Neptune Palace

Banquet Menus

$67.00 per person

(Minimum 6 people)

• Prawn Cutlet Fritter

• Vegetable Spring Rolls

• Sze Chuan Prawn Cutlets

• Salt and Pepper Squid

• Chicken Cashew Nuts

• Kapitan Chicken

• Mongolian Lamb

• Beef Black Bean Sauce

• Mixed Green Vegetables

• Steamed Rice

• Chinese Tea

$87.00 per person

(Minimum 6 people)

• Prawn Cutlet Fritter

• Mutabuk

  (Mince beef in Malaysian bread)

• Kuch Pie Tee (Tea Cup)

  Diced spicy seafood and vegetables in crispy flour shell

• Prawn Cutlets Mentega

  (Butter & Curry Leaves)

• Salt and Pepper Soft Shell Crab

• Steak Honey and Black Pepper

• Kapitan Chicken

• Steamed Premium Fish Fillets

  with Chilli & Black Bean

• Mixed Green Vegetables

• Steamed Rice

• Dessert of the Day

• Chinese Tea

$130.00 per person

(Minimum 6 people)

• Kuch Pie Tee (Tea Cup)

  Diced spicy seafood and vegetables in crispy flour shell

• Prawn Cutlet Fritter

• Mandarin Duck

• Lobster with Ginger and Shallot

  (or cooked to your liking)

• Prawn Cutlet Mentaga

  (Butter & Curry Leaves)

• Steamed Glacier 51 Toothfish

  with signature soy

• Steak Wasabi

• Kapitan Chicken

• Mixed Green Vegetables

• Steamed Rice

• Dessert of the Day

• Fruit Platter

• Chinese Tea

$170.00 per person

(Minimum 6 people)

• Kuch Pie Tee (Tea Cup)

  Diced spicy seafood and vegetables in crispy flour shell

• Seafood Roll

• Mandarin Duck

• Lobster Mentega

  Butter & Curry Leaves) (or cooked to your liking)

• Live Queensland Coral Trout

  (cooked to your liking)

• Dry Curry Prawn Cutlets

• Salt and Pepper Soft Shell Crab

• Steak in Honey and Black Pepper

• Kapitan Chicken

• Mixed Green Vegetables

• Steamed Rice

• Dessert of the Day

• Fruit Platter

• Chinese Tea

Special Recommendations

• Wagyu Scotch Fillet (300g)

  • Stir Fried with Preserved Olive LeavesAU$ 148,80
  • Stir Fried with XO SauceAU$ 148,80

• Premium Lamb Cutlets (Four)AU$ 49,80

  • Salt and Pepper
  • Chilli and Black Bean
  • Dry Curry
  • Honey and Black Pepper Sauce

• VenisonAU$ 54,80

  • Chilli Black Bean
  • Chilli and Fresh Herbs
  • XO Chilli
  • Honey and Black Pepper

Special Recommendations

Glacier 51 Toothfish

ENTRÉE (TWO)

• Fried with Signature Soy sauce and mild ChilliAU$ 36,80

  Signature soy sauce is a mixture of soy sauce with sugar cane, rock sugar, ginger shallot and chilli

• Steamed with Ginger and ShallotAU$ 33,80

• Salt and PepperAU$ 33,80

MAIN (FOUR)

• Fried with Signature Soy sauce and mild ChilliAU$ 67,80

  Signature soy sauce is a mixture of soy sauce with sugar cane, rock sugar, ginger shallot and chilli

• Steamed with Ginger and ShallotAU$ 61,80

• Steamed with Black Bean ChilliAU$ 61,80

• Steamed with Sun Dried Mandarin Peel, Garlic and Soy sauceAU$ 61,80

• Salt and PepperAU$ 61,80

• Turmeric sauceAU$ 61,80

  Fried fillets in spicy coconut and turmeric sauce

SEAFOOD FROM THE AQUARIUM

MARKET PRICE

• ABALONE

  • Sashimi
  • Braised

• LOBSTER

• KING CRAB

• SNOW CRAB

• PIPIS

  • Braised with Mentega (Fried Butter Milk sauce)
  • Braised with Singapore Chilli sauce
  • Braised with Ginger and Shallot
  • Braised with Garlic and Butter
  • Braised with Black Bean Chilli
  • Braised with XO Chilli sauce
  • Sauteed with Dry Curry
  • Sauteed with Salt and Pepper

• CORAL TROUT

• MORWONG

  • Steamed with Ginger and Shallot
  • Steamed with Black Bean Chillli
  • Fried and Topped with Curry sauce
  • Fried and Topped with Turmeric sauce
  • Fried and Topped with Singapore Chilli sauce

APPETISER

• Kuch Pie Tee (Tea Cup) AU$ 31,00

  Diced spicy seafood and vegetables in crispy flour shell | 4

• Mandarin DuckAU$ 40,80

  Crispy fried duck served in pancake and hoi sin sauce

• Salt and Pepper QuailAU$ 29,80

  Fried whole quail tossed with salt and pepper garlic chilli and shallot | 2

• Seafood Sang Choy BauAU$ 40,80

  Stir fried diced seafood and vegetables in lettuce leaves | 4

• Chicken Sang Choy BauAU$ 30,80

  Stir fried chicken mince and vegetables in lettuce leaves | 4

• Tofu Sang Choy BauAU$ 30,00

  Stir fried diced tofu and vegetables in lettuce leaves | 4

• Murtabuk (Rusty Motorbike)AU$ 32,80

  Marinated beef mince wrapped in Malaysian bread

• Seafood RollAU$ 27,00

  Seafood wrapped in rice paper with batter | 2

• Prawn Cutlets FritterAU$ 16,00

  2

• Thai Fish CakeAU$ 16,00

  Deep fried fish mousse with sweet chilli sauce | 2

• Otak OtakAU$ 21,00

  Grilled fish fillet pieces in banana leaves | 2

• Spring RollAU$ 10,00

  Vegetable roll with sweet and sour sauce | 2

• Char Tow KuehAU$ 26,00

  Pan fried parsnip cake with dry shrimp and mince beef

• Mixed EntreeAU$ 20,00

  Spring roll, curry puff and fish cake | 3

• Epok EpokAU$ 14,00

  Curried chicken and potato wrapped in puff pastry | 2

• Steamed Half Shell ScallopAU$ 14,00

  In XO Chili Sauce | 2

SOUP

• Seafood Hot & Sour SoupAU$ 18,80

  Chinese style hot and sour seafood broth

• Seafood Beancurd SoupAU$ 18,80

  Diced seafood and beancurd in soup

• Crabmeat Sweet Corn SoupAU$ 20,80

• Chicken Sweet Corn SoupAU$ 15,80

• Beef and Egg Flower SoupAU$ 15,80

• Chicken LaksaAU$ 16,80

• Prawn Cutlets LaksaAU$ 22,80

SOFT SHELL CRAB / SQUID

• Salt and Pepper Soft Shell CrabAU$ 39,80

• Soft Shell Crab MentegaAU$ 39,80

  Sauteed soft shell crab with butter and curry leaves

• Dry Curry Soft Shell CrabAU$ 39,80

• Salt and Pepper SquidAU$ 39,80

• Dry Curry SquidAU$ 39,80

SEAFOOD

• Prawn Cutlets with Cashew NutsAU$ 45,80

• Honey Prawn CutletsAU$ 45,80

  Battered prawn cutlets glazed with honey sauce

• Salt and Pepper Prawn CutletsAU$ 45,80

• Sze Chuan Prawn CutletsAU$ 45,80

• XO Chilli Prawn CutletsAU$ 45,80

• Prawn Cutlets in Satay Hot PotAU$ 48,80

  Prawn cutlets and vermicelli in hot pot

• Seafood Beancurd Hot PotAU$ 48,80

  Prime fish fillet, prawn cutlet, scallop & squid

• Scallop with Ginger and ShallotAU$ 51,80

• Kam Sa Scallop Hot PotAU$ 61,80

  Scallops, chicken mince and vermicelli in hot pot

• Steamed Premium Fish Fillets with Ginger ShallotAU$ 45,80

• Steamed Premium Fish Fillets with Black Bean ChilliAU$ 45,80

• Sweet and Sour Premium Fish FilletAU$ 45,80

• Steamed Fillet of Salmon with Garlic and Sun Dried Mandarin PeelAU$ 45,80

  Topped with soy sauce

• Steamed Fillet of Salmon with Black Bean ChilliAU$ 45,80

  Topped with soy sauce

KUNG PAO

Kung Pao is a mild spicy, stir fried traditional Chinese dish with Air Dried Chilli, Cup Mushroom, Capsicum and Peanuts

• Kung Pao Chicken Thigh CubeAU$ 35,80

• Kung Pao PrawnsAU$ 45,80

• Kung Pao Diced Steak CubeAU$ 45,80

MALAYSIAN SEAFOOD DISHES

• Mentega Prawn CutletsAU$ 49,80

  Sauteed prawn cutlets with butter and curry leaves

• Kelantan Prawn Cutlets in Coconut ShellAU$ 49,80

  Prawn cutlets in turmeric, fresh chilli and coconut milk

• Prawn Cutlets in TurmericAU$ 45,80

  Prawn cutlets in spicy coconut and turmeric sauce

• Penang Kapitan Prawn CutletsAU$ 45,80

  Prawn cutlets in fresh chilli, herbs and coconut milk

• Sambal Prawn CutletsAU$ 45,80

  Stir fried prawn cutlets in sambal chilli

• Assam Prawn CutletsAU$ 45,80

  Prawn cutlets in hot and spicy tamarind sauce

• Dry Curry Prawn CutletsAU$ 45,80

  Sauteed prawn cutlets in malaysian aromatic curry paste

• Kari Prawn CutletsAU$ 45,80

  Prawn cutlets in malaysian aromatic curry sauce

• Prawn Cutlets BelachanAU$ 45,80

  Sauteed prawn cutlets and vegetables with chilli shrimp paste

• Prawn Cutlets in Singapore Chilli SauceAU$ 45,80

• Kelantan Scallop in Coconut ShellAU$ 59,80

  Scallops in turmeric, fresh chilli and coconut milk

• Salmon in Turmeric SauceAU$ 45,80

  Fried fillets of salmon in spicy coconut and turmeric sauce

• Penang Kapitan FishAU$ 45,80

  Premium fish fillets in fresh chilli, herbs and coconut milk

• Kari FishAU$ 45,80

  Premium fish fillets and vegetables in aromatic curry sauce

• Assam FishAU$ 45,80

  Premium fish fillets in hot and spicy tamarind sauce

STEAK

Premium, Free Range Tender Long Fillet All Steak can be chosen from with Diced cut or Sliced Fillet

• Steak Fillet with Honey and Black PepperAU$ 45,80

• Steak Fillet with XO ChilliAU$ 45,80

• Steak Fillet Cantonese StyleAU$ 45,80

• Diced Steak Fillet with Wasabi SauceAU$ 45,80

• Steak Fillet with Preserved Olive LeavesAU$ 45,80

MEAT

• Beef with Chinese BroccoliAU$ 34,80

• Beef Cashew NutsAU$ 34,80

• Beef in Oyster SauceAU$ 34,80

• Beef in Black Bean SauceAU$ 34,80

• Sze Chuan BeefAU$ 34,80

• Beef in Satay Hot PotAU$ 38,80

  Beef and vermicelli in hot pot

• Stir Fried Spicy Snake BeansAU$ 34,80

  Fried with beef mince, dry conpoy and dry chilli

• Mongolian LambAU$ 41,80

MALAYSIAN MEAT DISHES

• Kari LambAU$ 40,80

  Traditional lamb curry with potato

• Daging RendangAU$ 34,80

  Stewed diced chuck beef with herbs, chilli and coconut cream

• Sambal DagingAU$ 34,80

  Stir fried beef in sambal chilli

• Beef with Chilli and Fresh HerbsAU$ 34,80

• Braised Beef in Singapore Chilli SauceAU$ 34,80

• Lamb with Chilli and Fresh HerbsAU$ 42,80

POULTRY

• Sze Chuan ChickenAU$ 32,80

• Chicken with Mixed VegetableAU$ 32,80

• Chicken with Cashew NutsAU$ 32,80

• Chicken in Black Bean SauceAU$ 32,80

• Lemon ChickenAU$ 32,80

  Fillets of chicken breast in batter with lemon sauce on side

• Mongolian ChickenAU$ 32,80

• Shantung ChickenAU$ 35,80

  Boneless fried chicken with preserved vegetables soy vinegar and chilli

• Crispy Skin ChickenAU$ 35,80

• Sweet & Sour ChickenAU$ 35,80

  Deep fried thigh fillet with pineapple in sweet & sour sauce

• Honey ChickenAU$ 35,80

  Battered thigh fillet glazed with honey sauce

• Grandma TofuAU$ 32,80

  Diced tofu, preserved vegetables, chicken mince in mild chilli sauce

• Chicken in Satay Hot PotAU$ 35,80

• Sze Chuan Chicken and Egg Plant Hot PotAU$ 35,80

• Braised Duck and Chinese MushroomAU$ 51,80

• Duck in Crabmeat SauceAU$ 57,80

MALAYSIAN POULTRY DISHES

• Kelantan Chicken in Coconut ShellAU$ 38,80

  Chicken breast fillets in turmeric, fresh chilli and coconut milk

• Penang Kapitan ChickenAU$ 32,80

  Chicken breast fillets in fresh chilli, herbs and coconut milk

• Chicken in Turmeric SauceAU$ 32,80

  Chicken breast fillets in spicy coconut and turmeric sauce

• Sambal ChickenAU$ 32,80

  Stir fried chicken breast fillets in sambal chilli

• Chicken with Chilli and Fresh HerbsAU$ 32,80

• Braised Chicken in Singapore Chilli SauceAU$ 32,80

• Dry Curry DuckAU$ 43,80

• Duck in Turmeric SauceAU$ 43,80

  Boneless duck in spicy coconut and turmeric sauce

VEGETABLES AND BEANCURD

• Iceberg Lettuce in Chili Beancurd SauceAU$ 25,80

• Stir Fried Spinach with GarlicAU$ 27,80

• Chinese Broccoli in Ginger SauceAU$ 27,80

• Stir Fried Mixed GreenAU$ 27,80

• Sayur Goreng BelachanAU$ 27,80

  Stir fried Mixed vegetables with chilli shrimp paste

• Mixed Vegetables CurryAU$ 28,80

• Snake Bean with Preserved Olive LeavesAU$ 27,80

• Snake Beans MentegaAU$ 30,80

• Salt and Pepper Egg PlantAU$ 31,80

• Egg Plant BelachanAU$ 31,80

• Tofu and Cashew NutsAU$ 27,80

• Salt and Pepper TofuAU$ 31,80

• Beancurd and Vegetables in Oyster SauceAU$ 32,80

• Shiitake Mushroom with BroccoliAU$ 37,80

• Vegetables in Crabmeat SauceAU$ 49,80

NOODLE

• Seafood Chow MeinAU$ 46,80

  Fish fillet, prawn cutlets, scallop & squid

• Seafood Chow HorAU$ 46,80

  Fish fillet, prawn cutlets, scallop & squid

• Dry Fried Beef Chow HorAU$ 33,80

• Beef and Egg Flower Chow HorAU$ 33,80

• Seafood Hokkin MeeAU$ 42,80

  Hokkin egg noodle fried with seafood in black sauce (Fish fillet, prawn cutlets & squid)

• Chicken Hokkin MeeAU$ 33,80

  Hokkin egg noodle fried with chicken in black sauce

• Seafood Mee GorengAU$ 42,80

  Hokkin egg noodle fried with seafood, egg, chilli and curry sauce (Fish fillet, prawn cutlets & squid)

• Chicken Mee GorengAU$ 33,80

  Hokkin egg noodle fried with chicken, egg, chilli and curry sauce

• Vegetables Mee GorengAU$ 33,80

  Hokkin egg noodle fried with mixed vegetables, egg, chilli and curry sauce

• Seafood Fried Kway TeowAU$ 42,80

  Rice noodle fried with seafood, egg, garlic chive, bean sprouts in black chilli sauce (Fish fillet, prawn cutlets & squid)

• Chicken Fried Kway TeowAU$ 33,80

  Rice noodle fried with chicken, egg, garlic chive, bean sprouts in black chilli sauce

• Vegetables Fried Kway TeowAU$ 33,80

  Rice noodle fried with vegetables, garlic chive, bean sprout in black chilli sauce

• Singapore NoodleAU$ 38,80

• Vegetables Singapore NoodleAU$ 33,80

• Crabmeat E-Fu NoodleAU$ 54,80

• E-Fu NoodleAU$ 33,80

  Stir fried E-Fu egg noodle with mushroom

RICE

• Pineapple Fried RiceAU$ 39,80

  Fried rice with diced prawns and scallops served in pineapple

• Nasi GorengAU$ 27,80

  Malaysian spicy fried rice with prawn cutlets and beef mince

• Salted Fish Chicken Fried RiceAU$ 29,80

• Chicken Fried RiceAU$ 25,80

• Steamed Rice (per person)AU$ 3,80

• Roti ChannaiAU$ 10,00

  Home made Malaysian bread - highly recommended with curry dishes

DESSERT

• Pandan CrepeAU$ 16,80

  Palm Sugar Coconut wrapped in Pandan flavoured PanCake and Ice Cream

• Sago PuddingAU$ 16,80

  Tapioca Pudding in Palm Sugar and Coconut Milk

• Deep Fried Ice CreamAU$ 16,80

  Choice of Caramel, Chocolate or Strawberry Topping

• Fresh Fruit PlatterAU$ 14,80

• Lychee Ice CreamAU$ 14,80

• Vanilla Ice CreamAU$ 14,80

COFFEE & TEA

• Coffee by VictoriaAU$ 6,80

  - Expresso, Piccolo, Cappuccino, Flat White, Long Black, Latte

• Liqueur CoffeeAU$ 18,80

  - Tia Maria, Frangelico, Baileys, Amaretto, Sambuca

• AffogatoAU$ 9,80

• Affogato with LiqueurAU$ 19,80

• TeaAU$ 7,80

  - English Breakfast, Earl Grey, Peppermint, Chamomile

• Chinese TeaAU$ 4,80

  - Jasmine, Tikuanyin, Pu-Erh, Chrysanthemum (per person)

Dessert Wine (375ml)

Australia

• De Bortoli Noble One Botrytis SemillonAU$ 62,00

  Riverina NSW

New Zealand (Marlborough)

• 2006 Hans Herzog Botrytis Pinot Gris – 750mlAU$ 182,00

France (Bordeaux)

• 2006 Chateau Sudurianut SauternesAU$ 200,00

• 2005 Chateau Lafauie Peyraguey SauternesAU$ 218,00

• 1998 Chateau d’Yquem SauternesAU$ 900,00

• 1997 Chateau d’Yquem SauternesAU$ 900,00

Port / Tokay / Muscat

• Campbells Rutherglen Topaque

  • 45mlAU$ 13,80
  • Bottle (375ml)AU$ 90,00

• Campbells Rutherglen Muscat

  • 45mlAU$ 13,80
  • Bottle (375ml)AU$ 90,00

• Mr Pickwick’s Tawny

  • 45mlAU$ 13,80
  • Bottle (750ml)AU$ 168,00

• De Bortoli Black Noble

  • 45mlAU$ 19,80
  • Bottle (500ml)AU$ 170,00

• Penfolds Grandfather 20 Years

  • 45mlAU$ 22,80
  • Bottle (750ml)AU$ 288,00

Coqnac

• Remy Martin VSOP

  • 30mlAU$ 17,00
  • Bottle (700ml)AU$ 260,00

• Frapin VSOP

  • 30mlAU$ 14,00
  • Bottle (700ml)AU$ 260,00

• Martell Cordon Bleu

  • 30mlAU$ 28,00
  • Bottle (700ml)AU$ 590,00

• Remy Martin XO

  • 30mlAU$ 28,00
  • Bottle (700ml)AU$ 590,00

• Hennessy XO

  • 30mlAU$ 28,00
  • Bottle (700ml)AU$ 590,00