HOT APPETIZERS
aji fryUS$ 14,00
horse mackerel, panko fried, cabbage, katsu sauce
mimigaUS$ 14,00
fried pig ears, kewpie mayo, shichimi
kakuni baoUS$ 7,00
braised pork belly, lettuce, dijon mayo | /pc
soft shell baoUS$ 13,00
fried soft shell crab, lettuce, pickled cucumber, spicy mayo | /pc
pork gyozaUS$ 13,00
pan fried pork dumplings, scallion ginger sauce
duck tacosUS$ 14,00
house roasted duck, hoisin, apricot sweet chili, crispy gyoza skin | /2pc
edamame US$ 8,00
steamed, sea salt
karaageUS$ 13,00
japanese style fried chicken, sweet garlic soy
brussel sproutsUS$ 10,00
balsamic soy reduction, fried onions, bonito flakes
duck fat french friesUS$ 15,00
duck fat, truffle sea salt, truffle ketchup
shishito peppersUS$ 10,00
flash fried, ponzu butter
spicy wontonsUS$ 14,00
chicken wontons in szechuan sesame chili sauce
buta kimcheeUS$ 14,00
sautéed pork belly, housemade kimchee
COLD APPETIZERS
hot oil fish carpaccio*US$ 15,00
hot oil seared, yuzu soy, ginger, garlic, micro cilantro
poke*US$ 15,00
choice of marinated tuna* (+$2) or salmon*, mozzarella, cucumber, chili oil
spicy tuna tacos*US$ 14,00
crispy gyoza skin, spicy mayo, guacamole | /2pc
seaweed saladUS$ 8,00
sesame seeds
house saladUS$ 12,00
watercress, radish, fried onions, sweet balsamic vinaigrette
FOR THE TABLE
peking duckUS$ 42,00
house roasted 1/2 duck, flour tortilla, hoisin, apricot sweet chili and pico de gallo
CHEF MORIMOTO'S SIGNATURE APPETIZERS
popcorn shrimpUS$ 16,00
tempura batter tossed in kochujang aioli
sticky ribsUS$ 14,00
twice cooked pork ribs tossed in hoisin chili sauce
tuna pizzaUS$ 14,00
tuna sashimi, serrano pepper, olives, red onions, anchovy aioli
RAMEN
ALL STAR*
pork broth, chashu, kakuni, steamed chicken, kikurage, takana, menma, ajitama*
gyukotsu* US$ 29,00
limited availability 7-hour braised beef rib, kale namul, black pepper oil, ajitama*
spicy vegan misoUS$ 18,00
spicy miso broth, fried tofu, tomato, kale namul, corn
tonkotsu* US$ 18,00
pork broth, chashu pork, kikurage, takana, ajitama*
tokyo chicken*US$ 18,00
chicken broth, steamed chicken, menma, kikurage, ajitama*
tsukemen* dipping ramenUS$ 18,00
dipping noodles with tonkotsu broth, chashu pork, takana, ajitama*
tan-tan*US$ 18,00
sesame curry broth, miso ground pork, cilantro, ajitama*
spicy kakuni*US$ 20,00
spicy pork broth, kakuni pork, menma, kikurage, ajitama*
spicy dan-dan* brothlessUS$ 16,00
spicy szechuan sesame chili sauce, miso ground pork, kale namul, ajitama*
RAMEN ADDITIONS
Spicy Yuzu Ball - Make your ramen HOT!US$ 2,00
Kakuni (Braised Pork Belly) US$ 5,00
Chashu (Sliced Pork Belly)US$ 4,00
Steamed ChickenUS$ 3,00
Kikurage (Wood Ear Mushroom)US$ 2,00
Ajitama* (Soy Marinated Soft Boiled Egg)US$ 2,00
Nori (Toasted Seaweed)US$ 1,00
Menma (Braised Bamboo Shoot)US$ 2,00
Takana (Spicy Mustard Greens)US$ 2,00
Kaedama (Extra Noodles)US$ 4,00
Tofu (Fried)US$ 3,00
RICE
buri bap*US$ 28,00
yellowtail, vegetable namul, and egg yolk served in hot stone bowl, seared tableside with sweet sesame soy
kakuni bap*US$ 22,00
braised pork belly, vegetable namul, and egg yolk served in hot stone bowl seared tableside with sweet sesame soy
poke don*US$ 18,00
choice of tuna* (+2) or salmon*, with avocado, seaweed salad, scallion, radish over rice
MAKI STICKS
karaageUS$ 12,00
japanese fried chicken, kale, hoisin chili, mustard aioli
ebitenUS$ 12,00
tempura shrimp, greens, cucumber, spicy mayo
soft shell crabUS$ 14,00
tempura soft shell crab, avocado, tobiko, sweet garlic soy
tuna saladUS$ 12,00
tuna, watercress, celery, kewpie mayo
grilled smoked salmonUS$ 12,00
smoked salmon, ikura, takana, ranch sauce
