Montage Piazza

Starters & Sharing Plates

• Garlic PizzettaAU$ 15,00

  Essential starter of garlic pizzeta hand pressed and cooked in our wood fire oven

• BruschettaAU$ 18,00

  Fresh tomato concasse, Spanish onions, basil, oregano and extra virgin olive oil

• Ebony Black Angus CarpaccioAU$ 24,00

  Beef eye fillet carpaccio with rocket, 24 months aged parmesan and roasted hazelnuts

• Garlic PrawnsAU$ 26,00

  Pan-fried garlic prawns, chilli, cherry tomatoes and basil served on sourdough crostino

• Mussels TarantinaAU$ 22,00

  Locally sourced black mussels, garlic, chilli, cherry tomatoes and basil in tomato sauce with sourdough bread

• Grilled CalamariAU$ 24,00

  Grilled, marinated calamari, served with tartare sauce on a bed of mixed leaves

• Meatballs In SauceAU$ 22,00

  Timeless treat of Nonna's homemade meatballs cooked in a rich tomato sauce with a side of sourdough bread

• Beetroot CarpaccioAU$ 22,00

  Home-pickled beetroot medallion topped with a burrata drizzled with wine balsamic vinaigrette

• Marinated & Grilled EggplantAU$ 20,00

  Eggplant involtini with caponata and fresh tomato sauce

• Burrata with Grilled AsparagusAU$ 20,00

  Creamy mozzarella cheese ball with grilled asparagus on a bed of tomato concasse and basil

• Pork and Chorizo SausageAU$ 22,00

  Italian pork and chorizo sausage served with caponata

Pastas

Any pasta or risotto may be adapted to be vegan $28

• Squid Ink Risotto MarinaraAU$ 38,00

  Arborio rice, mussels, vongole (clams), calamari, prawns, white wine, cherry tomatoes and fresh parsley

• Gnocchi Burnt ButterAU$ 30,00

  Homemade potato gnocchi, burnt butter and sage topped with crispy prosciutto

• Spaghetti CarbonaraAU$ 28,00

  Smoked bacon, egg and pecorino, ground black pepper with shaved parmesan and crispy prosciutto

• Boccole Sausage and BroccoliAU$ 32,00

  Boccole pasta tossed with fennel, sausages and broccoli

• Gnocchi PrawnsAU$ 34,00

  Homemade potato gnocchi, fresh prawns, garlic, chilli, cherry tomatoes and basil

• Spaghetti Blue Swimmer CrabAU$ 34,00

  Blue swimmer crab, white wine butter sauce, garlic, chilli and chives

• Boccole Pesto LiguriaAU$ 30,00

  Potato, green beans, homemade basil and pine nuts pesto sauce topped with shaved parmesan

Mains

• Grain-Fed Beef Scotch FilletAU$ 42,00

  250g beef cooked to your liking served with Dianne sauce and rosemary potatoes

• Barramundi FilletAU$ 40,00

  Pan-fried crispy skin fillet on sautéed green beans with white wine and parsley drizzle

• Yellowfin TunaAU$ 40,00

  Yellowfin tuna cooked to your liking served with warm caponata

• Chicken ScallopiniAU$ 36,00

  Thin scallops of chicken with lemon, white wine, capers sauce and a side of rosemary potatoes

Sides

• CaponataAU$ 14,00

  Eggplant, onions, capsicum, celery and tomatoes with olives and capers

• Roasted PotatoesAU$ 14,00

  Oven roasted potatoes with rosemary and butter

• Rocket and Parmesan SaladAU$ 14,00

  With 24 months aged parmesan, green apple and balsamic dressing

• Garden SaladAU$ 14,00

  Mixed leaves with wine balsamic vinaigrette

Desserts

• GelatoAU$ 14,00

  Two scoops of our daily selections served with homemade Italian biscotti

• SfogliatelleAU$ 14,00

  Layers of crispy, flaky pastry filled with sweet creamy ricotta and a hint of citrus

• Tartufo AblazeAU$ 16,00

  Italian chocolate almond gelato with a liqueured cherry core, coated in chocolate shavings served on a Grand Marnier syrup

• CannoloAU$ 12,00

  Cinnamon ricotta with pistacchio sprinkle

• Nutella PizzaAU$ 20,00

  Homemade pizza dough with Nutella and fresh strawberries, topped with icing sugar

• AffogatoAU$ 14,00

  Vanilla gelato with a shot of our creamy Vittoria coffee served with homemade Italian biscotti

• Tea and Coffee

  Ask our friendly staff for our range of coffees, teas and milk alternatives