RAW
MED SEAFOOD TOWERC$ 250,00
Maritime lobster, king crab, colossal shrimp, dozen oysters, scallop ceviche, hamachi, salmon sashimi, sesame tuna
OYSTERS
east & west premium seasonal oysters
COLOSSAL SHRIMP COCKTAILC$ 36,00
classic cocktail sauce, marie rose sauce, lemon
ALASKAN KING CRAB
lemon garlic emulsion, drawn butter, Med salt
APPETIZERS
MELITZANOSALATAC$ 14,00
roasted eggplant, Greek yogurt, mint, tomato jam
TARAMOSALATAC$ 14,00
salt cured whipped roe, potato, lemon, olive oil
MED CAESARC$ 18,00
hearts of romaine, Med caesar dressing, garlic croutons
HALLOUMI SALADC$ 20,00
Cyprian cheese, greens, quinoa, pomegranate, almonds, lemon vinaigrette
HORIATIKI SALATAC$ 21,00
heirloom tomatoes, cucumber, caper berries, barrel aged feta, Med olives
SARDINHASC$ 17,00
grilled Portuguese sardines, lemon, tomatoes, onions, flaked sea salt
KALAMARI SKARASC$ 19,00
charred squid, tomato, Santorini capers, chili, lemon oregano emulsion
BURRATA & MELONEC$ 28,00
fresh Ontario burrata, melon, mint, mascarpone, vincotto
MUSSELS PROVENCALC$ 28,00
steamed in sauvignon blanc, shallots, garlic, tomatoes, fine olive oil
OKTAPODIC$ 32,00
charred Mediterranean octopus, garlic, lemon, treviso, olives
MED FAVOURITES
MED OLIVES & BREADC$ 15,00
warm Med olives, fresh bread & pita, Med salt
BAKED FETAC$ 21,00
warm filo wrapped feta, ouzo honey, sesame seeds
AEGEAN ZUCCHINI & EGGPLANTC$ 29,00
fried zucchini & eggplant, kefalograviera cheese
FRITTO MISTOC$ 34,00
battered shrimp, calamari, scallops, French beans, artichoke, lemon aioli
PASTA
RIGATONI ROSEC$ 20,00
crushed tomato, sweet onion, garlic, pepperonata, parmigiano reggiano
PENNE ARRABBIATAC$ 28,00
tomato sugo, garlic, tonnes of pepperoncino, mounds of parmigiano
MED RAVIOLIC$ 35,00
porcini mushroom ravioli, white truffle butter, mounds of parmigiano
LINGUINE DI MAREC$ 40,00
mussels, jumbo shrimp, calamari, white fish, light sugo, fresh pasta
ASTAKO MAKARONADAC$ 46,00
Canadian lobster, tomato sugo, spaghetti pasta, Calabrian chili, basil
FROM THE SEA
WHOLE GRILLED FRESH FISH
olive oil, oregano, lemon, garlic, large flake sea salt
FAROE ISLAND SALMONC$ 34,00
grilled salmon filet, orange fennel salad, fingerling potatoes
GARLIC SHRIMPC$ 36,00
seared jumbo black tiger shrimp, garlic sherry wine butter emulsion
SEA SCALLOPSC$ 42,00
seared deep sea scallops, parsnip puree, micro greens, beurre blanc
YELLOWFIN TUNAC$ 44,00
seared tuna, sesame bok choy, silken tofu, citrus soy beurre blanc
PATAGONIAN SEABASSC$ 56,00
Chilean bass, zucchini radish salad, frites, tea essence
LAND
CHICKEN SUPREMEC$ 32,00
oven roasted breast, baby fennel, pomme puree, lemon jus
AEGEAN LAMB CHOPSC$ 54,00
grilled chops, heirloom carrots, potatoes, Med lemon essence
CAB FILET MIGNONC$ 59,00
8oz, sunchokes, herb potato pavé
WAGYU FLAT IRONC$ 99,00
20oz, heirloom carrots, chive potato pavé
WAGYU RIBEYEC$ 110,00
16oz, charred scallions, crisp potato pavé
PRIME TOMAHAWKC$ 195,00
45oz, forest mushrooms, truffle potato pavé
PRIME STEAK FLORENTINEC$ 215,00
42oz, romesco rapini, crushed garlic fingerlings potatoes
DAILY
CRUDOC$ 27,00
capers, Anaheim chillies, lemon, mint, olive oil
TARTARC$ 27,00
orange, fennel, scallion, lime, citrus salt, olive oil
CEVICHEC$ 27,00
lime, avocado, grilled corn, chili, cilantro, olive oil
SIDES
ROASTED FINGERLINGSC$ 12,00
crushed fingerling potatoes, garlic, lemon, oregano, fine olive oil
HORTAC$ 15,00
braised dandelion, chard, peperoncino, shallots, garlic, olive oil
CHARRED RAPINIC$ 16,00
baked greens, Spanish romesco, olive oil
TRUFFLE FRITESC$ 17,00
fresh-cut potatoes, white truffle essence, micro reggiano
SEASONS FIRST VEGETABLESC$ 18,00
prepared daily