Prix Fixe Menu
Raw Bar
East Coast Oyster SelectionUS$ 2,50
Local Cherrystone ClamsUS$ 1,50
Jumbo ShrimpUS$ 3,50
Appetizers
The FrancesUS$ 15,00
Cipriani tagliolini tossed in san marzano marinara, reggiano cheese, baked mozzarella
Oysters "Rickefeller"US$ 15,00
spinach, artichoke, pecorino, reggiano
LahmajounUS$ 12,00
armanian pizza. prime beef and lamb, Mediterranean spiced, mozzarella
LumpiaUS$ 12,00
Fried Filipino spring roll with ground prime beef, ginger, garlic, scallions, soy
Nataz Signature Calamari**US$ 15,00
cherry peppers, basil oil, balsamic reduction sweet but busy
Crab CakeUS$ 15,00
jumbo lump crab meat, tomato, basil oil, remoulade
Prime MeatballUS$ 12,00
3/4 lb prime beef, marinara, pecorino, reggiano, ricotta
Potato CroquettesUS$ 12,00
Yukon gold potato - cabot vintage cheddar
Poutine FriesUS$ 12,00
coated Idaho french fries topped with beef gravy and cheese curd
Sauteed SpinachUS$ 10,00
olive oil, roasted garlic, lemon
Salad Option
Nataz Signature Salad*
Mixed greens, dried cranberries, poached apples, dolce gorgonzola, caramelized walnuts, house balsamic dressing, fried potato skins
Nataz Wedge Salad
iceberg lettuce, applewood smoked bacon, maytag blue cheese, tomatoes, buttermilk herb dressing, flash fried vidallia
Prix Fixe Entrees
Colorado Ranch Selection
Nataz own Colorado grassfed black Angus beef & lamb. Raised, grazed, and butchered by us
- M/P
European MeatloafUS$ 35,00
applewood smoked bacon wrapped. Peppercorn demi glace
Sunday SauceUS$ 35,00
pork, prime beef, san marzano tomatoes, hand dipped ricotta, Cipriani Pappardelle
ExagonUS$ 35,00
Black label chicken breast, vine ripened tomatoes, fresh basil, lemon, white wine, fried artichokes, sauteed spinach
PomodoroUS$ 35,00
Black label chicken breast, panko encrusted, marinara, calabro mozzarella
RandyUS$ 35,00
Black label chicken breast, marinara, cream, pecorino, parmesan, fresh basil, cipriani pappardelle
Veal ChopUS$ 45,00
mushroom brandy cream sauce
Filet Mignon**US$ 45,00
USDA Prime Filet Yukon Gold potato and vegetables
Fulton Fresh Fish
hand selected. catch dates and origins described by server
- M/P
HeavenlyUS$ 45,00
butter poached maine lobster, tomato based lobster sauce, cream, Cipriani Tagliolini
ZuppaUS$ 45,00
Littleneck clams, P.E.I. Mussels, jumbo shrimp, dry diver scallops, fresh calamari, cipriani tagliarelle. Choice of red, white, fra diavolo
Ginger WokUS$ 35,00
assorted vegetables, sesame, soy, ginger, garlic, lemongrass, and lime over jasmine rice
ProvencalUS$ 35,00
white wine, fresh herbs, assorted vegetables, Cipriani Tagliarelle
Mushroom RisottoUS$ 35,00
mushrooms, parmesan, pecorino, arborio rice
