Chilled Seafood
*East Coast OystersUS$ 28,00
On the Half Shell, 6 per order
Gulf Shrimp CocktailUS$ 32,00
5 per order
*Yellowfin Tuna Tartare US$ 28,00
Crisp Wonton, Cucumber, Miso, Cilantro
*Seabass Ceviche US$ 27,00
Corn, Aleppo, Basil
Soups & Salads
Maine Lobster BisqueUS$ 24,00
Splash of Cognac, Baked in Pastry
Crisp Iceberg "Wedge"US$ 23,00
Blue Cheese, Applewood Smoked Bacon
*Classic CaesarUS$ 20,00
White Anchovy, Parmesan, Garlic Croutons
Market GreensUS$ 17,00
White Beech Mushrooms, Shallot Dijon Vinaigrette
Classics
Steak TartareUS$ 30,00
Smoked to Order, Classic Accompaniments, Bone Marrow Toast
*Sirloin CarpaccioUS$ 27,00
Exotic Mushrooms, Black Truffle Aioli, Parmesan
Grilled Spanish OctopusUS$ 28,00
Aleppo Aioli, Chorizo Vinaigrette
Japanese Wagyu Beef DumplingsUS$ 30,00
Soy & Ginger
Roasted Bone MarrowUS$ 29,00
Bordelaise, Grilled Country Bread
Dry-Aged BologneseUS$ 23,00
Lumache, Bacon, Parmesan, Parsley
Wagyu MeatballsUS$ 24,00
Parmesan Polenta, Red Wine
Crispy CalamariUS$ 21,00
Rhode Island Style, Arrabiata, Lemon Aioli
Add to Cuts
Maine LobsterUS$ 58,00
1.5 lb, Broiled
Roasted Bone MarrowUS$ 14,00
À La Carte Steaks
Served with Maître D'Hôtel Butter
*Prime New York Sirloin US$ 59,00
Kansas, All Natural, 12 oz
*Prime New York Sirloin Au Poivre US$ 63,00
Kansas, All Natural, 12 oz
*Filet MignonUS$ 60,00
Nebraska, All Natural, 8 oz
*A5 Wagyu Sirloin US$ 190,00
Japanese, Kagoshima Prefecture, 6 oz
*Prime Ribeye US$ 76,00
Kansas, All Natural, 14 oz
*Prime Dry-Aged Porterhouse US$ 98,00
Creekstone Farms, Kansas, 30 Day, 24 oz
*American Wagyu Cap US$ 105,00
Snake River Farms, Idaho, all natural, 10 oz
*Prime Bone-In Dry Aged RibeyeUS$ 95,00
Creekstone Farms, Kansas, 60 day, 18 oz
*Eye Of Ribeye US$ 95,00
American Wagyu, Snake River Farms, Idaho, all natural, 8 oz
*Grass Fed New York Sirloin US$ 59,00
Niman Ranch, 12 oz, all natural
Tomahawk for Two
Snake River FarmsUS$ 295,00
American Wagyu, 48 oz. Carved Tableside, Your Choice of Two Sides & Two Sauces
Specialties & Seafood
BranzinoUS$ 44,00
Brown Butter Meunière, Broccolini & Yukon Potatoes
*Faroe Island Salmon US$ 47,00
Celery Root, Fall Market Vegetables, Cider Gastrique
*Prime Steak FritesUS$ 48,00
Maître d'hôtel Butter, Roasted Garlic, Vin Cotto, Béarnaise Aioli
*Tenderloin of Beef Wellington US$ 77,00
Foie Gras, Spinach, Mushroom Duxelles
Broiled Twin Maine Lobster - MRKT
3 lbs. Out of Shell, Compound Butter
*Australian Lamb Chops US$ 75,00
Cracked Mustard & Peppercorn, Vin Cotto, Mint Jelly
Roasted Cornish Game Hen US$ 35,00
Broccolini, Yukon Potatoes, Garlic & Lemon
Sauces
Mooo.... Steak Sauce US$ 4,00
BéarnaiseUS$ 4,00
BordelaiseUS$ 5,00
Red WineUS$ 5,00
Au Poivre US$ 6,00
Madeira & Black Truffle US$ 8,00
From The Farmers Market
Panko & Parmesan Crusted Onion RingsUS$ 16,00
Tomato Aioli
Steamed Jumbo AsparagusUS$ 21,00
Hollandaise
BroccoliniUS$ 17,00
Spicy Calabrian Chili & Garlic
**Autumn Squash US$ 18,00
Maple, Walnut Crumble, Torched Meringue
Roasted Exotic Mushrooms US$ 22,00
Garlic & Thyme
Char-Roasted Heirloom CarrotsUS$ 15,00
Local Honey
Sautéed Arrowhead SpinachUS$ 16,00
Garlic
Creamed Arrowhead Spinach US$ 17,00
Hand-Grated Nutmeg
“Tater Tots” US$ 19,00
Fontina, Truffle Aioli
Yukon Gold Potatoes US$ 12,00
Whipped, Vermont Butter
Truffled Parmesan Fries US$ 17,00
Sea Salt FriesUS$ 14,00
Maine Lobster Mac n’ Cheese US$ 36,00
Housemade Pasta
Mooo.... Side Flight US$ 48,00
Whipped Yukon Potatoes, Creamed Spinach, Truffled Parmesan Fries, Exotic Mushrooms