HOT APPETIZERS
MANCHEGO CHEESE CROQUETTESUS$ 16,00
Crispy Iberico Ham, Mushroom Pate
MORCILLA SPRING ROLLSUS$ 18,00
Brandy Caramelized Onion Marmalade
BACON WRAPPED DATESUS$ 18,00
Stuffed Goat Cheese, Cantimpalo Chorizo, Truffle Aioli
CAULIFLOWERUS$ 22,00
Roasted Cauliflower, Goat Cheese, Herbs Pesto
BAKLAVAUS$ 24,00
Lamb Baklava, Orange Honey Glazed, Roasted Pistachios
CALAMARIUS$ 20,00
Crispy Calamari, Chistorra, Black ink Aioli
KAUAI SHRIMPUS$ 22,00
Hawaiian Shrimp al Ajillo
COLD APPETIZERS
5J IBÉRICO BELLOTA HAMUS$ 60,00
Acorn – fed 100%, Andalucía, Spain 2 oz
BACON CHIPSUS$ 18,00
Guacamole in a Molcajete & Homemade Pork Rinds
BURRATAUS$ 24,00
Green Tomatoes, Thai basil, Olives Pistachios Pesto, Agrumato oil
CEVICHE – LECHE DE TIGREUS$ 22,00
Fresh Corvina, Yellow Pepper Leche Tigre, Sweet Potatoes, Cancha
OCTOPUSUS$ 28,00
Thin Sliced Octopus, Romesco Sauce, Pine Nuts, Kalamata, Lemon Zest Orange Evoo
TABLA IBERICAUS$ 29,00
Chef Selection fron the Region & Pan Tumaca
TUNA CARPACCIOUS$ 20,00
Stracciatella, Cucumber Kombu oil, Sesame Salad
WAGYU TARTAREUS$ 24,00
Cornichons, Fresh Chives & Cristal Bread
SALADS
CAESAR WEDGEUS$ 16,00
Parmesan – Reggiano Breadcrums and Pork Belly Croutons
GREEKUS$ 16,00
Heirloom Tomatoes, Avocado, Cucumber, Feta Cheese, Red Onions, Honey Lime Vinaigrette
ENTREES
BRANZINOUS$ 42,00
Olive oil, cherry tomatoes, Red Onion, Lemon , Dill & Capers
BURRATA LINGUINEUS$ 29,00
Fresh Tomato- Basil Sauce and Burrata Cheese
CHICKEN ROULADEUS$ 30,00
Stuffed Gouda Cheese, Asparragus, Piquillo Peppers, Herbs Mashed Potato and Lemon Sauce
DUCKUS$ 34,00
Duck Breast, Socarrat, White Asparagus chervil
MISTICO BURGUERUS$ 25,00
Wagyu Beef, Caramelized Onions, Aged Gouda, Bacon, Foie Aioli
PRIME STRIP LOINUS$ 50,00
Jasper Strip Loin, Pomme, Shitake Mushroom and Demi – Glace
TENDERLOINUS$ 50,00
8oz Tenderloin, Pepper Brandy Sauce, Potato Terrine, Sautéed Asparagus
CHEF SUGGESTIONS
LOBSTERUS$ 90,00
16z Thermidor, Cacio e Pepe Risotto
SHORT RIBS TAQUITOSUS$ 75,00
Street Corn, Jalapeno, cilantro salad
TORTELLINIUS$ 32,00
Ossobuco Tortellini, Morel Mushrooms, Cappuccino Pea Tendrils
TRUFFLE FRIESUS$ 8,00
SIDES
FRENCH FRIESUS$ 8,00
JOSPER ASPARAGUSUS$ 10,00
MASHED POTATOESUS$ 8,00
PARMESAN RISOTTOUS$ 12,00
SAUTEED MUSHROOMSUS$ 8,00
AFTER HOURS
BACON CHIPSUS$ 18,00
Guacamole in a Molcajete & Homemade Pork Rinds
BACON WRAPPED DATESUS$ 18,00
Stuffed Goat Cheese, Cantimpalo Chorizo, Truffle Aioli
BAKLAVAUS$ 24,00
Lamb Baklava, Orange Honey Glazed, Roasted Pistachios
CALAMARIUS$ 20,00
Crispy Calamari, Chistorra, Black ink Aioli
MANCHEGO CHEESE CROQUETTESUS$ 16,00
Crispy Iberico ham, Mushroom Pate
MISTICO BURGUERUS$ 25,00
Wagyu Beef, Caramelized Onions, Aged Gouda, Bacon, Foie Aioli
MORCILLA SPRING ROLLSUS$ 18,00
Brandy Caramelized Onion Marmalade
OCTOPUSUS$ 28,00
Thin Sliced Octopus, Romesco Sauce, Pine Nuts, Kalamata, Lemon Zest Orange Evoo
TABLA IBERICAUS$ 29,00
Chef Selection fron the Region & Pan Tumaca
DESSERTS
TEXTURES OF CHOCOLATEUS$ 15,00
TIRAMISUUS$ 14,00
TROPICAL PAVLOVAUS$ 15,00
SWEET WINES
BACHE GABRIELSEN, PIENAU DES CHARENTES, FRANCEUS$ 16,00
EMOTIONS LA TOUR, SAUTERNESUS$ 16,00
QUINTA DO ROSA 10YR TAWNY, PORT, PORTUGALUS$ 16,00
COCKTAILS
CARAJILLOUS$ 16,00
ESPRESSO MARTINIUS$ 20,00
COFFE
CARAJILLOUS$ 16,00
ESPRESSO MARTINIUS$ 20,00
