Mexico Lindo

Aperitivos

• GuacamoleUS$ 13,95

  hass avocado, onion, cilantro, lime & tomato; with homemade chips & chile de arbol salsa

• Flautitas de PolloUS$ 11,95

  crispy chicken stuffed mini taquitos drizzled with avocado-tomatillo salsa verde & crema

• Chorizo SalteadoUS$ 11,95

  sautéed dry cured pork sausage with extra virgin olive oil, white wine, red pepper & onion

• Ceviche TropicalUS$ 12,95

  citrus marinated market fish with mango, red pepper, red onion & cilantro; served w fried plantain

• Queso FundidoUS$ 11,95

  mexican style cheese fondue with chorizo or oyster mushroom; served with flour tortillas

• Camarones al AjilloUS$ 12,95

  sautéed shrimp with olive oil, garlic, white wine, dried red pepper & paprika

• Elote al MercadoUS$ 8,95

  street style corn with mayonnaise, cotija cheese, chile piquin chile powder, cilantro

Ensaladas y Sopas

• Aguacate y TomateUS$ 13,95

  avocado & tomato salad with cucumbers

• La PequenaUS$ 8,95

  mesclun, tomato, red onion, balsamic vinaigrette

• TortillaUS$ 10,95

  chicken broth with tortilla strips, avocado, onion and cilantro

• Frijoles NegroUS$ 10,95

  black bean soup with red onion & plantain garnish

Platillos Vegetarianos

• Anja's Chile RellenosUS$ 17,95

  roasted poblano peppers stuffed with sautéed oyster mushrooms, zucchini, potato, onion and oaxaca cheese; topped with a chile morita salsa, sour cream drizzle & queso fresco cheese

• Byrd's Burritos VerdesUS$ 17,95

  soft flour tortillas stuffed with black bean, yellow rice, zucchini, mushroom, onion & broccoli topped with our chile jalapeno-tomatillo salsa verde & a sour cream drizzle; served with a mesclun salad

• Enchiladas de Calabaza y ColiflorUS$ 16,95

  two enchiladas with zucchini & cauliflower & muenster cheese topped with chile morita salsa, queso fresco, crema & red onion

• La MagdaUS$ 16,95

  pinto bean burrito + cheese enchilada + guacamole tostada; served with yellow rice & black beans

Especialidades de la Casa

• Huachinango al AjilloUS$ 27,95

  our whole red snapper is seasoned, flour coated & fried; topped with a garlic mojito sauce

• Tacos al CarbonUS$ 24,95

  grilled steak tacos with jalapeño pico de gallo, limes, avocado-tomatillo salsa & guacamole

• Enchiladas de CamaronUS$ 22,95

  corn tortillas stuffed with sautéed gulf shrimp in a tomatillo-jalapeño salsa verde; served w white rice

• Mole PoblanoUS$ 22,95

  puebla's most famous dish served with chicken on the bone. our recipe has over 20 ingredients! mexican chocolate, cinnamon, nuts, pasilla, ancho &mulato chili peppers; served w handmade corn masa tortillas

• Tacos de PescadoUS$ 24,95

  pan-seared flour coated fish tacos; jalapeño pico de gallo, avocado-tomatillo salsa & guacamole

Nuestras Fabulosas Fajitas

all our fajitas are cooked with sautéed veggies. accompanied by yellow rice, refried pinto beans, guacamole

• Fajitas

  broccoli, zucchini & mushrooms cooked on an iron skillet with onions, peppers, tomato, scallions served with yellow rice, refritos, guacamole and flour tortillas

  • SteakUS$ 21,95
  • ChickenUS$ 19,95
  • ShrimpUS$ 21,95
  • Mixed Fajita Steak, Chicken & ShrimpUS$ 25,95
  • Vegetarian FajitaUS$ 15,95

Carnes

• CarnitasUS$ 20,95

  marinated fried pork butt; tomato pico de gallo, guac, chile de arbol & handmade corn masa tortilla

• Carne Asada con RajasUS$ 26,95

  grilled sirloin shell steak served topped with roasted poblano chile peppers and onions

• Chuletas a la ParillaUS$ 24,95

  grilled marinated bone in pork chops with moro rice & sweet plantains

• Ropa ViejaUS$ 21,95

  shredded skirt steak stew in a tomato salsa with peppers & onions; sweet plantains, yellow rice & black beans

• Enchiladas Rojas de PicadilloUS$ 18,95

  three enchiladas stuffed with our ground beef; topped with a chile guajillo salsa, queso fresco, red onion

Pollos y Mariscos

• Enchiladas Especiales de MoleUS$ 20,95

  chicken enchiladas with our mole poblano, queso fresco & red onion

• Enchiladas SuizasUS$ 18,95

  chicken enchiladas with tomatillo-jalapeno salsa verde, queso fresco, sour cream & red onion

• Pescadito al Sarten VeracruzanoUS$ 23,95

  pan-seared market fish with tomato salsa with peppers, onions, capers & green olives; served with white rice & sautéed haricot vert

• Salmon al HornoUS$ 24,95

  broiled salmon with garlic mojito, white rice & fried plantains

• Camarones al AjilloUS$ 21,95

  sautéed shrimp in garlic, olive oil, white wine, dried red pepper & paprika; served with yellow rice and warm bread

• Crepas de CamaronUS$ 24,95

  homemade crepes stuffed with sautéed shrimp in a cream spiked chile guajillo salsa; sour cream drizzle

Al Lado

• Frijoles NegrosUS$ 6,00

  black beans with dried mexican oregano

• Verduras SalteadasUS$ 7,00

  sautéed broccoli, zucchini or string beans

• Platanos MadurosUS$ 7,00

  sweet fried yellow plantains

• Arroz de AbuelitaUS$ 7,00

  corn, carrot & zucchini speckled yellow rice

• Tortillas Hechas a ManoUS$ 2,50

  four handmade corn masa tortillas

• Coliflor RostizadoUS$ 8,00

  cauliflower with garlic and extra virgin olive oil

• Pico de GalloUS$ 6,00

  tomato, onion & cilantro

• TostonesUS$ 7,00

  fried green plantains served with our garlic mojito

• Mexican Crema (Sour Cream)US$ 2,00

Weekday Specials

Weekly Specials May Vary

Cocktail Specials

Happy Hour Tuesday to Friday from 3pm to 7pm

• BeersUS$ 4,00

• MicheladasUS$ 5,00

• House MargaritasUS$ 6,00

• Frozen Fruit MargaritasUS$ 9,00

• House WinesUS$ 6,00

• Mojitos & Piña ColadasUS$ 8,00

• Nachos & QuesadillasUS$ 8,00

Dinner Specials

$20/Person; Includes A Glass Of Frozen Lime Margarita, Red Sangria Or Beer

• Tuesday - Chicken Tacos

  two grilled chicken in soft flour tortillas; served with tomato pico de gallo

• Wednesday - Camarones Verdes

  sautéed prawns with a tomatillo-jalapeño salsa verde; served with yellow rice & mesclun salad

• Thursday - Salmon al Sarten

  pan seared sustainable salmon & a garlic mojito; served with sweet plantain