Milos Meze

TzatzikiUS$ 12,10

Sheep milk yogurt, cucumber, fresh mint, and dill

MelitzanosalataUS$ 12,10

Grilled eggplant spread with garlic, parsley, olive oil, and herbs

Spicy HitipitiUS$ 12,10

Roasted bell pepper, lemon juice, walnut, feta, and pita

AcukaUS$ 13,20

Roasted walnuts, red peppers, pomegranate, and crushed pepper

Feta and OliveUS$ 16,50

With Greek olive oil and oregano

DolmadesUS$ 13,20

Grape leaves stuffed with rice, dill, and mint

Gigantes PlakiUS$ 13,20

Oven-baked giant beans with tomato sauce, olive oil, and herbed feta

AnchoviesUS$ 19,80

Marinated fresh cured anchovies, lemon, and olive oil

SpanakopitaUS$ 13,20

Traditional filo pies of spinach, feta, leeks, and dill

Zucchini FrittersUS$ 16,50

Zucchini with feta cheese fresh dill and eggs ,flour mint serve with tzatziki

Feta PstitiUS$ 18,70

Baked feta cheese, roasted tomatoes, serrano pepper, Greek oregano, and olive oil

SaghanakiUS$ 18,70

Pan-fried Kefalotyri cheese with lemon and oregano

Garides FetaUS$ 16,50

Wood-oven chili garlic-roasted wild Gulf prawns

OktapodiUS$ 19,80

Grilled octopus with lemon, oregano, and olive oil

Arnisia PlevrakiaUS$ 19,80

Slowly-cooked lamb riblets, lemon, oregano, and tzatziki

KeftedesUS$ 18,70

Grilled lamb meatballs with spiced tomato sauce and Greek yogurt

AvgolemonoUS$ 11,00

Traditional egg-lemon soup with chicken and rice

FakesUS$ 11,00

Lentil and vegetable soup with braised greens

HoriatikiUS$ 18,70

Classic Greek salad of tomato, cucumber, bell pepper, onion, oregano, olives, and feta

Milos SalataUS$ 18,70

Cherry tomato, cucumber, peppers, onion, capers, olives, sun-dried tomatoes, croutons, kefalograviera, walnut, extra virgin oil, and thyme

LavrakiUS$ 40,70

Mediterranean sea bass, with lemon, extra virgin olive oil, and arugula

TsipuraUS$ 40,70

Mediterranean sea bream, with lemon, extra virgin olive oil, and arugula

SolomosUS$ 35,20

Grilled organic salmon, sauteed asparagus, cherry tomato, and lemon

Beef SouvlakiUS$ 31,90

Marinated chicken or beef skewered with peppers and onion served roasted baked potatoes and tzatziki.

SouvlakiUS$ 31,90

Chicken or beef skewers served with tzatziki and hand-cut fried potatoes

• ChickenUS$ 0,00
• BeefUS$ 0,00

MoussakaUS$ 33,00

This iconic eggplant casserole dish is layered with potatoes, ground beef, and eggplants, and topped with a rich béchamel sauce. Served with rice pilaf, Greek salad, artisan pita bread, and fresh tzatziki

BrizolaUS$ 46,20

Charcoal-grilled dry-aged ribeye with braised greens and potatoes

• RareUS$ 0,00
• Medium RareUS$ 0,00
• MediumUS$ 0,00
• Medium WellUS$ 0,00
• Well DoneUS$ 0,00

Kokinisto Me ManestraUS$ 46,20

Braised lamb shank with orzo and Mizithra cheese

Arnisia PaidakiaUS$ 46,20

Grilled lamb chops with lemon-oregano vinaigrette and Kokkari potatoes

Arnisio SouvlakiUS$ 35,20

Spiced lamb skewer grilled with cucumber, tomato salad, tzatziki, and potatoes

Moussaka VegeterainaUS$ 29,70

Eggplant, zucchini, and potatoes topped with chef's classic Grecian style ratatouille and béchamel cream sauce, oven-baked to order

Greek FriesUS$ 9,90

French fries, with mild spicy garlic yogurt fondue

Sauteed VegetablesUS$ 9,90

Seasonal mix vegetables from Santa Barbara Farms

Roasted PotatoesUS$ 9,90

Wood-oven baked roasted potatoes

Taverna PilafUS$ 9,90

Traditional bulgur pilaf with onion, pepper, and tomato

BaklavakiUS$ 11,00

Filo pastry stuffed with walnuts, cinnamon, cloves, and honey syrup

RevaniUS$ 11,00

Decadent semolina cake with syrup

RizogaloUS$ 11,00

Creamy rice pudding with a sprinkling of cinnamon on top

Greek GelatoUS$ 12,00

LoukoumiUS$ 9,90