ragu & pasta sheets layered with béchamel & baked with cheese
CARBONARA£ 14,95
Tagliatelle pasta with a rich sauce of smoked bacon, cream, egg & parmesan
