Bites
Warm Deviled EggUS$ 4,00
aged provolone, pickled jalapeño & bacon
Black Pepper & Parmesan GougèresUS$ 20,00
Di Stefano burrata & sliced prosciutto
Crispy Brussels Sprout ChipsUS$ 14,00
lemon & sea salt
Beer Battered Green BeansUS$ 17,00
spicy french onion dip
Starters
Little Gem LettucesUS$ 18,00
shaved vegetables, avocado & citrus vinaigrette
Arugula & Endive CaesarUS$ 19,00
Spanish anchovies, crispy capers & parmesan
Charred OctopusUS$ 24,00
fava bean hummus, hazelnuts & calabrian chili romesco
Sunchoke LatkesUS$ 21,00
cured salmon & smoked crème fraîche
Cauliflower Mushroom CarbonaraUS$ 26,00
English peas, pea tendrils, black pepper & parmesan
Sautéed Gulf ShrimpUS$ 22,00
creamy polenta & green garlic-shrimp butter
Steak Tartare & Smoked Bone MarrowUS$ 30,00
harissa, poached quail egg & grilled levain
Mains
Pan Seared ScallopsUS$ 37,00
satsuma mandarin, kohlrabi salad & citrus buerre blanc
Petrale Sole MeunièreUS$ 38,00
blue crab, celery root & fennel salad, brown butter, caper & lemon
Poulet VertUS$ 36,00
baby artichokes, savory spring onion bread pudding, swiss chard & lemon-herb jus
Braised Pork CheeksUS$ 34,00
truffle-cheddar twice baked potatoes, broccoli rabe, chili, garlic, pork jus
Marlowe BurgerUS$ 25,00
caramelized onions, cheddar, bacon, horseradish aïoli & fries
Ribeye Steak FritesUS$ 46,00
french fries, herb butter & red wine jus
Sides
Brown Butter Brussel SproutsUS$ 12,00
moroccan spice & lemon
Marlowe FriesUS$ 9,00
sea salt & herbs
Miso Butter SpinachUS$ 12,00
garlic & lemon
Anson Mills PolentaUS$ 14,00
parmesan & salsa verde
Sauteed Wild MushroomsUS$ 16,00
truffle salsa verde
Burger & Bordeaux
Burger & BordeauxUS$ 45,00
The Marlowe Burger paired with an 8oz glass of Château de Cugat, Cuvée Francis Meyer, Bordeaux, France 2015