Meze Restaurant

Starters

• Tahini£ 5,50

  Dip made with sesame seed paste, lemon juice and olive oil. Served with pitta bread

• Hummus£ 5,70

  Dip made with chickpeas, tahini, lemon juice, olive oil and garlic. Served with pitta bread

• Tzatziki£ 5,70

  Greek yogurt, mixed with lemon juice, olive oil, garlic and cucumber. Served with pitta bread

• Tirokafteri£ 5,70

  Dip made with Feta Cheese, Greek Yogurt & Jalapeno. Served with Pitta Bread

• Gigantes£ 6,70

  Butter beans in tomato sauce topped with feta cheese

• Halloumi Fries£ 6,70

  Slices of traditional Cypriot cheese

• Spanakopitta£ 6,00

  Filo pastry filled with spinach & feta cheese

• Falafel£ 6,00

  Chickpea fritters served with Tahini Dip

• Dolmades£ 6,50

  Vine leaves stuffed with rice, lemon & dill

• Kolokithokeftedes£ 6,50

  Courgette Croquets and Feta Cheese served with Tzatziki Dip

• Loukaniko£ 6,50

  Spiced Greek sausage served with a lemon dressing

• Keftedes£ 6,50

  Pork and Beef meatballs in tomato sauce topped with grated cheese

Main Courses

• Meat Meze - Min 2 Person (price per person)£ 26,50

  *Some Items may vary. Chicken Souvlaki, Pork Souvlaki, Loukaniko, Tzatziki, Hummus, Tyrokafteri, Dolmades, Keftedes, Greek Pasta, Greek Salad, Chips, Pitta Bread

• Vegetarian or Vegan Meze - Min 2 People (price per person)£ 26,50

  *Some items may vary. Tzatziki, Hummus, Tahini, Greek pasta, Halloumi Fries, Papoutsakia, Dolmades, Falafel, Greek Salad, Chips, Pitta Bread and More. £18.50 per extra person

• Chicken Souvlaki£ 17,00

  Chicken breast grilled on a skewer, served with a lemon & herb dressing, salad, chips & pitta bread

• Pork Souvlaki£ 17,00

  Pork grilled on a skewer, served with a lemon & herb dressing, salad, chips & pitta bread

• Lamb Cutlets£ 21,50

  Grilled cutlets served with salad and chips

• Moussaka£ 18,00

  Layers of potato & aubergine, topped with with minced beef in tomato sauce & bechamel sauce. Served with a side salad

• Stifado£ 18,00

  Traditional Greek stew made with tender beef & onions in a red wine and tomato sauce. Served with rice or chips

• Chicken Metaxa£ 17,50

  Grilled Chicken Breast in a brandy and fresh cream sauce with carrots, green peppers and onions. Served with rice or chips

• Papoutsakia£ 17,00

  Stuffed aubergines with rice, herbs, tomato sauce, topped with grated cheese & feta. Served with salad & chips

• Falafel£ 16,50

  Chickpea Fritters. Served with salad, chips, pitta bread and tahini dip

Extras

Side Dishes

• Olives£ 4,00

  Mixed green & black olives

• Pitta Bread£ 3,00

• Garlic Pitta£ 4,00

• Garlic & Cheese Pitta£ 5,70

• Greek Salad£ 9,50

  Greek salad made with green peppers, cucumber, tomato, red onion, feta cheese and olives. Served with pitta bread

• Chips£ 4,00