A La Carte (Lunch & Dinner)
Snacks
Farmhouse Fried Chicken with Fermented Chilli Mayo £ 10,00
Duck Ham£ 6,00
Pork Scratchings £ 4,00
Soda Bread, House Butter (per person)£ 4,00
House Spiced Nuts£ 3,00
Starters
Salad of Winter Leaves, Stilton, Clementine & Walnut Vinaigrette (£4 Duck Ham Supplement)£ 11,00
Pork, Bacon & Prune Terrine, Walnut Ketchup, Milk Bread £ 13,00
Smoked Mussel Parfait, Gherkin Relish, Toasted Milk Bread-£ 13,00
Wild Garlic, Smoked Crème Fraîche Soup, Soda Bread (add Smoked Lincolnshire Poacher, Wild Garlic & Smoked Eel Toastie £4) £ 11,00
Mains
Catch of The Day, Seaweed, Kale & English White Wine Sauce£ 28,00
Potato & Leek 'Risotto', Chive & Smoked Lincolnshire Poacher£ 21,00
Roast Duck Leg, Caramelised Onions, Pancetta, Borlotti Beans£ 26,00
BBQ Beef Rump, Braised Beef Cheek, Mustard Carrots & Turnip Tops£ 33,00
British Pork Chop, Pickled Savoy, Burn Apple, Farmhouse Bacon£ 27,00
Sides £5
Crispy garlic potatoes
Green salad
Mash potato
BBQ Sweetheart Cabbage & Gentlemen's Relish Butter
Desserts
Rhubarb & Apple Crumble, Custard£ 11,00
Bay Leaf Crème Brûlée£ 8,00
Doughnuts, Toffee Sauce, Cinnamon Crème Fraîche£ 10,00
Baron Bigod, Cote Hill Blue, Fruit Loaf, Beer Pickled Prunes£ 13,00