STARTERS
CEVICHE CATCH OF THE DAYUS$ 22,00
Corn, Onions, and Sweet potato
MIXED CEVICHEUS$ 25,00
Coconut tiger's milk
MANDIOCA BITESUS$ 15,00
Fried cassava with Cilantro mayo
EMPANADAS TRIOUS$ 16,00
Chicken, Beef or Spinach & Wild Mushroom
AREPAS MONTADITASUS$ 16,00
Chicken, Beef or Pork
CRISPY PORK BELLYUS$ 17,00
With mango salsa
AVOCADO SALADUS$ 19,00
Mix green, Avocado, Cherry tomatoes
GUAC AND TUBSUS$ 17,00
SIDES
COLOMBIAN SAUSAGE WITH SMOKED AIOLIUS$ 12,00
PATATAS BRAVASUS$ 12,00
RIPE PLANTAIN WITH SMOKED AREPA SAUCEUS$ 10,00
COCONUT & GARLIC RICEUS$ 10,00
DEL OCEANO
PAN FRIED FISH FILLETUS$ 39,00
Sweet corn salsa, and Sweet corn pure
SEAFOOD CASSEROLEUS$ 38,00
Tiger prawns, White fish, Squid, and Mussels
TIGER PRAWNSUS$ 35,00
In Garlic & Parsley butter, Rice, and Green plantains
DE LA TIERRA
GRILLED ARTICHOKESUS$ 36,00
With coconut & mint sauce, and Roasted heritage beetroots
HALF GRILLED CHICKENUS$ 32,00
Sweet potato puree, and Garlic greens
LOMO SALTADOUS$ 39,00
Marinated strips of steak, Yellow potato, and Rice
SLOW COOKED SHORT RIBSUS$ 35,00
Wine jus, Cassava puree, and Leek
COLOMBIAN TRADITIONAL
TAMALUS$ 20,00
Corn masa wrapped in banana leaf, Filled with pork & chicken
BANDEJA PAISAUS$ 40,00
Sirloin steak, Pork rind, Sweet plantain, Avocado, Sausage, Fried egg, Rice, and Beans
BURGERS & SANDWICHS
ZAKI’S BURGERUS$ 24,00
Angus wagyu beef, Pepper aioli, Provolone cheese, Green mix, and Fries
ZADOK’S CHICKEN SANDWICHUS$ 24,00
Grilled chicken breast, Bacon, Pepper aioli, Green mix, and Fries
SUPREME’S VEGAN SANDWICHUS$ 25,00
Caramelized vegetables (Onions, Peppers & Oyster mushrooms), Roasted garlic mayo, and Fries
DESSERT
TRES LECHESUS$ 15,00
Sponge cake soaked in three kinds of milk, Evaporated, Condensed, and Whole milk
HOUSE FLANUS$ 15,00
Baked custard dessert with caramel layer
CHEF’S SPECIALUS$ 15,00
