Aperitivos
GuacamoleUS$ 13,95
hass avocado, onion, cilantro, lime & tomato; with homemade chips & chile de arbol salsa
Flautitas de PolloUS$ 11,95
crispy chicken stuffed mini taquitos drizzled with avocado-tomatillo salsa verde & crema
Chorizo SalteadoUS$ 11,95
sautéed dry cured pork sausage with extra virgin olive oil, white wine, red pepper & onion
Ceviche TropicalUS$ 12,95
citrus marinated market fish with mango, red pepper, red onion & cilantro; served w fried plantain
Queso FundidoUS$ 11,95
mexican style cheese fondue with chorizo or oyster mushroom; served with flour tortillas
Camarones al AjilloUS$ 12,95
sautéed shrimp with olive oil, garlic, white wine, dried red pepper & paprika
Elote al MercadoUS$ 8,95
street style corn with mayonnaise, cotija cheese, chile piquin chile powder, cilantro
Ensaladas y Sopas
Aguacate y TomateUS$ 13,95
avocado & tomato salad with cucumbers
La PequenaUS$ 8,95
mesclun, tomato, red onion, balsamic vinaigrette
TortillaUS$ 10,95
chicken broth with tortilla strips, avocado, onion and cilantro
Frijoles NegroUS$ 10,95
black bean soup with red onion & plantain garnish
Platillos Vegetarianos
Anja's Chile RellenosUS$ 17,95
roasted poblano peppers stuffed with sautéed oyster mushrooms, zucchini, potato, onion and oaxaca cheese; topped with a chile morita salsa, sour cream drizzle & queso fresco cheese
Byrd's Burritos VerdesUS$ 17,95
soft flour tortillas stuffed with black bean, yellow rice, zucchini, mushroom, onion & broccoli topped with our chile jalapeno-tomatillo salsa verde & a sour cream drizzle; served with a mesclun salad
Enchiladas de Calabaza y ColiflorUS$ 16,95
two enchiladas with zucchini & cauliflower & muenster cheese topped with chile morita salsa, queso fresco, crema & red onion
La MagdaUS$ 16,95
pinto bean burrito + cheese enchilada + guacamole tostada; served with yellow rice & black beans
Especialidades de la Casa
Huachinango al AjilloUS$ 27,95
our whole red snapper is seasoned, flour coated & fried; topped with a garlic mojito sauce
Tacos al CarbonUS$ 24,95
grilled steak tacos with jalapeño pico de gallo, limes, avocado-tomatillo salsa & guacamole
Enchiladas de CamaronUS$ 22,95
corn tortillas stuffed with sautéed gulf shrimp in a tomatillo-jalapeño salsa verde; served w white rice
Mole PoblanoUS$ 22,95
puebla's most famous dish served with chicken on the bone. our recipe has over 20 ingredients! mexican chocolate, cinnamon, nuts, pasilla, ancho &mulato chili peppers; served w handmade corn masa tortillas
Tacos de PescadoUS$ 24,95
pan-seared flour coated fish tacos; jalapeño pico de gallo, avocado-tomatillo salsa & guacamole
Nuestras Fabulosas Fajitas
all our fajitas are cooked with sautéed veggies. accompanied by yellow rice, refried pinto beans, guacamole
Fajitas
broccoli, zucchini & mushrooms cooked on an iron skillet with onions, peppers, tomato, scallions served with yellow rice, refritos, guacamole and flour tortillas
- SteakUS$ 21,95
- ChickenUS$ 19,95
- ShrimpUS$ 21,95
- Mixed Fajita Steak, Chicken & ShrimpUS$ 25,95
- Vegetarian FajitaUS$ 15,95
Carnes
CarnitasUS$ 20,95
marinated fried pork butt; tomato pico de gallo, guac, chile de arbol & handmade corn masa tortilla
Carne Asada con RajasUS$ 26,95
grilled sirloin shell steak served topped with roasted poblano chile peppers and onions
Chuletas a la ParillaUS$ 24,95
grilled marinated bone in pork chops with moro rice & sweet plantains
Ropa ViejaUS$ 21,95
shredded skirt steak stew in a tomato salsa with peppers & onions; sweet plantains, yellow rice & black beans
Enchiladas Rojas de PicadilloUS$ 18,95
three enchiladas stuffed with our ground beef; topped with a chile guajillo salsa, queso fresco, red onion
Pollos y Mariscos
Enchiladas Especiales de MoleUS$ 20,95
chicken enchiladas with our mole poblano, queso fresco & red onion
Enchiladas SuizasUS$ 18,95
chicken enchiladas with tomatillo-jalapeno salsa verde, queso fresco, sour cream & red onion
Pescadito al Sarten VeracruzanoUS$ 23,95
pan-seared market fish with tomato salsa with peppers, onions, capers & green olives; served with white rice & sautéed haricot vert
Salmon al HornoUS$ 24,95
broiled salmon with garlic mojito, white rice & fried plantains
Camarones al AjilloUS$ 21,95
sautéed shrimp in garlic, olive oil, white wine, dried red pepper & paprika; served with yellow rice and warm bread
Crepas de CamaronUS$ 24,95
homemade crepes stuffed with sautéed shrimp in a cream spiked chile guajillo salsa; sour cream drizzle
Al Lado
Frijoles NegrosUS$ 6,00
black beans with dried mexican oregano
Verduras SalteadasUS$ 7,00
sautéed broccoli, zucchini or string beans
Platanos MadurosUS$ 7,00
sweet fried yellow plantains
Arroz de AbuelitaUS$ 7,00
corn, carrot & zucchini speckled yellow rice
Tortillas Hechas a ManoUS$ 2,50
four handmade corn masa tortillas
Coliflor RostizadoUS$ 8,00
cauliflower with garlic and extra virgin olive oil
Pico de GalloUS$ 6,00
tomato, onion & cilantro
TostonesUS$ 7,00
fried green plantains served with our garlic mojito
Mexican Crema (Sour Cream)US$ 2,00
Weekday Specials
Weekly Specials May Vary
Cocktail Specials
Happy Hour Tuesday to Friday from 3pm to 7pm
BeersUS$ 4,00
MicheladasUS$ 5,00
House MargaritasUS$ 6,00
Frozen Fruit MargaritasUS$ 9,00
House WinesUS$ 6,00
Mojitos & Piña ColadasUS$ 8,00
Nachos & QuesadillasUS$ 8,00
Dinner Specials
$20/Person; Includes A Glass Of Frozen Lime Margarita, Red Sangria Or Beer
Tuesday - Chicken Tacos
two grilled chicken in soft flour tortillas; served with tomato pico de gallo
Wednesday - Camarones Verdes
sautéed prawns with a tomatillo-jalapeño salsa verde; served with yellow rice & mesclun salad
Thursday - Salmon al Sarten
pan seared sustainable salmon & a garlic mojito; served with sweet plantain
